Chili qalampiri (Uzbek Wikipedia)

Analysis of information sources in references of the Wikipedia article "Chili qalampiri" in Uzbek language version.

refsWebsite

Global rank Uzbek rank

18nih.gov

4^th place

7^th place

13doi.org

2^nd place

3^rd place

12web.archive.org

1^st place

6archive.org

6^th place

8^th place

3books.google.com

3^rd place

4^th place

2purdue.edu

850^th place

863^rd place

2fao.org

318^th place

271^st place

2worldcat.org

5^th place

10^th place

2guinnessworldrecords.com

550^th place

1,093^rd place

1indiatimes.com

17^th place

147^th place

1nytimes.com

7^th place

26^th place

1jstor.org

26^th place

78^th place

1eurekalert.org

3,538^th place

4,857^th place

1forbes.com

54^th place

65^th place

1tabasco.com

low place

1about.com

216^th place

275^th place

1latimes.com

22^nd place

132^nd place

1nationalgeographic.com.au

low place

1yahoo.com

38^th place

100^th place

1usatoday.com

41^st place

291^st place

1australiangeographic.com.au

6,938^th place

low place

1independent.co.uk

36^th place

137^th place

1bbc.co.uk

8^th place

18^th place

1tribo.org

low place

1sfood.info

low place

1seedsbydesign.com

low place

1cayennediane.com

low place

1thehindubusinessline.com

724^th place

3,436^th place

1sundaytimes.lk

3,678^th place

low place

1bhg.com

low place

1bbc.com

20^th place

19^th place

about.com

homecooking.about.com

„Chile Pepper Heat Scoville Scale“. Homecooking.about.com (2000-yil 11-oktyabr). 2012-yil 26-fevralda asl nusxadan arxivlangan. Qaraldi: 2022-yil 19-oktyabr.

archive.org

Curry. Oxford University Press, February 2006. ISBN 978-0-09-943786-4.
"Seed dispersal. Directed deterrence by capsaicin in chilies". Nature 412 (6845): 403–404. July 2001. doi:10.1038/35086653. PMID 11473305. https://archive.org/details/sim_nature-uk_2001-07-26_412_6845/page/n57.
Seed To Civilization: The Story of Food. Cambridge: Harvard University Press, August 1990. ISBN 978-0-674-79681-2.
"Chilli, chilly" (en). OED. 2 C (1 Corrected re-issue nashri). Oxford, UK. 1933. p. 346. https://archive.org/details/in.ernet.dli.2015.271839/page/n349/mode/1up. Qaraldi: 2021-07-19.
"Chilli, chilly" (en). OED. 2 C (1 Corrected re-issue nashri). Oxford, UK. 1933. p. 346. https://archive.org/details/in.ernet.dli.2015.271839/page/n349/mode/1up. Qaraldi: 2021-07-19.
"Pepper" (en). OED. 7 N–Poy (1 Corrected re-issue nashri). Oxford, UK. 1913. p. 663. https://archive.org/details/in.ernet.dli.2015.99996/page/n949/mode/1up. Qaraldi: 2021-07-19.

australiangeographic.com.au

„Aussies grow world's hottest chilli“. Australian Geographic (2011-yil 12-aprel). 2011-yil 28-oktyabrda asl nusxadan arxivlangan. Qaraldi: 2011-yil 12-aprel.

bbc.co.uk

„"Record-breaking" chilli is hot news“. BBC News (2011-yil 19-fevral). Qaraldi: 2011-yil 20-fevral.

bbc.com

Veronique Greenwood. „Many of us love the burning sensation from hot chillies. But are they doing us any harm?“. BBC (2016-yil 21-oktyabr). Qaraldi: 2022-yil 23-iyul.

bhg.com

Andrea Beck. „How to Handle Hot Peppers and Chiles Safely“. Better Homes and Gardens (2019-yil 8-may). 2022-yil 19-oktyabrda asl nusxadan arxivlangan. Qaraldi: 2022-yil 19-oktyabr.

