Qahva (turkum) (Uzbek Wikipedia)

Analysis of information sources in references of the Wikipedia article "Qahva (turkum)" in Uzbek language version.

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cips.org

coffeeresearch.org

cornell.edu

usda.mannlib.cornell.edu

doi.org

  • Lashermes, P.; Combes, M.-C.; Robert, J.; Trouslot, P.; D'Hont, A.; Anthony, F.; Charrier, A. (1999). „Molecular characterisation and origin of the Coffea arabica L. genome“. Molecular and General Genetics. 261-jild, № 2. 259–266-bet. doi:10.1007/s004380050965. PMID 10102360.
  • Davis, Aaron P.; Govaerts, Rafael; Bridson, Diane M.; Stoffelen, Piet (2006). „An annotated taxonomic conspectus of the genus Coffea (Rubiaceae)“. Botanical Journal of the Linnean Society. 152-jild, № 4. 465–512-bet. doi:10.1111/j.1095-8339.2006.00584.x.
  • Petek, Marcos Rafael; Sera, Tumoru; Alteia, Marcos Zorzenon (2005-yil yanvar). „Genetic variability for frost resistance among Coffea accessions assessed in the field and in a cold chamber“. Brazilian Archives of Biology and Technology. 48-jild, № 1. 15–21-bet. doi:10.1590/S1516-89132005000100003. {{cite magazine}}: sana kiritilishi kerak boʻlgan parametrga berilgan qiymatni tekshirish lozim: |date= (yordam)
  • Hamon, Perla; Grover, Corrinne E.; Davis, Aaron P.; Rakotomalala, Jean-Jacques; Raharimalala, Nathalie E.; Albert, Victor A.; Sreenath, Hosahalli L.; Stoffelen, Piet; Mitchell, Sharon E. (2017). „Genotyping-by-sequencing provides the first well-resolved phylogeny for coffee (Coffea) and insights into the evolution of caffeine content in its species: GBS coffee phylogeny and the evolution of caffeine content“. Molecular Phylogenetics and Evolution. 109-jild. 351–361-bet. doi:10.1016/j.ympev.2017.02.009. PMID 28212875.
  • Denoeud, France; et al. (5-sentabr 2014-yil). „The coffee genome provides insight into the convergent evolution of caffeine biosynthesis“. Science. 345-jild, № 6201. 1181–1184-bet. Bibcode:2014Sci...345.1181D. doi:10.1126/science.1255274. PMID 25190796.{{cite magazine}}: CS1 maint: date format ()

dwellerscoffee.com

futureceuticals.com

harvard.edu

ui.adsabs.harvard.edu

ncausa.org

nih.gov

pubmed.ncbi.nlm.nih.gov

  • Lashermes, P.; Combes, M.-C.; Robert, J.; Trouslot, P.; D'Hont, A.; Anthony, F.; Charrier, A. (1999). „Molecular characterisation and origin of the Coffea arabica L. genome“. Molecular and General Genetics. 261-jild, № 2. 259–266-bet. doi:10.1007/s004380050965. PMID 10102360.
  • Hamon, Perla; Grover, Corrinne E.; Davis, Aaron P.; Rakotomalala, Jean-Jacques; Raharimalala, Nathalie E.; Albert, Victor A.; Sreenath, Hosahalli L.; Stoffelen, Piet; Mitchell, Sharon E. (2017). „Genotyping-by-sequencing provides the first well-resolved phylogeny for coffee (Coffea) and insights into the evolution of caffeine content in its species: GBS coffee phylogeny and the evolution of caffeine content“. Molecular Phylogenetics and Evolution. 109-jild. 351–361-bet. doi:10.1016/j.ympev.2017.02.009. PMID 28212875.
  • Denoeud, France; et al. (5-sentabr 2014-yil). „The coffee genome provides insight into the convergent evolution of caffeine biosynthesis“. Science. 345-jild, № 6201. 1181–1184-bet. Bibcode:2014Sci...345.1181D. doi:10.1126/science.1255274. PMID 25190796.{{cite magazine}}: CS1 maint: date format ()

slimfast.com

starbucks.com

stories.starbucks.com

web.archive.org