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Mắm tôm (Vietnamese Wikipedia)

Analysis of information sources in references of the Wikipedia article "Mắm tôm" in Vietnamese language version.

refsWebsite
Global rank Vietnamese rank
5web.archive.org
1st place
1st place
3books.google.com
3rd place
6th place
1baliguide.com
low place
low place
1archive.org
6th place
4th place
1about.com
216th place
154th place
1seriouseats.com
4,252nd place
low place
1explorepartsunknown.com
low place
low place
1clovegarden.com
low place
low place
1sbs.com.au
990th place
574th place
1thanhnien.com.vn
6,975th place
45th place
1ngoisao.net
low place
102nd place

about.com

southeastasianfood.about.com

archive.org

baliguide.com

books.google.com

  • Visessanguan, Wonnop; Chaikaew, Siriporn (2014). “Shellfish Products”. Trong Sarkar, Prabir K.; Nout, M.J. Robert (biên tập). Handbook of Indigenous Foods Involving Alkaline Fermentation. CRC Press. tr. 212–213. ISBN 9781466565302.
  • Redhead, J.F. (1990). Use of Tropical Foods: Animal products. FAO Food and Nutrition Paper. Food & Agriculture Organization of the United Nations. tr. 35. ISBN 9789251028780.
  • Pierson, Stephanie (ngày 4 tháng 10 năm 2011). The Brisket Book: A Love Story with Recipes. Andrews McMeel Publishing. ISBN 9781449406974 – qua Google Books.

clovegarden.com

explorepartsunknown.com

ngoisao.net

sbs.com.au

seriouseats.com

thanhnien.com.vn

www1.thanhnien.com.vn

web.archive.org