國家代表食物 (Chinese Wikipedia)

Вильям Похлебкин. Большая энциклопедия кулинарного искусства, Пироги русские （页面存档备份，存于互联网档案馆）. Москва: Центрполиграф, 2010, ISBN 978-5-9524-4620-5 (William Pokhlyobkin. The Great Encyclopedia of Culinary Art, "Russian pirogi". Moscow: Centrpoligraph, 2010; in Russian)
В. В. Похлёбкин, Борщ, Кулинарный словарь от А до Я, Центрполиграф, 2000 [2019-06-09], （原始内容存档于2021-05-21） (William Pokhlyobkin, Borscht, The Culinary Dictionary from A to Z, Centrpoligraf, 2000 （俄语） )
В. В. Похлёбкин, Вареники, Кулинарный словарь от А до Я, Центрполиграф: 181, 2000 [2019-06-09], （原始内容存档于2021-02-25） (William Pokhlyobkin, Varenyky, The Culinary Dictionary from A to Z, Centrpoligraf, 2000 （俄语） )

archive.org

Spencer, Colin. British Food: An Extraordinary Thousand Years of History.. Columbia University Press. 2003. ISBN 978-0-231-13110-0.
Eleanor B. Pierce. Menu Translator: Pan Am's Guide to Food and Drink Specialties Abroad and at Home. 1968: 76.
Charles Sinclair. Dictionary of Food: International Food and Cooking Terms from A to Z. A & C Black. 2008: 324.
Trillin, Calvin. Canadian Journal, "Funny Food,". The New Yorker. 23 November 2009: 68–70.

archive.today

About Thai food. tourismthailand.org. [17 April 2015]. （原始内容存档于2014-06-09）.
Chapman, Sasha. Manufacturing Taste. The Walrus. September 2012 [September 1, 2012]. （原始内容存档于2013-01-05）.

asianetnews.com

newsable.asianetnews.com

存档副本. [2019-05-30]. （原始内容存档于2019-05-30）. Authors list列表中的|first1=缺少|last1= (帮助)

away.com

Food Journeys of a Lifetime: Top Ten Great National Dishes. Away.com. [3 October 2013]. （原始内容存档于2018-12-26）.
Food Journeys of a Lifetime: Top Ten Great National Dishes. Away.com. 9 October 2010 [3 October 2013]. （原始内容存档于2018-12-26）.

bangkok.com

Typical Thai Meals & Eating Habits. Bangkok.com. [7 July 2010]. （原始内容存档于2018-12-26）.

bbc.co.uk

news.bbc.co.uk

Italy urged to go on pasta strike. BBC. 13 September 2007 [8 July 2010]. （原始内容存档于2019-02-07）.
BBC http://news.bbc.co.uk/2/hi/europe/4867024.stm （页面存档备份，存于互联网档案馆）

bbc.com

Williamson, Lucy. Kimchi: South Korea's efforts to boost its national dish. BBC News. 4 February 2014 [20 May 2017]. （原始内容存档于2019-05-30）.

