次甘氨酸A (Chinese Wikipedia)
Analysis of information sources in references of the Wikipedia article "次甘氨酸A" in Chinese language version.
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acs.org
pubs.acs.org
- Carbon, J. A.;Martin, W. B.;Swett, L. R., SYNTHESIS OF α-AMINO- METHYLENECYCLOPROPANEPROPIONIC ACID (HYPOGLYCIN A), J. Am. Chem. Soc., 1958, 80: 1002–1002 [2015-11-02], doi:10.1021/ja01537a066, （原始内容存档于2021-03-10）
doi.org
- Spencer, P. S.; Palmer, V. S.; Mazumder, R., Probable Toxic Cause for Suspected Lychee-Linked Viral Encephalitis, Emerging Infectious Diseases, 2015, 21 (5): 904–5, PMC 4412228
, PMID 25897979, doi:10.3201/eid2105.141650 - Carbon, J. A.;Martin, W. B.;Swett, L. R., SYNTHESIS OF α-AMINO- METHYLENECYCLOPROPANEPROPIONIC ACID (HYPOGLYCIN A), J. Am. Chem. Soc., 1958, 80: 1002–1002 [2015-11-02], doi:10.1021/ja01537a066, （原始内容存档于2021-03-10）
nih.gov
ncbi.nlm.nih.gov
- Spencer, P. S.; Palmer, V. S.; Mazumder, R., Probable Toxic Cause for Suspected Lychee-Linked Viral Encephalitis, Emerging Infectious Diseases, 2015, 21 (5): 904–5, PMC 4412228 , PMID 25897979, doi:10.3201/eid2105.141650
ubc.ca
scq.ubc.ca
- THE ACKEE FRUIT (BLIGHIA SAPIDA) AND ITS ASSOCIATED TOXIC EFFECTS. University of British Columbia. [2015-11-02]. （原始内容存档于2021-03-10）.
web.archive.org
- THE ACKEE FRUIT (BLIGHIA SAPIDA) AND ITS ASSOCIATED TOXIC EFFECTS. University of British Columbia. [2015-11-02]. （原始内容存档于2021-03-10）.
- Carbon, J. A.;Martin, W. B.;Swett, L. R., SYNTHESIS OF α-AMINO- METHYLENECYCLOPROPANEPROPIONIC ACID (HYPOGLYCIN A), J. Am. Chem. Soc., 1958, 80: 1002–1002 [2015-11-02], doi:10.1021/ja01537a066, （原始内容存档于2021-03-10）