books.google.com

Peppers: Vegetable and Spice Capsicums (en). New York City: CABI, 2000 — 1-bet. ISBN 9780851993355. Qaraldi: 2018-yil 29-noyabr.
Spices. New India Publishing, 1 January 2007 — 107–-bet. ISBN 978-81-89422-44-8.
Conservation of tropical plant species (en). New York: Springer, 2013 — 397-bet. ISBN 9781461437758. Qaraldi: 2018-yil 28-noyabr.

cayennediane.com

„Bishop's crown pepper, image“. CayenneDiane.com.

doi.org

dx.doi.org

"Relationships Between Weedy and Cultivated Forms in Some Species of Chili Peppers (Genus Capsicum)". Evolution; International Journal of Organic Evolution 25 (4): 683–691. December 1971. doi:10.1111/j.1558-5646.1971.tb01926.x. PMID 28564789.
"A Systematic Approach to Species-Level Identification of Chile Pepper (Capsicum spp.) Seeds: Establishing the Groundwork for Tracking the Domestication and Movement of Chile Peppers through the Americas and Beyond". Economic Botany (New York Botanical Garden Press) 68 (3): 316–336. 16 December 2014. doi:10.1007/s12231-014-9279-2. https://www.jstor.org/stable/43305668. Qaraldi: 11 February 2022. Chili qalampiri]]
"Multiple lines of evidence for the origin of domesticated chili pepper, Capsicum annuum, in Mexico". Proceedings of the National Academy of Sciences of the United States of America 111 (17): 6165–6170. April 2014. doi:10.1073/pnas.1308933111. PMID 24753581. PMC 4035960. //www.pubmedcentral.nih.gov/articlerender.fcgi?tool=pmcentrez&artid=4035960.
Carrizo García, Carolina; Barfuss, Michael H. J.; Sehr, Eva M.; Barboza, Gloria E.; Samuel, Rosabelle; Moscone, Eduardo A.; Ehrendorfer, Friedrich (July 2016). "Phylogenetic relationships, diversification and expansion of chili peppers ( Capsicum, Solanaceae)" (en). Annals of Botany 118 (1): 35–51. doi:10.1093/aob/mcw079. ISSN 0305-7364. PMID 27245634. PMC 4934398. //www.pubmedcentral.nih.gov/articlerender.fcgi?tool=pmcentrez&artid=4934398.
"Screening Genetic Resources of Capsicum Peppers in Their Primary Center of Diversity in Bolivia and Peru". PLOS ONE 10 (9): e0134663. 2015. doi:10.1371/journal.pone.0134663. PMID 26402618. PMC 4581705. //www.pubmedcentral.nih.gov/articlerender.fcgi?tool=pmcentrez&artid=4581705.
"Studies on the pungent principles of red pepper. Part VIII. On the chemical constitutions of the pungent principles." (English). Nippon Nogeikagaku Kaishi 35: 923–927. 1961. doi:10.1271/nogeikagaku1924.35.10_923.
"Water Deficit Affects the Accumulation of Capsaicinoids in Fruits of Capsicum chinense Jacq." (en). HortScience 46 (3): 487–492. 1 March 2011. doi:10.21273/HORTSCI.46.3.487. ISSN 0018-5345.
"Unravelling the mystery of capsaicin: a tool to understand and treat pain". Pharmacological Reviews 64 (4): 939–971. October 2012. doi:10.1124/pr.112.006163. PMID 23023032. PMC 3462993. //www.pubmedcentral.nih.gov/articlerender.fcgi?tool=pmcentrez&artid=3462993.
"Evolutionary ecology of pungency in wild chilies". Proceedings of the National Academy of Sciences of the United States of America 105 (33): 11808–11811. August 2008. doi:10.1073/pnas.0802691105. PMID 18695236. PMC 2575311. //www.pubmedcentral.nih.gov/articlerender.fcgi?tool=pmcentrez&artid=2575311.
"Capsaicin: Current Understanding of Its Mechanisms and Therapy of Pain and Other Pre-Clinical and Clinical Uses". Molecules 21 (7): 844. June 2016. doi:10.3390/molecules21070844. PMID 27367653. PMC 6273101. //www.pubmedcentral.nih.gov/articlerender.fcgi?tool=pmcentrez&artid=6273101.
"Association of pepper intake with all-cause and specific cause mortality - A systematic review and meta-analysis". American Journal of Preventive Cardiology 9: 100301. March 2022. doi:10.1016/j.ajpc.2021.100301. PMID 34977833. PMC 8688560. //www.pubmedcentral.nih.gov/articlerender.fcgi?tool=pmcentrez&artid=8688560.
"Health impacts of chemical irritants used for crowd control: a systematic review of the injuries and deaths caused by tear gas and pepper spray". BMC Public Health 17 (1): 831. October 2017. doi:10.1186/s12889-017-4814-6. PMID 29052530. PMC 5649076. //www.pubmedcentral.nih.gov/articlerender.fcgi?tool=pmcentrez&artid=5649076.
"Seed dispersal. Directed deterrence by capsaicin in chilies". Nature 412 (6845): 403–404. July 2001. doi:10.1038/35086653. PMID 11473305. https://archive.org/details/sim_nature-uk_2001-07-26_412_6845/page/n57.

