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Thù lù lông (Vietnamese Wikipedia)

Analysis of information sources in references of the Wikipedia article "Thù lù lông" in Vietnamese language version.

refsWebsite
Global rank Vietnamese rank
3nih.gov
4th place
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2doi.org
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1purdue.edu
850th place
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1cabi.org
2,743rd place
low place
1nap.edu
2,128th place
1,435th place
1itis.gov
656th place
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1books.google.com
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1fda.gov
447th place
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1web.archive.org
1st place
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1hcc.edu.tw
low place
low place
1hodinhhai.blogspot.com
low place
low place

books.google.com

cabi.org

doi.org

fda.gov

hcc.edu.tw

cc2.savs.hcc.edu.tw

hodinhhai.blogspot.com

itis.gov

nap.edu

nih.gov

pubmed.ncbi.nlm.nih.gov

  • National Academies of Sciences, Engineering, and Medicine; Health and Medicine Division; Food and Nutrition Board; Committee to Review the Dietary Reference Intakes for Sodium and Potassium (2019). Oria, Maria; Harrison, Meghan; Stallings, Virginia A. (biên tập). Dietary Reference Intakes for Sodium and Potassium. The National Academies Collection: Reports funded by National Institutes of Health. Washington (DC): National Academies Press (US). ISBN 978-0-309-48834-1. PMID 30844154.Quản lý CS1: nhiều tên: danh sách tác giả (liên kết)
  • Ramadan MF, Mörsel JT (2003). “Oil goldenberry (Physalis peruviana L.)”. Journal of Agricultural and Food Chemistry. 51 (4): 969–74. doi:10.1021/jf020778z. PMID 12568557.

ncbi.nlm.nih.gov

  • National Academies of Sciences, Engineering, and Medicine; Health and Medicine Division; Food and Nutrition Board; Committee to Review the Dietary Reference Intakes for Sodium and Potassium (2019). Oria, Maria; Harrison, Meghan; Stallings, Virginia A. (biên tập). Dietary Reference Intakes for Sodium and Potassium. The National Academies Collection: Reports funded by National Institutes of Health. Washington (DC): National Academies Press (US). ISBN 978-0-309-48834-1. PMID 30844154.Quản lý CS1: nhiều tên: danh sách tác giả (liên kết)

purdue.edu

hort.purdue.edu

  • Morton JF (1987). “Cape gooseberry, Physalis peruviana L. in Fruits of Warm Climates”. Purdue University, Center for New Crops & Plant Products.

web.archive.org