阿斯巴甜 (Chinese Wikipedia)

Analysis of information sources in references of the Wikipedia article "阿斯巴甜" in Chinese language version.

refsWebsite

Global rank Chinese rank

28web.archive.org

1^st place

10doi.org

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23^rd place

9nih.gov

4^th place

5^th place

4worldcat.org

5^th place

12^th place

3gao.gov

2,954^th place

3,070^th place

2fda.gov

447^th place

581^st place

1archive.org

6^th place

4^th place

1snopes.com

944^th place

1,625^th place

1acsh.org

low place

1time.com

61^st place

145^th place

1foodinsight.org

low place

1books.google.com

3^rd place

8^th place

1mpwhi.com

low place

1pqarchiver.com

490^th place

1,398^th place

1hawaii.edu

1,308^th place

1,770^th place

1about.com

216^th place

361^st place

1nytimes.com

7^th place

31^st place

1guardian.co.uk

197^th place

183^rd place

1aspartame.info

low place

1harvard.edu

18^th place

57^th place

1loc.gov

70^th place

342^nd place

1healthymoneyvine.com

low place

1swankin-turner.com

low place

1cdc.gov

218^th place

198^th place

1who.int

195^th place

179^th place

1heho.com.tw

low place

9,593^rd place

1cancer.gov

1,684^th place

696^th place

1baidu.com

1,972^nd place

105^th place

1nature.com

234^th place

227^th place

1fda.gov.tw

low place

1,125^th place

about.com

urbanlegends.about.com

Aspartame Warning. About.com. [2012-07-16]. （原始内容存档于2016-12-23）. – the Nancy Markle chain email.

acsh.org

ACSH Debunks Internet Health Hoax 互联网档案馆的存檔，存档日期2013-05-09.

archive.org

Budavari S (编). 861. Aspartame. The Merck Index 11th. Rahway, NJ: Merck & Co. 1989: 859. ISBN 978-0-911910-28-5.

aspartame.info

Aspartame Information replies to the New York Times. Aspartame Information Service. 2006-02-16. （原始内容存档于2012-04-21）.

baidu.com

mbd.baidu.com

世卫发布阿斯巴甜评估报告. 广州日报. 2023-07-14 [2023-07-14]. （原始内容存档于2023-07-14）.

books.google.com

O'Donnell, Kay. 6 Aspartame and Neotame. Mitchell, Helen Lucy (编). Sweeteners and sugar alternatives in food technology. Blackwell. 2006: 86–95 [26 July 2011]. ISBN 1-4051-3434-8. （原始内容存档于2013-05-09）.

cancer.gov

Aspartame and Cancer: Questions and Answers. National Cancer Institute. September 12, 2006 [August 29, 2011]. （原始内容存档于2009-02-12）.

cdc.gov

Evaluation of Consumer Complaints Related to Aspartame Use. Morbidity and Mortality Weekly Report (Centers for Disease Control and Prevention). 2 November 1984, 33 (43): 605–7 [8 May 2012]. PMID 6436658. （原始内容存档于2012-06-18）.

