凝集素 (Chinese Wikipedia)

Analysis of information sources in references of the Wikipedia article "凝集素" in Chinese language version.

refsWebsite

Global rank Chinese rank

4web.archive.org

1^st place

1^st place

14^th place

18^th place

1todaysdietitian.com

low place

low place

1washingtonpost.com

34^th place

129^th place

1newscientist.com

774^th place

706^th place

1nutritionstudies.org

low place

low place

low place

low place

archive.today

Rosenbloom, Cara. (2017). "Going 'lectin-free' is the latest pseudoscience diet fad". The Washington Post. Retrieved 25 August 2021.
Rosenbloom, Cara. Going 'lectin-free' is the latest pseudoscience diet fad. Washington Post. 7 July 2017 [28 July 2017]. （原始内容存档于2019-12-17）.

interchim.fr

Lectin list (PDF). Interchim. 2010 [2010-05-05]. （原始内容存档 (PDF)于2011-07-21）.

newscientist.com

Warner, Anthony. Lectin-free is the new food fad that deserves to be skewered. New Scientist. 27 July 2017 [28 July 2017]. （原始内容存档于2023-10-19）.

nutritionstudies.org

'The Plant Paradox' by Steven Gundry MD – A Commentary. 23 August 2017 [2023-09-27]. （原始内容存档于2023-11-19）.

todaysdietitian.com

Amidor, Toby. (2017). "Ask the Expert: Clearing Up Lectin Misconceptions" （页面存档备份，存于互联网档案馆）. Today's Dietitian. Vol. 19, No. 10, p. 10. Retrieved December 2021.

washingtonpost.com

Rosenbloom, Cara. Going 'lectin-free' is the latest pseudoscience diet fad. Washington Post. 7 July 2017 [28 July 2017]. （原始内容存档于2019-12-17）.

web.archive.org

Amidor, Toby. (2017). "Ask the Expert: Clearing Up Lectin Misconceptions" （页面存档备份，存于互联网档案馆）. Today's Dietitian. Vol. 19, No. 10, p. 10. Retrieved December 2021.
Warner, Anthony. Lectin-free is the new food fad that deserves to be skewered. New Scientist. 27 July 2017 [28 July 2017]. （原始内容存档于2023-10-19）.
'The Plant Paradox' by Steven Gundry MD – A Commentary. 23 August 2017 [2023-09-27]. （原始内容存档于2023-11-19）.
Lectin list (PDF). Interchim. 2010 [2010-05-05]. （原始内容存档 (PDF)于2011-07-21）.