Реакція Сакагучі (Ukrainian Wikipedia)

Analysis of information sources in references of the Wikipedia article "Реакція Сакагучі" in Ukrainian language version.

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archive.org

Jorpes E, Thorén S. (1932). The use of the Sakaguchi reaction for the quantitative determination of arginine. Biochem J. 26: 1504—6. PMID 16744969.

doi.org

Wang H, Liang XH, Zhao RX, Feng LD, Li H (2008). Spectrophotometric Determination of Arginine in Grape Juice Using 8-Hydroquinoline. Agricultural Sciences in China. 7: 1210—1215. doi:10.1016/S1671-2927(08)60166-2.

jbc.org

Weber C.J. (1930). A Modification of Sakaguchi's Reaction for the Quantitative Determination of Arginine. J. Biol. Chem. 86: 217—222. Архів оригіналу за 24 серпня 2011. Процитовано 13 вересня 2012.
Thomas L.E., Ingalls J.K., Luck J.M. (1939). The determination of arginine in the presence of other amino acids by means of Sakaguchi reaction. J. Biol. Chem. 129: 263—271.

nih.gov

pubmed.ncbi.nlm.nih.gov

Jorpes E, Thorén S. (1932). The use of the Sakaguchi reaction for the quantitative determination of arginine. Biochem J. 26: 1504—6. PMID 16744969.

web.archive.org

Weber C.J. (1930). A Modification of Sakaguchi's Reaction for the Quantitative Determination of Arginine. J. Biol. Chem. 86: 217—222. Архів оригіналу за 24 серпня 2011. Процитовано 13 вересня 2012.