doi.org

Magnuson BA; Burdock GA; Doull J; et al. Aspartame: a safety evaluation based on current use levels, regulations, and toxicological and epidemiological studies. Critical Reviews in Toxicology. 2007, 37 (8): 629–727. PMID 17828671. doi:10.1080/10408440701516184.
David J. Ager, David P. Pantaleone, Scott A. Henderson, Alan R. Katritzky, Indra Prakash, D. Eric Walters. Commercial, Synthetic Non-nutritive Sweeteners（合成非营养性甜味剂）. Angewandte Chemie International Edition. 1998, 37 (13–24): 1802–1817. doi:10.1002/(SICI)1521-3773(19980803)37:13/14<1802::AID-ANIE1802>3.0.CO;2-9.
Yagasaki, Makoto; Hashimoto, Shin-ichi. Synthesis and application of dipeptides; current status and perspectives. Applied Microbiology and Biotechnology. November 2008, 81 (1): 13–22. PMID 18795289. doi:10.1007/s00253-008-1590-3.
Magnuson, B. A.; Burdock, G. A.; Doull, J.; Kroes, R. M.; Marsh, G. M.; Pariza, M. W.; Spencer, P. S.; Waddell, W. J.; Walker, R. Aspartame: A Safety Evaluation Based on Current Use Levels, Regulations, and Toxicological and Epidemiological Studies. Critical Reviews in Toxicology. 2007, 37 (8): 629–727. PMID 17828671. doi:10.1080/10408440701516184.
Butchko, H; Stargel, WW; Comer, CP; Mayhew, DA; Benninger, C; Blackburn, GL; De Sonneville, LM; Geha, RS; Hertelendy, Z. Aspartame: Review of Safety. Regulatory Toxicology and Pharmacology. 2002, 35 (2 Pt 2): S1–93. PMID 12180494. doi:10.1006/rtph.2002.1542.
Soffritti, Morando; Belpoggi, Fiorella; Esposti, Davide Degli; Lambertini, Luca; Tibaldi, Eva; Rigano, Anna. First Experimental Demonstration of the Multipotential Carcinogenic Effects of Aspartame Administered in the Feed to Sprague-Dawley Rats. Environmental Health Perspectives. 2006-03-01, 114 (3) [2022-10-24]. PMC 1392232 . PMID 16507461. doi:10.1289/ehp.8711. （原始内容存档于2022-10-25）.
Landrigan, Philip J.; Straif, Kurt. Aspartame and cancer – new evidence for causation. Environmental Health. 2021-04-12, 20 (1). ISSN 1476-069X. PMC 8042911 . PMID 33845854. doi:10.1186/s12940-021-00725-y.
Lim, Unhee; Subar, Amy F.; Mouw, Traci; Hartge, Patricia; Morton, Lindsay M.; Stolzenberg-Solomon, Rachael; Campbell, David; Hollenbeck, Albert R.; Schatzkin, Arthur. Consumption of Aspartame-Containing Beverages and Incidence of Hematopoietic and Brain Malignancies. Cancer Epidemiology, Biomarkers & Prevention. 2006-09-01, 15 (9). ISSN 1055-9965. doi:10.1158/1055-9965.epi-06-0203.
Choudhary, Arbind Kumar; Pretorius, Etheresia. Revisiting the safety of aspartame. Nutrition Reviews. 2017-08-31, 75 (9). ISSN 0029-6643. doi:10.1093/nutrit/nux035.
Humphries, P.; Pretorius, E.; Naudé, H. Direct and indirect cellular effects of aspartame on the brain. European Journal of Clinical Nutrition. 2008-04, 62 (4) [2022-10-24]. ISSN 1476-5640. doi:10.1038/sj.ejcn.1602866. （原始内容存档于2022-12-19）（英语）.

fda.gov

Henkel, John. Sugar Substitutes: Americans Opt for Sweetness and Lite. FDA Consumer Magazine. 1999, 33 (6): 12–6. PMID 10628311. （原始内容存档于2007-01-02）.
Henkel, John. Sugar Substitutes: Americans Opt for Sweetness and Lite. FDA Consumer. November–December 1999 [29 January 2009]. （原始内容存档于2007-12-14）.

fda.gov.tw

公告添加阿斯巴甜之食品(包括代糖錠劑及粉末)應以中文顯著標示「苯酮尿症患者(Phenylketonurics)」不宜使用或同等意義之字樣. 2017-07-17 [2023-06-30]. （原始内容存档于2023-07-23）（中文（臺灣））.

foodinsight.org

The International Food Information Council (IFIC) Foundation. Aspartame (PDF). 2011. （原始内容 (PDF)存档于2018-09-11）.

gao.gov

archive.gao.gov

Food Additive Approval Process Followed for Aspartame. Food Additive Approval Process Followed for Aspartame GAO/HRD-87-46 (PDF). United States General Accounting Office. June 18, 1987 [2012-07-16]. （原始内容存档 (PDF)于2011-07-21）.
Six Former HHS Employees' Involvement in Aspartame's Approval GAO/HRD-86-109BR (PDF). United States General Accounting Office. July 1986 [2012-07-16]. （原始内容存档 (PDF)于2017-07-21）.

gao.gov

Food Additive Approval Process Followed for Aspartame. Food Additive Approval Process Followed for Aspartame GAO/HRD-87-46 (PDF). United States General Accounting Office. June 18, 1987 [2012-07-16]. （原始内容存档 (PDF)于2011-07-21）.