books.google.com

DeWitt, Dave. 1,001 Best Hot and Spicy Recipes. Agate Publishing. 2010: 428 [2019-05-30]. ISBN 9781572841130. （原始内容存档于2017-02-24）.
"Fish and Chips," in Fast Food and Junk Food: An Encyclopedia of What We Love to Eat (2011). Ed. Andrew F. Smith. ABC-CLIO p. 258 （页面存档备份，存于互联网档案馆） .
Heston Blumenthal, In Search of Total Perfection (2010). Bloomsbury: p. 205 （页面存档备份，存于互联网档案馆）.
Heston Blumenthal, Further Adventures in Search of Perfectionp. 100 （页面存档备份，存于互联网档案馆）
Roy, Parama. Alimentary Tracts: Appetites, Aversions, and the Postcolonial. Durham N.C.: Duke University Press. 2010 [2019-05-30]. ISBN 9780822347880. （原始内容存档于2020-08-06）. p. 3 （页面存档备份，存于互联网档案馆）
Tom Masters. Europe on a Shoestring. Lonely planet. 1 October 2009 [15 July 2010]. ISBN 978-1-74104-855-1. （原始内容存档于2020-09-19）.
Encyclopedia Britannica. The New Encyclopedia Britannica 1. Encyclopedia Britannica. 2002 [2019-05-31]. ISBN 978-0-85229-787-2. （原始内容存档于2020-06-14）.
Countries and Their Cultures: Saint Kitts and Nevis to Zimbabwe. : 68 [2019-05-31]. （原始内容存档于2020-08-06）.
Laurence Mitchell. Serbia. Bradt Travel Guides. 2010: 79 [2019-05-31]. ISBN 978-1-84162-326-9. （原始内容存档于2019-11-20）.
Pamela Goyan Kittler; Kathryn P. Sucher; Marcia Nahikian-Nelms. Food and Culture, 6th ed.. Cengage Learning. August 2011: 410 [2019-05-31]. ISBN 978-0-538-73497-4. （原始内容存档于2020-08-06）. Large, thin meat patties made from lamb and beef, known as pljeskavica, are considered a national dish of Serbia but are also a favorite with Bosnians and Croatians
Peta Lyn Farwagi. Full of beans. Harper & Row. August 1978: 160 [2019-05-31]. ISBN 978-0-06-090601-6. （原始内容存档于2020-08-06）.
Food in Motion: The Migration of Foodstuffs and Cookery Techniques : Proceedings : Oxford Symposium 1983. Oxford Symposium. 1983: 62 [2019-05-30]. ISBN 978-0-907325-16-1. （原始内容存档于2016-06-17）.
Crais, C.; McClendon, T.V. The South Africa Reader: History, Culture, Politics. The World Readers. Duke University Press. 2013: 64 [2018-10-15]. ISBN 978-0-8223-7745-0. （原始内容存档于2020-02-09）.

britannica.com

Thailand. Encyclopedia Britannica. [17 April 2015]. （原始内容存档于2015-04-27）.

bt.com.bn

Bahrum Ali. Fostering family ties with ambuyat feasts. The Brunei Times. 21 February 2009 [5 April 2014]. （原始内容存档于2014-04-04）.
Jessica Tiah. Ambuyat - Our iconic heritage. The Brunei Times. 8 January 2011 [5 April 2014]. （原始内容存档于2014-04-04）.

canadianliving.com

Baird, Elizabeth. Does Canada Have a National Dish?. Canadian Living. 30 June 2009 [2019-05-30]. （原始内容存档于2016-01-10）.

cbc.ca

O'Neil, Lauren. The CBC Community chooses Canada's most iconic food. CBC. 28 June 2012 [2019-05-30]. （原始内容存档于2020-09-18）.

cits.net

Mary Bai. Peking Roast Duck, China’s National Food. 27 September 2011 [2019-05-30]. （原始内容存档于2014-03-12）.

clarin.com

viaresto.clarin.com

El asado. [25 February 2012]. （原始内容存档于2013-12-03）.

classicfrenchfood.com

Famous French Food. Classic French Food. [7 July 2010]. （原始内容存档于2019-05-30）.

cnn.com

travel.cnn.com

Sara Schonhardt and Melanie Wood. 40 of Indonesia's best dishes. CNN Travel. 15 August 2011 [6 July 2014]. （原始内容存档于2018-12-26）.

articles.cnn.com

Wong, Grace. Canada's national dish: 740 calories -- and worth every bite?. CNN. 2 October 2010 [2019-05-30]. （原始内容存档于2011-01-30）.

cnngo.com

The quest for Singapore's next national dish. CNN. 26 January 2010 [7 July 2010]. （原始内容存档于2012-06-14）.

copacabana.info

Feijoada recipe, Eat brazilian!. Copacabana Info. [8 July 2010]. （原始内容存档于2012-06-16）.

crosscut.com

Kugiya, Hugo. Singapore's national dish: Hainan chicken rice. Crosscut.com. 18 March 2010 [3 October 2013]. （原始内容存档于2011-08-31）.

dims.ne.jp

『カレーライス』に関するアンケート. ネットリサーチディムスドライブ. [16 October 2008]. （原始内容存档于2017-03-06）（日语）.

europeancuisines.com

Ireland: Ulster Fry (March 10, 2008). European Cuisines. 10 March 2008 [3 October 2013]. （原始内容存档于2018-12-26）.

foodbycountry.com

Food in Egypt. [15 August 2011]. （原始内容存档于2018-12-26）.
Food in Morocco - Moroccan Food, Moroccan Cuisine - popular, dishes, recipe, diet, history, common, meals, staple, rice, famous, main, people, favorite, make, customs, fruits, country, bread, vegetables, bread. foodbycountry.com. [17 April 2015]. （原始内容存档于2019-06-25）.