eurekalert.org

„Birthplace of the domesticated chili pepper identified in Mexico“. EurekaAlert, American Association for the Advancement of Science (2014-yil 21-aprel). 2017-yil 15-avgustda asl nusxadan arxivlangan. Qaraldi: 2022-yil 19-oktyabr.

fao.org

„Green chili production in 2019; Crops/World Regions/Production Quantity/Green Chillies and Peppers from pick lists“. UN Food and Agriculture Organization, Statistics Division (FAOSTAT) (2021). Qaraldi: 2021-yil 12-dekabr.
„Green chili production in 2020; Crops/World Regions/Production Quantity/Green Chillies and Peppers from pick lists“. UN Food and Agriculture Organization, Statistics Division (FAOSTAT) (2022). Qaraldi: 2022-yil 17-may.

forbes.com

„What's driving the global chili pepper craze?“. Forbes Media (2015-yil 20-fevral). Qaraldi: 2019-yil 25-may.

guinnessworldrecords.com

„Confirmed: Smokin Ed's Carolina Reaper sets new record for hottest chilli“. Guinness World Records (2013-yil 19-noyabr). Qaraldi: 2014-yil 8-noyabr.
„Home“. Guinness World Records.

independent.co.uk

„Title of world's hottest chili pepper stolen – again“. The Independent (2011-yil 25-fevral). Qaraldi: 2011-yil 27-fevral.

indiatimes.com

economictimes.indiatimes.com

„Indian chilli displacing jalapenos in global cuisine“. The Economic Times (2011-yil 8-may).

jstor.org

"A Systematic Approach to Species-Level Identification of Chile Pepper (Capsicum spp.) Seeds: Establishing the Groundwork for Tracking the Domestication and Movement of Chile Peppers through the Americas and Beyond". Economic Botany (New York Botanical Garden Press) 68 (3): 316–336. 16 December 2014. doi:10.1007/s12231-014-9279-2. https://www.jstor.org/stable/43305668. Qaraldi: 11 February 2022. Chili qalampiri]]

latimes.com

„Pepper X is the new hottest pepper in the world“. Los Angeles Times (2017-yil 23-sentyabr).

nationalgeographic.com.au

„The Hottest Chilli in the World was Created in Wales Accidentally“. National Geographic (2018-yil 22-yanvar). 2018-yil 18-fevralda asl nusxadan arxivlangan. Qaraldi: 2018-yil 17-fevral.