guardian.co.uk

"Safety of artificial sweetener called into question by MP" （页面存档备份，存于互联网档案馆） The Guardian, December 15, 2005

harvard.edu

dash.harvard.edu

Nill, Ashley G. The History of Aspartame (2000 Third Year Paper). （原始内容存档于2018-09-20）.

hawaii.edu

ctahr.hawaii.edu

the University of Hawaii. Falsifications and Facts about Aspartame – An analysis of the origins of aspartame disinformation (PDF). [2012-07-16]. （原始内容存档 (PDF)于2012-02-17）.

healthymoneyvine.com

Aspartame... the BAD news! Equal, Nutrasweet, Equal Measure, Spoonful, Canderal (E951) 互联网档案馆的存檔，存档日期2012-05-16.

heho.com.tw

WHO將甜味劑「阿斯巴甜」納入第2級致癌物！代糖飲料一天不超過9罐 - Heho健康. 2023-07-14 [2023-11-18]. （原始内容存档于2024-01-19）（中文（臺灣））.

loc.gov

National Archives and Records Administration. Federal Register: 39 Fed. Reg. 25213 (July 9, 1974).. 1974-07-09. （原始内容存档于2018-09-20）.

mpwhi.com

http://www.mpwhi.com/ （页面存档备份，存于互联网档案馆）该网站所有人Betty Martinive宣称有荣誉博士学位，但并没有指明授予学位的学校

nature.com

Humphries, P.; Pretorius, E.; Naudé, H. Direct and indirect cellular effects of aspartame on the brain. European Journal of Clinical Nutrition. 2008-04, 62 (4) [2022-10-24]. ISSN 1476-5640. doi:10.1038/sj.ejcn.1602866. （原始内容存档于2022-12-19）（英语）.

nih.gov

ncbi.nlm.nih.gov

Magnuson BA; Burdock GA; Doull J; et al. Aspartame: a safety evaluation based on current use levels, regulations, and toxicological and epidemiological studies. Critical Reviews in Toxicology. 2007, 37 (8): 629–727. PMID 17828671. doi:10.1080/10408440701516184.
Yagasaki, Makoto; Hashimoto, Shin-ichi. Synthesis and application of dipeptides; current status and perspectives. Applied Microbiology and Biotechnology. November 2008, 81 (1): 13–22. PMID 18795289. doi:10.1007/s00253-008-1590-3.
Henkel, John. Sugar Substitutes: Americans Opt for Sweetness and Lite. FDA Consumer Magazine. 1999, 33 (6): 12–6. PMID 10628311. （原始内容存档于2007-01-02）.
Magnuson, B. A.; Burdock, G. A.; Doull, J.; Kroes, R. M.; Marsh, G. M.; Pariza, M. W.; Spencer, P. S.; Waddell, W. J.; Walker, R. Aspartame: A Safety Evaluation Based on Current Use Levels, Regulations, and Toxicological and Epidemiological Studies. Critical Reviews in Toxicology. 2007, 37 (8): 629–727. PMID 17828671. doi:10.1080/10408440701516184.
Evaluation of Consumer Complaints Related to Aspartame Use. Morbidity and Mortality Weekly Report (Centers for Disease Control and Prevention). 2 November 1984, 33 (43): 605–7 [8 May 2012]. PMID 6436658. （原始内容存档于2012-06-18）.
Butchko, H; Stargel, WW; Comer, CP; Mayhew, DA; Benninger, C; Blackburn, GL; De Sonneville, LM; Geha, RS; Hertelendy, Z. Aspartame: Review of Safety. Regulatory Toxicology and Pharmacology. 2002, 35 (2 Pt 2): S1–93. PMID 12180494. doi:10.1006/rtph.2002.1542.
Soffritti, Morando; Belpoggi, Fiorella; Esposti, Davide Degli; Lambertini, Luca; Tibaldi, Eva; Rigano, Anna. First Experimental Demonstration of the Multipotential Carcinogenic Effects of Aspartame Administered in the Feed to Sprague-Dawley Rats. Environmental Health Perspectives. 2006-03-01, 114 (3) [2022-10-24]. PMC 1392232 . PMID 16507461. doi:10.1289/ehp.8711. （原始内容存档于2022-10-25）.
Landrigan, Philip J.; Straif, Kurt. Aspartame and cancer – new evidence for causation. Environmental Health. 2021-04-12, 20 (1). ISSN 1476-069X. PMC 8042911 . PMID 33845854. doi:10.1186/s12940-021-00725-y.

