乙基麦芽酚 (Chinese Wikipedia)

Analysis of information sources in references of the Wikipedia article "乙基麦芽酚" in Chinese language version.

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doi.org

Erich Lück and Gert-Wolfhard von Rymon Lipinski "Foods, 3. Food Additives" in Ullmann's Encyclopedia of Industrial Chemistry, 2002, Wiley-VCH, Weinheim. doi: 10.1002/14356007.a11_561