nih.gov

ncbi.nlm.nih.gov

"Relationships Between Weedy and Cultivated Forms in Some Species of Chili Peppers (Genus Capsicum)". Evolution; International Journal of Organic Evolution 25 (4): 683–691. December 1971. doi:10.1111/j.1558-5646.1971.tb01926.x. PMID 28564789.
"Multiple lines of evidence for the origin of domesticated chili pepper, Capsicum annuum, in Mexico". Proceedings of the National Academy of Sciences of the United States of America 111 (17): 6165–6170. April 2014. doi:10.1073/pnas.1308933111. PMID 24753581. PMC 4035960. //www.pubmedcentral.nih.gov/articlerender.fcgi?tool=pmcentrez&artid=4035960.
Carrizo García, Carolina; Barfuss, Michael H. J.; Sehr, Eva M.; Barboza, Gloria E.; Samuel, Rosabelle; Moscone, Eduardo A.; Ehrendorfer, Friedrich (July 2016). "Phylogenetic relationships, diversification and expansion of chili peppers ( Capsicum, Solanaceae)" (en). Annals of Botany 118 (1): 35–51. doi:10.1093/aob/mcw079. ISSN 0305-7364. PMID 27245634. PMC 4934398. //www.pubmedcentral.nih.gov/articlerender.fcgi?tool=pmcentrez&artid=4934398.
"Screening Genetic Resources of Capsicum Peppers in Their Primary Center of Diversity in Bolivia and Peru". PLOS ONE 10 (9): e0134663. 2015. doi:10.1371/journal.pone.0134663. PMID 26402618. PMC 4581705. //www.pubmedcentral.nih.gov/articlerender.fcgi?tool=pmcentrez&artid=4581705.
"Unravelling the mystery of capsaicin: a tool to understand and treat pain". Pharmacological Reviews 64 (4): 939–971. October 2012. doi:10.1124/pr.112.006163. PMID 23023032. PMC 3462993. //www.pubmedcentral.nih.gov/articlerender.fcgi?tool=pmcentrez&artid=3462993.
"Evolutionary ecology of pungency in wild chilies". Proceedings of the National Academy of Sciences of the United States of America 105 (33): 11808–11811. August 2008. doi:10.1073/pnas.0802691105. PMID 18695236. PMC 2575311. //www.pubmedcentral.nih.gov/articlerender.fcgi?tool=pmcentrez&artid=2575311.
"Capsaicin: Current Understanding of Its Mechanisms and Therapy of Pain and Other Pre-Clinical and Clinical Uses". Molecules 21 (7): 844. June 2016. doi:10.3390/molecules21070844. PMID 27367653. PMC 6273101. //www.pubmedcentral.nih.gov/articlerender.fcgi?tool=pmcentrez&artid=6273101.
"Association of pepper intake with all-cause and specific cause mortality - A systematic review and meta-analysis". American Journal of Preventive Cardiology 9: 100301. March 2022. doi:10.1016/j.ajpc.2021.100301. PMID 34977833. PMC 8688560. //www.pubmedcentral.nih.gov/articlerender.fcgi?tool=pmcentrez&artid=8688560.
"Health impacts of chemical irritants used for crowd control: a systematic review of the injuries and deaths caused by tear gas and pepper spray". BMC Public Health 17 (1): 831. October 2017. doi:10.1186/s12889-017-4814-6. PMID 29052530. PMC 5649076. //www.pubmedcentral.nih.gov/articlerender.fcgi?tool=pmcentrez&artid=5649076.
"Seed dispersal. Directed deterrence by capsaicin in chilies". Nature 412 (6845): 403–404. July 2001. doi:10.1038/35086653. PMID 11473305. https://archive.org/details/sim_nature-uk_2001-07-26_412_6845/page/n57.