foodmuseum.com

Welsh national dish. Foodmuseum.com. [4 July 2010]. （原始内容存档于2010-07-15）.

germanfoods.org

What's On The Menu?: Germany's Favorite Dishes. German Foods. [8 July 2010]. （原始内容存档于2010-07-07）.

goldthread2.com

Lia Yi. How Louisiana crayfish became China's national dish. Gold Thread. August 21, 2019 [August 21, 2020]. （原始内容存档于2020-11-25）.

greecelogue.com

Moussaka: The National Dish of Greece. Greecelogue. [8 July 2010]. （原始内容存档于2018-12-26）.

historic-uk.com

Fish and Chips （页面存档备份，存于互联网档案馆）, Historic UK.

huffpost.com

m.huffpost.com

independent.co.uk

Genevieve Roberts. Hong Kong warns citizens off 'unhealthy' dim sum. The Independent. April 19, 2005 [August 20, 2020]. （原始内容存档于2016-06-02）.
Cautious change to Australia's 'national dish'. [23 September 2018]. （原始内容存档于2019-05-30）.

jnto.go.jp

Traditional Dishes of Japan. Japan National Tourism Organization. [24 June 2014]. （原始内容存档于2018-12-26）.

kompas.com

travel.kompas.com

Media, Kompas Cyber. Kemenpar Tetapkan 5 Makanan Nasional Indonesia, Ini Daftarnya - Kompas.com. KOMPAS.com. [2018-04-18]. （原始内容存档于2018-04-18）（印度尼西亚语）.

latimes.com

articles.latimes.com

Clements, Miles. The Find: Tom Yum Koong. Los Angeles Times. 28 October 2010 [2019-05-30]. （原始内容存档于2010-11-01）.

lifeinitaly.com

Polenta. [5 June 2011]. （原始内容存档于2010-02-06）.

mexonline.com

Mole Poblano: Mexico's National Food Dish. Mexonline. [11 July 2010]. （原始内容存档于2018-12-26）.

mommyeichel.blogspot.com

Argentina: Gastronomia. [25 February 2012]. （原始内容存档于2015-12-22）. （西班牙文）

multiply.com

cederling.multiply.com

Cederling: Surströmming (Rotten or more like sour herring). [2019-06-01]. （原始内容存档于2011-07-14）.

national-food.info

National dish of Finland. National-food.info. [17 September 2014]. （原始内容存档于2016-12-21）.

nbclatino.com

Nina Terrero. How to make: Traditional Mexican favorites. NBC Latino. 11 September 2012 [2019-05-30]. （原始内容存档于2018-12-26）.

news.com.au

News Limited http://www.news.com.au/national/roast-lamb-rules-as-australias-national-dish/story-e6frfkvr-1225825752497 （页面存档备份，存于互联网档案馆）

news18.com

存档副本. [2019-05-30]. （原始内容存档于2019-05-30）. Authors list列表中的|first1=缺少|last1= (帮助)

npr.org

Fall Brings Red Peppers and Ajvar, 'Serbian Salsa'. NPR. 8 November 2006 [2019-05-31]. （原始内容存档于2018-10-30）.

nytimes.com

Sifton, Sam. The Cheat: The Adobo Experiment. The New York Times. 5 January 2011 [5 June 2011]. （原始内容存档于2019-07-04）.
Four Nations Where Forks Do Knives' Work. New York Times. 18 February 2004 [6 July 2011]. （原始内容存档于2018-12-26）.
John Tagliabue. Swiss Sausage Fans Fret Over How to Save Their Skin. The New York Times. 3 February 2008 [2019-05-30]. （原始内容存档于2018-11-16）.

pakistankakhudahafiz.com

Web Desk. National Dishes of the World. PKKH. 7 February 2017 [20 May 2017]. （原始内容存档于2017-02-07）.

pax-intl.com

Rick Lundstrom. Classic duck dish now on Air China. 31 December 2013 [2019-05-30]. （原始内容存档于2018-12-26）.

perutravelguide.org

Ceviche – the Peruvian national dish. Peru Travel Guide. [11 July 2010]. （原始内容存档于2008-06-07）.

pulse.ng

How to make Egusi soup. [18 January 2016]. （原始内容存档于2016-04-03）.

riksdagen.se

Motion 2004/05:K378 Ostkaka som Sveriges nationalrätt. riksdagen.se. [3 April 2014]. （原始内容存档于2018-12-26）（北方萨米语）.

