Singh, Gurdip; Maurya, Sumitra; Catalan, C.; de Lampasona, M. P. (June 2004). "Chemical Constituents, Antifungal and Antioxidative Effects of Ajwain Essential Oil and Its Acetone Extract". Journal of Agricultural and Food Chemistry52 (11): 3292–3296. doi:10.1021/jf035211c. PMID15161185.
Singh, Gurdip; Maurya, Sumitra; Catalan, C.; de Lampasona, M. P. (June 2004). "Chemical Constituents, Antifungal and Antioxidative Effects of Ajwain Essential Oil and Its Acetone Extract". Journal of Agricultural and Food Chemistry52 (11): 3292–3296. doi:10.1021/jf035211c. PMID15161185.