pubmedcentral.nih.gov

"Multiple lines of evidence for the origin of domesticated chili pepper, Capsicum annuum, in Mexico". Proceedings of the National Academy of Sciences of the United States of America 111 (17): 6165–6170. April 2014. doi:10.1073/pnas.1308933111. PMID 24753581. PMC 4035960. //www.pubmedcentral.nih.gov/articlerender.fcgi?tool=pmcentrez&artid=4035960.
Carrizo García, Carolina; Barfuss, Michael H. J.; Sehr, Eva M.; Barboza, Gloria E.; Samuel, Rosabelle; Moscone, Eduardo A.; Ehrendorfer, Friedrich (July 2016). "Phylogenetic relationships, diversification and expansion of chili peppers ( Capsicum, Solanaceae)" (en). Annals of Botany 118 (1): 35–51. doi:10.1093/aob/mcw079. ISSN 0305-7364. PMID 27245634. PMC 4934398. //www.pubmedcentral.nih.gov/articlerender.fcgi?tool=pmcentrez&artid=4934398.
"Screening Genetic Resources of Capsicum Peppers in Their Primary Center of Diversity in Bolivia and Peru". PLOS ONE 10 (9): e0134663. 2015. doi:10.1371/journal.pone.0134663. PMID 26402618. PMC 4581705. //www.pubmedcentral.nih.gov/articlerender.fcgi?tool=pmcentrez&artid=4581705.
"Unravelling the mystery of capsaicin: a tool to understand and treat pain". Pharmacological Reviews 64 (4): 939–971. October 2012. doi:10.1124/pr.112.006163. PMID 23023032. PMC 3462993. //www.pubmedcentral.nih.gov/articlerender.fcgi?tool=pmcentrez&artid=3462993.
"Evolutionary ecology of pungency in wild chilies". Proceedings of the National Academy of Sciences of the United States of America 105 (33): 11808–11811. August 2008. doi:10.1073/pnas.0802691105. PMID 18695236. PMC 2575311. //www.pubmedcentral.nih.gov/articlerender.fcgi?tool=pmcentrez&artid=2575311.
"Capsaicin: Current Understanding of Its Mechanisms and Therapy of Pain and Other Pre-Clinical and Clinical Uses". Molecules 21 (7): 844. June 2016. doi:10.3390/molecules21070844. PMID 27367653. PMC 6273101. //www.pubmedcentral.nih.gov/articlerender.fcgi?tool=pmcentrez&artid=6273101.
"Association of pepper intake with all-cause and specific cause mortality - A systematic review and meta-analysis". American Journal of Preventive Cardiology 9: 100301. March 2022. doi:10.1016/j.ajpc.2021.100301. PMID 34977833. PMC 8688560. //www.pubmedcentral.nih.gov/articlerender.fcgi?tool=pmcentrez&artid=8688560.
"Health impacts of chemical irritants used for crowd control: a systematic review of the injuries and deaths caused by tear gas and pepper spray". BMC Public Health 17 (1): 831. October 2017. doi:10.1186/s12889-017-4814-6. PMID 29052530. PMC 5649076. //www.pubmedcentral.nih.gov/articlerender.fcgi?tool=pmcentrez&artid=5649076.

nytimes.com

Mishan, Ligaya. „How The Chili Became Hot“. The New York Times. Qaraldi: 2022-yil 1-oktyabr.

purdue.edu

hort.purdue.edu

„HORT410. Peppers – Notes“. Purdue University Department of Horticulture and Landscape Architecture. — „Common name: pepper. Latin name: Capsicum annuum L. ... Harvested organ: fruit. Fruit varies substantially in shape, pericarp thickness, color and pungency.“. 2018-yil 26-dekabrda asl nusxadan arxivlangan. Qaraldi: 2009-yil 20-oktyabr.
„Capsicums: Innovative uses of an ancient crop“, Progress in New Crops. Arlington, VA: ASHS Press, 1998 — 479–487-bet.

seedsbydesign.com

„Chilies as Ornamental Plants“. Seedsbydesign. 2013-yil 15-mayda asl nusxadan arxivlangan.

sfood.info

„Vitamin Rich Chili pepper Leaf Kimchi“. Ssoft International Corporation. 2009-yil 14-noyabrda asl nusxadan arxivlangan.

sundaytimes.lk

Usage example: „Chilli, Capsicum and Pepper are spicy plants grown for the pod. Green chilli is a culinary requirement in any Sri Lankan household“. The Sunday Times. Qaraldi: 2012-yil 21-aprel.

tabasco.com

„History of the Scoville Scale | FAQS“. Tabasco.Com. 2010-yil 23-avgustda asl nusxadan arxivlangan. Qaraldi: 2010-yil 23-dekabr.

thehindubusinessline.com

Usage example: „Fall in exports crushes chilli prices in Guntur“. Thehindubusinessline.com. Qaraldi: 2012-yil 21-aprel.

tribo.org

„Dahon ng Sili (Chili pepper leaves)“. Tribo ความสุขบนเตียง. 2007-yil 12-martda asl nusxadan arxivlangan.

