Β-胡萝卜素 (Chinese Wikipedia)

Analysis of information sources in references of the Wikipedia article "Β-胡萝卜素" in Chinese language version.

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Karrer, P.; Helfenstein, A.; Wehrli, H.; Wettstein, A. Pflanzenfarbstoffe XXV. Über die Konstitution des Lycopins und Carotins. Helvetica Chimica Acta. 1930-10-01, 13 (5): 1084–1099 [2022-01-03]. doi:10.1002/hlca.19300130532. （原始内容存档于2022-03-13）（英语）.
Van Arnum, Susan D. Vitamin A. John Wiley & Sons, Inc. (编). Kirk-Othmer Encyclopedia of Chemical Technology. Hoboken, NJ, USA: John Wiley & Sons, Inc. 2000-12-04: 2209200101181421.a01 [2022-01-03]. ISBN 978-0-471-23896-6. doi:10.1002/0471238961.2209200101181421.a01. （原始内容存档于2022-03-08）（英语）.
Stahl, W.; Heinrich, U.; Jungmann, H.; von Laar, J.; Schietzel, M.; Sies, H.; Tronnier, H. Increased dermal carotenoid levels assessed by noninvasive reflection spectrophotometry correlate with serum levels in women ingesting Betatene. The Journal of Nutrition. 1998-05, 128 (5): 903–907 [2022-01-03]. ISSN 0022-3166. PMID 9567001. doi:10.1093/jn/128.5.903. （原始内容存档于2022-03-06）.
Tanvetyanon, Tawee; Bepler, Gerold. Beta-carotene in multivitamins and the possible risk of lung cancer among smokers versus former smokers: a meta-analysis and evaluation of national brands. Cancer. 2008-07-01, 113 (1): 150–157 [2022-01-03]. ISSN 0008-543X. PMID 18429004. doi:10.1002/cncr.23527. （原始内容存档于2022-04-01）.

β-胡萝卜素. 化工引擎. [2009-08-16]. （原始内容存档于2008-11-12）.
Karrer, P.; Helfenstein, A.; Wehrli, H.; Wettstein, A. Pflanzenfarbstoffe XXV. Über die Konstitution des Lycopins und Carotins. Helvetica Chimica Acta. 1930-10-01, 13 (5): 1084–1099 [2022-01-03]. doi:10.1002/hlca.19300130532. （原始内容存档于2022-03-13）（英语）.
Van Arnum, Susan D. Vitamin A. John Wiley & Sons, Inc. (编). Kirk-Othmer Encyclopedia of Chemical Technology. Hoboken, NJ, USA: John Wiley & Sons, Inc. 2000-12-04: 2209200101181421.a01 [2022-01-03]. ISBN 978-0-471-23896-6. doi:10.1002/0471238961.2209200101181421.a01. （原始内容存档于2022-03-08）（英语）.
Stahl, W.; Heinrich, U.; Jungmann, H.; von Laar, J.; Schietzel, M.; Sies, H.; Tronnier, H. Increased dermal carotenoid levels assessed by noninvasive reflection spectrophotometry correlate with serum levels in women ingesting Betatene. The Journal of Nutrition. 1998-05, 128 (5): 903–907 [2022-01-03]. ISSN 0022-3166. PMID 9567001. doi:10.1093/jn/128.5.903. （原始内容存档于2022-03-06）.
Tanvetyanon, Tawee; Bepler, Gerold. Beta-carotene in multivitamins and the possible risk of lung cancer among smokers versus former smokers: a meta-analysis and evaluation of national brands. Cancer. 2008-07-01, 113 (1): 150–157 [2022-01-03]. ISSN 0008-543X. PMID 18429004. doi:10.1002/cncr.23527. （原始内容存档于2022-04-01）.

Karrer, P.; Helfenstein, A.; Wehrli, H.; Wettstein, A. Pflanzenfarbstoffe XXV. Über die Konstitution des Lycopins und Carotins. Helvetica Chimica Acta. 1930-10-01, 13 (5): 1084–1099 [2022-01-03]. doi:10.1002/hlca.19300130532. （原始内容存档于2022-03-13）（英语）.
Van Arnum, Susan D. Vitamin A. John Wiley & Sons, Inc. (编). Kirk-Othmer Encyclopedia of Chemical Technology. Hoboken, NJ, USA: John Wiley & Sons, Inc. 2000-12-04: 2209200101181421.a01 [2022-01-03]. ISBN 978-0-471-23896-6. doi:10.1002/0471238961.2209200101181421.a01. （原始内容存档于2022-03-08）（英语）.