satay.com

Chef Daeng. Satay Washington DC. satay.com. [6 July 2014]. （原始内容存档于2019-01-09）.

scmp.com

Elaine Yao. The noodles that became a Chinese national dish during coronavirus lockdown – with a smell that takes getting used to. South China Morning Post. July 9, 2020 [August 21, 2020]. （原始内容存档于2020-12-27）.
Elaine Yao. How American crayfish invaded Chinese hearts and stomachs, and how to cook and eat them safely. South China Morning Post. June 30, 2018 [August 21, 2020]. （原始内容存档于2020-11-09）.
Matthew Keegan. Macau's national dish is making its way into the city's restaurants. South China Morning Post. December 15, 2016 [August 21, 2020]. （原始内容存档于2020-08-14）.

seattletimes.com

Kronenthal, Melissa. Spain's tortilla de patatas is simply satisfying. The Seattle Times. 1 May 2010 [18 May 2011]. （原始内容存档于2020-08-04）.

serbia.com

Gibanica, a pie like no other. serbia.com. [21 March 2013]. （原始内容存档于2019-05-31）.

smithsonianmag.com

A Taste of Sticky Rice, Laos’ National Dish | Travel | Smithsonian Magazine. Smithsonianmag.com. [3 October 2013]. （原始内容存档于2013-10-12）.

straitstimes.com

Snail noodles museum offers taste of Guangxi's signature dish. Straits Times. January 12, 2018 [August 21, 2020]. （原始内容存档于2018-03-20）.

stuff.co.nz

Tender、loving care for lamb. [5 June 2011]. （原始内容存档于2019-06-01）.

sweden.se

The crayfish party. Sweden.Se. [3 October 2013]. （原始内容存档于2018-12-26）.

swedentravelnet.com

Food and Drink in Sweden: Sweden Travel Guide. Swedentravelnet.com. [3 October 2013]. （原始内容存档于2018-11-16）.

tastedefined.com

Kabuli Pulao With Raisins And Carrots. [15 August 2011]. （原始内容存档于2018-12-26）.

terrific-top10.com

Top 10 National Dishes. Terrific Top 10. [17 April 2015]. （原始内容存档于2019-05-30）.

theaustralian.com.au

Jeffery, Nicole. Pyeongchang Winter Olympics: the next cool spot. The Australian. 20 May 2017 [20 May 2017].

theculturetrip.com

Matthew Keegan. African Chicken: The Best Places to Try Macau's National Dish. Culture Trip. March 23, 2018 [August 21, 2010]. （原始内容存档于2020-10-30）.

thedailymeal.com

Govender, Serusha. 10 National Dishes Around the World. The Daily Meal. 6 May 2014 [20 May 2017]. （原始内容存档于2019-05-30）.

theguardian.com

McCurry, Justin. Ramen: Japan's super slurpy noodles. The Guardian (London). 18 June 2010 [5 June 2011]. （原始内容存档于2021-10-19）.

thegutsygourmet.net

NATIONAL DISHES OF THE WORLD - GUTSY GOURMET. thegutsygourmet.net. [17 April 2015]. （原始内容存档于2019-06-07）.

thehindu.com

存档副本. [2019-05-30]. （原始内容存档于2020-08-04）. Authors list列表中的|first1=缺少|last1= (帮助)

thejakartapost.com

Nadya Natahadibrata. Celebratory rice cone dish to represent the archipelago. The Jakarta Post. 10 February 2014 [9 July 2014]. （原始内容存档于2014-07-14）.

thestar.com.my

Dwayne A. Rules. Nasi lemak, our 'national dish'. The Star. 7 April 2011 [6 November 2013]. （原始内容存档于2014-07-02）.

torontolife.com

Sufrin, Jon. Is poutine Canada's national food? Two arguments for, two against. Toronto Life. 22 April 2010 [2019-05-30]. （原始内容存档于2011-03-22）.

torontosun.com

DeMONTIS, RITA. Canadians butter up to this tart. Toronto Sun. 21 June 2010 [2019-05-30]. （原始内容存档于2017-08-08）. , Nanaimo Bar、Tourtiere

tourismthailand.org

About Thai food. tourismthailand.org. [17 April 2015]. （原始内容存档于2014-06-09）.

travelserbia.info

Serbian cuisine. TravelSerbia. [9 August 2010]. （原始内容存档于2016-02-09）.