usatoday.com

yourlife.usatoday.com

„Chile Pepper Institute studies what's hot“. Your life. USA Today (2012-yil 11-mart). 2012-yil 14-martda asl nusxadan arxivlangan.

web.archive.org

„HORT410. Peppers – Notes“. Purdue University Department of Horticulture and Landscape Architecture. — „Common name: pepper. Latin name: Capsicum annuum L. ... Harvested organ: fruit. Fruit varies substantially in shape, pericarp thickness, color and pungency.“. 2018-yil 26-dekabrda asl nusxadan arxivlangan. Qaraldi: 2009-yil 20-oktyabr.
„Birthplace of the domesticated chili pepper identified in Mexico“. EurekaAlert, American Association for the Advancement of Science (2014-yil 21-aprel). 2017-yil 15-avgustda asl nusxadan arxivlangan. Qaraldi: 2022-yil 19-oktyabr.
„History of the Scoville Scale | FAQS“. Tabasco.Com. 2010-yil 23-avgustda asl nusxadan arxivlangan. Qaraldi: 2010-yil 23-dekabr.
„Chile Pepper Heat Scoville Scale“. Homecooking.about.com (2000-yil 11-oktyabr). 2012-yil 26-fevralda asl nusxadan arxivlangan. Qaraldi: 2022-yil 19-oktyabr.
„The Hottest Chilli in the World was Created in Wales Accidentally“. National Geographic (2018-yil 22-yanvar). 2018-yil 18-fevralda asl nusxadan arxivlangan. Qaraldi: 2018-yil 17-fevral.
„Trinidad Moruga Scorpion wins hottest pepper title“. Yahoo! News (2012-yil 16-fevral). 2012-yil 1-aprelda asl nusxadan arxivlangan. Qaraldi: 2013-yil 11-may.
„Chile Pepper Institute studies what's hot“. Your life. USA Today (2012-yil 11-mart). 2012-yil 14-martda asl nusxadan arxivlangan.
„Aussies grow world's hottest chilli“. Australian Geographic (2011-yil 12-aprel). 2011-yil 28-oktyabrda asl nusxadan arxivlangan. Qaraldi: 2011-yil 12-aprel.
„Dahon ng Sili (Chili pepper leaves)“. Tribo ความสุขบนเตียง. 2007-yil 12-martda asl nusxadan arxivlangan.
„Vitamin Rich Chili pepper Leaf Kimchi“. Ssoft International Corporation. 2009-yil 14-noyabrda asl nusxadan arxivlangan.
„Chilies as Ornamental Plants“. Seedsbydesign. 2013-yil 15-mayda asl nusxadan arxivlangan.
Andrea Beck. „How to Handle Hot Peppers and Chiles Safely“. Better Homes and Gardens (2019-yil 8-may). 2022-yil 19-oktyabrda asl nusxadan arxivlangan. Qaraldi: 2022-yil 19-oktyabr.

worldcat.org

Carrizo García, Carolina; Barfuss, Michael H. J.; Sehr, Eva M.; Barboza, Gloria E.; Samuel, Rosabelle; Moscone, Eduardo A.; Ehrendorfer, Friedrich (July 2016). "Phylogenetic relationships, diversification and expansion of chili peppers ( Capsicum, Solanaceae)" (en). Annals of Botany 118 (1): 35–51. doi:10.1093/aob/mcw079. ISSN 0305-7364. PMID 27245634. PMC 4934398. //www.pubmedcentral.nih.gov/articlerender.fcgi?tool=pmcentrez&artid=4934398.
"Water Deficit Affects the Accumulation of Capsaicinoids in Fruits of Capsicum chinense Jacq." (en). HortScience 46 (3): 487–492. 1 March 2011. doi:10.21273/HORTSCI.46.3.487. ISSN 0018-5345.

yahoo.com

news.yahoo.com

„Trinidad Moruga Scorpion wins hottest pepper title“. Yahoo! News (2012-yil 16-fevral). 2012-yil 1-aprelda asl nusxadan arxivlangan. Qaraldi: 2013-yil 11-may.