橘黄花豌豆 (Chinese Wikipedia)

Analysis of information sources in references of the Wikipedia article "橘黄花豌豆" in Chinese language version.

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1^st place

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Redden, Bob; Leonforte, Tony; Ford, Rebecca; Croser, Janine; Slattery, Jo. Chapter 3: Pea (Pisum sativum L.). Singh, Ram J.; Jauhar, Prem P. (编). Genetic Resources, Chromosome Engineering, and Crop Improvement: Grain Legumes 1. Boca Raton, FL, US: CRC Press. 2005-03-16: 101. ISBN 978-1-135-50968-2 （英语）.

Pisum fulvum Sm.. Plants of the World Online. Kew Science. [2020-02-09]. （原始内容存档于2021-12-21）.

Pisum fulvum Sm.. Plants of the World Online. Kew Science. [2020-02-09]. （原始内容存档于2021-12-21）.