typepad.com

eatingasia.typepad.com

A Soto Crawl. Eating Asia. [5 July 2010]. （原始内容存档于2018-12-26）.

vahrehvah.com

DAL BHAT. [11 July 2010]. （原始内容存档于2018-12-26）.

walrusmagazine.com

Chapman, Sasha. Manufacturing Taste. The Walrus. September 2012 [September 1, 2012]. （原始内容存档于2013-01-05）.

web.archive.org

NATIONAL DISHES OF THE WORLD - GUTSY GOURMET. thegutsygourmet.net. [17 April 2015]. （原始内容存档于2019-06-07）.
Elizabeth Taviloglu. Navy Bean Stew Is Turkey's National Dish. turkishfood.about.com. [12 March 2014]. （原始内容存档于2018-12-26）.
Kabuli Pulao With Raisins And Carrots. [15 August 2011]. （原始内容存档于2018-12-26）.
Bahrum Ali. Fostering family ties with ambuyat feasts. The Brunei Times. 21 February 2009 [5 April 2014]. （原始内容存档于2014-04-04）.
Jessica Tiah. Ambuyat - Our iconic heritage. The Brunei Times. 8 January 2011 [5 April 2014]. （原始内容存档于2014-04-04）.
Rick Lundstrom. Classic duck dish now on Air China. 31 December 2013 [2019-05-30]. （原始内容存档于2018-12-26）.
Mary Bai. Peking Roast Duck, China’s National Food. 27 September 2011 [2019-05-30]. （原始内容存档于2014-03-12）.
Elaine Yao. The noodles that became a Chinese national dish during coronavirus lockdown – with a smell that takes getting used to. South China Morning Post. July 9, 2020 [August 21, 2020]. （原始内容存档于2020-12-27）.
Snail noodles museum offers taste of Guangxi's signature dish. Straits Times. January 12, 2018 [August 21, 2020]. （原始内容存档于2018-03-20）.
Elaine Yao. How American crayfish invaded Chinese hearts and stomachs, and how to cook and eat them safely. South China Morning Post. June 30, 2018 [August 21, 2020]. （原始内容存档于2020-11-09）.
Lia Yi. How Louisiana crayfish became China's national dish. Gold Thread. August 21, 2019 [August 21, 2020]. （原始内容存档于2020-11-25）.
Genevieve Roberts. Hong Kong warns citizens off 'unhealthy' dim sum. The Independent. April 19, 2005 [August 20, 2020]. （原始内容存档于2016-06-02）.
Matthew Keegan. Macau's national dish is making its way into the city's restaurants. South China Morning Post. December 15, 2016 [August 21, 2020]. （原始内容存档于2020-08-14）.
Matthew Keegan. African Chicken: The Best Places to Try Macau's National Dish. Culture Trip. March 23, 2018 [August 21, 2010]. （原始内容存档于2020-10-30）.
存档副本. [2019-05-30]. （原始内容存档于2020-08-04）. Authors list列表中的|first1=缺少|last1= (帮助)
存档副本. [2019-05-30]. （原始内容存档于2019-05-30）. Authors list列表中的|first1=缺少|last1= (帮助)
存档副本. [2019-05-30]. （原始内容存档于2019-05-30）. Authors list列表中的|first1=缺少|last1= (帮助)
Media, Kompas Cyber. Kemenpar Tetapkan 5 Makanan Nasional Indonesia, Ini Daftarnya - Kompas.com. KOMPAS.com. [2018-04-18]. （原始内容存档于2018-04-18）（印度尼西亚语）.
A Soto Crawl. Eating Asia. [5 July 2010]. （原始内容存档于2018-12-26）.
Sara Schonhardt and Melanie Wood. 40 of Indonesia's best dishes. CNN Travel. 15 August 2011 [6 July 2014]. （原始内容存档于2018-12-26）.
Chef Daeng. Satay Washington DC. satay.com. [6 July 2014]. （原始内容存档于2019-01-09）.
Nadya Natahadibrata. Celebratory rice cone dish to represent the archipelago. The Jakarta Post. 10 February 2014 [9 July 2014]. （原始内容存档于2014-07-14）.
Traditional Dishes of Japan. Japan National Tourism Organization. [24 June 2014]. （原始内容存档于2018-12-26）.
『カレーライス』に関するアンケート. ネットリサーチディムスドライブ. [16 October 2008]. （原始内容存档于2017-03-06）（日语）.
