丁香宁 (Chinese Wikipedia)

Analysis of information sources in references of the Wikipedia article "丁香宁" in Chinese language version.

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doi.org

Czepa, A; Hofmann, T. Structural and sensory characterization of compounds contributing to the bitter off-taste of carrots (Daucus carota L.) and carrot puree. Journal of Agricultural and Food Chemistry. 2003, 51 (13): 3865–73. PMID 12797757. doi:10.1021/jf034085+.

nih.gov

ncbi.nlm.nih.gov

Czepa, A; Hofmann, T. Structural and sensory characterization of compounds contributing to the bitter off-taste of carrots (Daucus carota L.) and carrot puree. Journal of Agricultural and Food Chemistry. 2003, 51 (13): 3865–73. PMID 12797757. doi:10.1021/jf034085+.