ehp.niehs.nih.gov

Soffritti, Morando; Belpoggi, Fiorella; Esposti, Davide Degli; Lambertini, Luca; Tibaldi, Eva; Rigano, Anna. First Experimental Demonstration of the Multipotential Carcinogenic Effects of Aspartame Administered in the Feed to Sprague-Dawley Rats. Environmental Health Perspectives. 2006-03-01, 114 (3) [2022-10-24]. PMC 1392232 . PMID 16507461. doi:10.1289/ehp.8711. （原始内容存档于2022-10-25）.

nytimes.com

"The Lowdown on Sweet?" （页面存档备份，存于互联网档案馆） The New York Times, February 12, 2006

pqarchiver.com

pqasb.pqarchiver.com

Sugarman, Carole. Controversy Surrounds Sweetener. Washington Post. 1983-07-03: D1–2 [2008-11-25]. （原始内容存档于2013-01-26）.

snopes.com

Aspartame （页面存档备份，存于互联网档案馆） on Snopes.com

swankin-turner.com

The History of the Aspartame Controversy. [2012-07-29]. （原始内容存档于2012-07-07）.

time.com

A Web of Deceit. [2013-01-16]. （原始内容存档于2009-01-29）.

web.archive.org

Aspartame （页面存档备份，存于互联网档案馆） on Snopes.com
ACSH Debunks Internet Health Hoax 互联网档案馆的存檔，存档日期2013-05-09.
A Web of Deceit. [2013-01-16]. （原始内容存档于2009-01-29）.
The International Food Information Council (IFIC) Foundation. Aspartame (PDF). 2011. （原始内容 (PDF)存档于2018-09-11）.
O'Donnell, Kay. 6 Aspartame and Neotame. Mitchell, Helen Lucy (编). Sweeteners and sugar alternatives in food technology. Blackwell. 2006: 86–95 [26 July 2011]. ISBN 1-4051-3434-8. （原始内容存档于2013-05-09）.
http://www.mpwhi.com/ （页面存档备份，存于互联网档案馆）该网站所有人Betty Martinive宣称有荣誉博士学位，但并没有指明授予学位的学校
Food Additive Approval Process Followed for Aspartame. Food Additive Approval Process Followed for Aspartame GAO/HRD-87-46 (PDF). United States General Accounting Office. June 18, 1987 [2012-07-16]. （原始内容存档 (PDF)于2011-07-21）.
Sugarman, Carole. Controversy Surrounds Sweetener. Washington Post. 1983-07-03: D1–2 [2008-11-25]. （原始内容存档于2013-01-26）.
Henkel, John. Sugar Substitutes: Americans Opt for Sweetness and Lite. FDA Consumer Magazine. 1999, 33 (6): 12–6. PMID 10628311. （原始内容存档于2007-01-02）.
Six Former HHS Employees' Involvement in Aspartame's Approval GAO/HRD-86-109BR (PDF). United States General Accounting Office. July 1986 [2012-07-16]. （原始内容存档 (PDF)于2017-07-21）.
the University of Hawaii. Falsifications and Facts about Aspartame – An analysis of the origins of aspartame disinformation (PDF). [2012-07-16]. （原始内容存档 (PDF)于2012-02-17）.
Aspartame Warning. About.com. [2012-07-16]. （原始内容存档于2016-12-23）. – the Nancy Markle chain email.
"The Lowdown on Sweet?" （页面存档备份，存于互联网档案馆） The New York Times, February 12, 2006
"Safety of artificial sweetener called into question by MP" （页面存档备份，存于互联网档案馆） The Guardian, December 15, 2005
Aspartame Information replies to the New York Times. Aspartame Information Service. 2006-02-16. （原始内容存档于2012-04-21）.
Nill, Ashley G. The History of Aspartame (2000 Third Year Paper). （原始内容存档于2018-09-20）.
National Archives and Records Administration. Federal Register: 39 Fed. Reg. 25213 (July 9, 1974).. 1974-07-09. （原始内容存档于2018-09-20）.
