Doner kabob (Uzbek Wikipedia)

Analysis of information sources in references of the Wikipedia article "Doner kabob" in Uzbek language version.

refsWebsite

Global rank Uzbek rank

3books.google.com

3^rd place

4^th place

4,244^th place

7,529^th place

books.google.com

Pawsey, Rosa K.. Case Studies in Food Microbiology for Food Safety and Quality. Royal Society of Chemistry, 1-yanvar 2002-yil — 109–110-bet. ISBN 9781847550330. Qaraldi: 15-avgust 2016-yil.
Marks, Gil. Encyclopedia of Jewish Food. HMH, 17-noyabr 2010-yil. ISBN 978-0-544-18631-6.
Kremezi, Aglaia (2010). "What's in the Name of a Dish?". in Hosking, Richard. Food and Language: Proceedings of the Oxford Symposium on Food and Cooking 2009. Oxford Symposium on Food and Cookery. Prospect Books. pp. 203–204. ISBN 978-1-903018-79-8. https://books.google.com/books?id=3ilvBQAAQBAJ&pg=PT202.

pri.org

Prichep. „Thank the Ottoman Empire for the taco al pastor“. PRI (2015-yil 7-may). Qaraldi: 19-mart 2017-yil.