McCurry, Justin. Ramen: Japan's super slurpy noodles. The Guardian (London). 18 June 2010 [5 June 2011]. （原始内容存档于2021-10-19）.
Williamson, Lucy. Kimchi: South Korea's efforts to boost its national dish. BBC News. 4 February 2014 [20 May 2017]. （原始内容存档于2019-05-30）.
Govender, Serusha. 10 National Dishes Around the World. The Daily Meal. 6 May 2014 [20 May 2017]. （原始内容存档于2019-05-30）.
Web Desk. National Dishes of the World. PKKH. 7 February 2017 [20 May 2017]. （原始内容存档于2017-02-07）.
Thailand. Encyclopedia Britannica. [17 April 2015]. （原始内容存档于2015-04-27）.
Clements, Miles. The Find: Tom Yum Koong. Los Angeles Times. 28 October 2010 [2019-05-30]. （原始内容存档于2010-11-01）.
A Taste of Sticky Rice, Laos’ National Dish | Travel | Smithsonian Magazine. Smithsonianmag.com. [3 October 2013]. （原始内容存档于2013-10-12）.
Dwayne A. Rules. Nasi lemak, our 'national dish'. The Star. 7 April 2011 [6 November 2013]. （原始内容存档于2014-07-02）.
The quest for Singapore's next national dish. CNN. 26 January 2010 [7 July 2010]. （原始内容存档于2012-06-14）.
Kugiya, Hugo. Singapore's national dish: Hainan chicken rice. Crosscut.com. 18 March 2010 [3 October 2013]. （原始内容存档于2011-08-31）.
DAL BHAT. [11 July 2010]. （原始内容存档于2018-12-26）.
DeWitt, Dave. 1,001 Best Hot and Spicy Recipes. Agate Publishing. 2010: 428 [2019-05-30]. ISBN 9781572841130. （原始内容存档于2017-02-24）.
Sifton, Sam. The Cheat: The Adobo Experiment. The New York Times. 5 January 2011 [5 June 2011]. （原始内容存档于2019-07-04）.
Typical Thai Meals & Eating Habits. Bangkok.com. [7 July 2010]. （原始内容存档于2018-12-26）.
"Fish and Chips," in Fast Food and Junk Food: An Encyclopedia of What We Love to Eat (2011). Ed. Andrew F. Smith. ABC-CLIO p. 258 （页面存档备份，存于互联网档案馆） .
Heston Blumenthal, In Search of Total Perfection (2010). Bloomsbury: p. 205 （页面存档备份，存于互联网档案馆）.
Fish and Chips （页面存档备份，存于互联网档案馆）, Historic UK.
Heston Blumenthal, Further Adventures in Search of Perfectionp. 100 （页面存档备份，存于互联网档案馆）
Roy, Parama. Alimentary Tracts: Appetites, Aversions, and the Postcolonial. Durham N.C.: Duke University Press. 2010 [2019-05-30]. ISBN 9780822347880. （原始内容存档于2020-08-06）. p. 3 （页面存档备份，存于互联网档案馆）
Ireland: Ulster Fry (March 10, 2008). European Cuisines. 10 March 2008 [3 October 2013]. （原始内容存档于2018-12-26）.
Welsh national dish. Foodmuseum.com. [4 July 2010]. （原始内容存档于2010-07-15）.
Tom Masters. Europe on a Shoestring. Lonely planet. 1 October 2009 [15 July 2010]. ISBN 978-1-74104-855-1. （原始内容存档于2020-09-19）.
National dish of Finland. National-food.info. [17 September 2014]. （原始内容存档于2016-12-21）.
Four Nations Where Forks Do Knives' Work. New York Times. 18 February 2004 [6 July 2011]. （原始内容存档于2018-12-26）.
Food Journeys of a Lifetime: Top Ten Great National Dishes. Away.com. [3 October 2013]. （原始内容存档于2018-12-26）.
Famous French Food. Classic French Food. [7 July 2010]. （原始内容存档于2019-05-30）.
What's On The Menu?: Germany's Favorite Dishes. German Foods. [8 July 2010]. （原始内容存档于2010-07-07）.
Moussaka: The National Dish of Greece. Greecelogue. [8 July 2010]. （原始内容存档于2018-12-26）.
Top 10 National Dishes. Terrific Top 10. [17 April 2015]. （原始内容存档于2019-05-30）.
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