Fritterlar (Uzbek Wikipedia)

Analysis of information sources in references of the Wikipedia article "Fritterlar" in Uzbek language version.

refsWebsite

Global rank Uzbek rank

3^rd place

4^th place

3,314^th place

910^th place

low place

low place

books.google.com

Gisslen, W.. Professional Baking. Wiley, 2004 — 189-bet. ISBN 978-0-471-46427-3.
Grand Diplome Cooking Course. Taylor & Francis US — 58-bet.
Co., Royal Baking Powder. The Royal Baker and Pastry Cook, 2009 — 7-bet. ISBN 978-1-4344-5495-9.
Shields, D. S.. Southern Provisions: The Creation and Revival of a Cuisine. University of Chicago Press, 2015 — 158-bet. ISBN 978-0-226-14125-1.
Raffald, E.. The experienced English house-keeper, consisting of near 800 original receipts, 1808 — 118-bet.
Verstille, E. J.. Verstille's Southern Cookery, American Antiquarian Cookbook Collection. American Antiquarian Society, 1812–1876 — 168-bet. ISBN 978-1-4494-3629-2.
Fodor's New Zealand. |серия=Fodor's New Zealand |год=2010 |isbn=978-1-4000-0841-4 |ссылка=https://books.google.com/books?id=kpJ7O_Y3IY4C&pg=PA53 |страницы=53 |ref=Bloom |язык=und |автор=Bloom, A.; Wechter, E.B.}}

Davidson A., Jaine T. „Fritter“, . The Oxford Companion to Food, 3rd ed., Oxford University Press, 2014.