Louis Joseph Beck, New York's Chinatown: An Historical Presentation of Its People and Places, p. 50 full text at Google Books
ubc.ca
instrcc.ubc.ca
Madeline Y. Hsu, "From Chop Suey to Mandarin Cuisine: Fine Dining and the Refashioning of Chinese Ethnicity During the Cold War Era," trong Sucheng Chan, Madeline Yuan-yin Hsu, eds., Chinese Americans and the Politics of Race and Culture (Philadelphia: Temple University Press, 2008): 173–193. full text in PDFLưu trữ 2011-07-06 tại Wayback Machine
web.archive.org
Madeline Y. Hsu, "From Chop Suey to Mandarin Cuisine: Fine Dining and the Refashioning of Chinese Ethnicity During the Cold War Era," trong Sucheng Chan, Madeline Yuan-yin Hsu, eds., Chinese Americans and the Politics of Race and Culture (Philadelphia: Temple University Press, 2008): 173–193. full text in PDFLưu trữ 2011-07-06 tại Wayback Machine