Aspartame... the BAD news! Equal, Nutrasweet, Equal Measure, Spoonful, Canderal (E951) 互联网档案馆的存檔，存档日期2012-05-16.
The History of the Aspartame Controversy. [2012-07-29]. （原始内容存档于2012-07-07）.
Henkel, John. Sugar Substitutes: Americans Opt for Sweetness and Lite. FDA Consumer. November–December 1999 [29 January 2009]. （原始内容存档于2007-12-14）.
Evaluation of Consumer Complaints Related to Aspartame Use. Morbidity and Mortality Weekly Report (Centers for Disease Control and Prevention). 2 November 1984, 33 (43): 605–7 [8 May 2012]. PMID 6436658. （原始内容存档于2012-06-18）.
Aspartame hazard and risk assessment results released. www.who.int. [2023-11-18]. （原始内容存档于2023-07-13）（英语）.
WHO將甜味劑「阿斯巴甜」納入第2級致癌物！代糖飲料一天不超過9罐 - Heho健康. 2023-07-14 [2023-11-18]. （原始内容存档于2024-01-19）（中文（臺灣））.
Aspartame and Cancer: Questions and Answers. National Cancer Institute. September 12, 2006 [August 29, 2011]. （原始内容存档于2009-02-12）.
Soffritti, Morando; Belpoggi, Fiorella; Esposti, Davide Degli; Lambertini, Luca; Tibaldi, Eva; Rigano, Anna. First Experimental Demonstration of the Multipotential Carcinogenic Effects of Aspartame Administered in the Feed to Sprague-Dawley Rats. Environmental Health Perspectives. 2006-03-01, 114 (3) [2022-10-24]. PMC 1392232 . PMID 16507461. doi:10.1289/ehp.8711. （原始内容存档于2022-10-25）.
世卫发布阿斯巴甜评估报告. 广州日报. 2023-07-14 [2023-07-14]. （原始内容存档于2023-07-14）.
Humphries, P.; Pretorius, E.; Naudé, H. Direct and indirect cellular effects of aspartame on the brain. European Journal of Clinical Nutrition. 2008-04, 62 (4) [2022-10-24]. ISSN 1476-5640. doi:10.1038/sj.ejcn.1602866. （原始内容存档于2022-12-19）（英语）.
公告添加阿斯巴甜之食品(包括代糖錠劑及粉末)應以中文顯著標示「苯酮尿症患者(Phenylketonurics)」不宜使用或同等意義之字樣. 2017-07-17 [2023-06-30]. （原始内容存档于2023-07-23）（中文（臺灣））.

who.int

Aspartame hazard and risk assessment results released. www.who.int. [2023-11-18]. （原始内容存档于2023-07-13）（英语）.

worldcat.org

Landrigan, Philip J.; Straif, Kurt. Aspartame and cancer – new evidence for causation. Environmental Health. 2021-04-12, 20 (1). ISSN 1476-069X. PMC 8042911 . PMID 33845854. doi:10.1186/s12940-021-00725-y.
Lim, Unhee; Subar, Amy F.; Mouw, Traci; Hartge, Patricia; Morton, Lindsay M.; Stolzenberg-Solomon, Rachael; Campbell, David; Hollenbeck, Albert R.; Schatzkin, Arthur. Consumption of Aspartame-Containing Beverages and Incidence of Hematopoietic and Brain Malignancies. Cancer Epidemiology, Biomarkers & Prevention. 2006-09-01, 15 (9). ISSN 1055-9965. doi:10.1158/1055-9965.epi-06-0203.
Choudhary, Arbind Kumar; Pretorius, Etheresia. Revisiting the safety of aspartame. Nutrition Reviews. 2017-08-31, 75 (9). ISSN 0029-6643. doi:10.1093/nutrit/nux035.
Humphries, P.; Pretorius, E.; Naudé, H. Direct and indirect cellular effects of aspartame on the brain. European Journal of Clinical Nutrition. 2008-04, 62 (4) [2022-10-24]. ISSN 1476-5640. doi:10.1038/sj.ejcn.1602866. （原始内容存档于2022-12-19）（英语）.