墨西哥芝士馅饼 (Chinese Wikipedia)

Analysis of information sources in references of the Wikipedia article "墨西哥芝士馅饼" in Chinese language version.

refsWebsite

Global rank Chinese rank

5web.archive.org

1^st place

4worldcat.org

5^th place

12^th place

3nytimes.com

7^th place

31^st place

2archive.org

6^th place

4^th place

2books.google.com

3^rd place

8^th place

1sites.google.com

626^th place

578^th place

1cooks.com

low place

archive.org (Global: 6^th place; Chinese: 4^th place)

Herbst, Sharon Tyler. Food Lover's Companion 3. Barron's Educational Series. 2001: 501. ISBN 0-7641-1258-9.
Montanari, Massimo. The Culture of Food. Oxford, UK: Blackwell. 1994. ISBN 9780631182658. OCLC 29024700.

books.google.com (Global: 3^rd place; Chinese: 8^th place)

Raichlen, Steven. Salud y sazón: 200 deliciosas recetas de la cocina de mamá : todas bajas en grasa, sal y colesterol! [Health and season: 200 delicious recipes from the kitchen of mom, all low in fat, salt and cholesterol!]. Rodale. 1998: 246 [2011-03-18]. ISBN 978-0-87596-474-4. OCLC 39033466 （西班牙语）.
Raichlen, Steven. Steven Raichlen's Healthy Latin Cooking: 200 Sizzling Recipes from Mexico, Cuba, Caribbean, Brazil, and Beyond. Rodale. 2000. ISBN 9780875964980. OCLC 39033464.

cooks.com (Global: low place; Chinese: low place)

SR. Recipe - Delicious Chicken Quesadilla. Cooks.com. [2012-02-27]. （原始内容存档于2011-11-06）.

nytimes.com (Global: 7^th place; Chinese: 31^st place)

nytimes.com

Feeney, Kelly. Sand, Surf, and Quesadillas. New York Times: 8. May 28, 2010 [2017-10-04]. （原始内容存档于2020-02-15）. 参数|newspaper=与模板{{cite web}}不匹配（建议改用{{cite news}}或|website=） (帮助)

well.blogs.nytimes.com

Shulman, Martha Rose. Black Bean and Goat Cheese Quesadilla. New York Times. 2011: 1 [2017-10-04]. （原始内容存档于2015-10-26）.

cooking.nytimes.com

Shulman, Martha Rose. Spinach and Goat Cheese Quesadilla. New York Times. 2011: 1 [2017-10-04]. （原始内容存档于2016-03-06）.

sites.google.com (Global: 626^th place; Chinese: 578^th place)

History of Quesadillas. cookingschoolsite (blog). [2012-02-27]. （原始内容存档于2020-10-11） –通过Google Sites.

web.archive.org (Global: 1^st place; Chinese: 1^st place)

History of Quesadillas. cookingschoolsite (blog). [2012-02-27]. （原始内容存档于2020-10-11） –通过Google Sites.
Feeney, Kelly. Sand, Surf, and Quesadillas. New York Times: 8. May 28, 2010 [2017-10-04]. （原始内容存档于2020-02-15）. 参数|newspaper=与模板{{cite web}}不匹配（建议改用{{cite news}}或|website=） (帮助)
SR. Recipe - Delicious Chicken Quesadilla. Cooks.com. [2012-02-27]. （原始内容存档于2011-11-06）.
Shulman, Martha Rose. Black Bean and Goat Cheese Quesadilla. New York Times. 2011: 1 [2017-10-04]. （原始内容存档于2015-10-26）.
Shulman, Martha Rose. Spinach and Goat Cheese Quesadilla. New York Times. 2011: 1 [2017-10-04]. （原始内容存档于2016-03-06）.

worldcat.org (Global: 5^th place; Chinese: 12^th place)

Kiple, Kenneth F. & Ornelas, Kriemhild Coneè. The Cambridge World History of Food. 2 vols.. New York: Cambridge University Press. 2000. ISBN 9780521402163. OCLC 44541840.
Montanari, Massimo. The Culture of Food. Oxford, UK: Blackwell. 1994. ISBN 9780631182658. OCLC 29024700.
Raichlen, Steven. Salud y sazón: 200 deliciosas recetas de la cocina de mamá : todas bajas en grasa, sal y colesterol! [Health and season: 200 delicious recipes from the kitchen of mom, all low in fat, salt and cholesterol!]. Rodale. 1998: 246 [2011-03-18]. ISBN 978-0-87596-474-4. OCLC 39033466 （西班牙语）.
Raichlen, Steven. Steven Raichlen's Healthy Latin Cooking: 200 Sizzling Recipes from Mexico, Cuba, Caribbean, Brazil, and Beyond. Rodale. 2000. ISBN 9780875964980. OCLC 39033464.

墨西哥芝士馅饼 (Chinese Wikipedia)

archive.org (Global: 6th place; Chinese: 4th place)

books.google.com (Global: 3rd place; Chinese: 8th place)