Analysis of information sources in references of the Wikipedia article "Halloumi" in Vietnamese language version.
Haloumi, or halumi, is a mild salty Cypriot cheese made from goat's, ewe's, or cow's milk.
Haloumi (sometimes spelled Halloumi) is a brine-cured cheese from Cyprus containing chopped mint.
Geography has left Cyprus heir to numerous culinary traditions—particularly those of the Levant, Anatolia, and Greece — but some dishes, such as the island’s halloumi cheese…are purely Cypriot
