氮紅 (Chinese Wikipedia)

Analysis of information sources in references of the Wikipedia article "氮紅" in Chinese language version.

refsWebsite

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8web.archive.org

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low place

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doi.org

Klaus Hunger; Peter Mischke; Wolfgang Rieper; et al. Azo Dyes. Ullmann’s Encyclopedia of Industrial Chemistry. Weinheim: Wiley-VCH. 2005. doi:10.1002/14356007.a03_245.
Millichap JG; Yee MM. The diet factor in attention-deficit/hyperactivity disorder. Pediatrics. February 2012, 129 (2): 330–337. PMID 22232312. doi:10.1542/peds.2011-2199.

europa.eu

webgate.ec.europa.eu

Azorubine entry in EU Food Additive Database. [2014-12-06]. （原始内容存档于2014-12-11）.

ema.europa.eu

Guideline on Excipients in the Dossier for Application for Marketing Authorisation of a Medicinal Product (PDF). EU. 2007-06-19 [2019-04-16]. （原始内容存档 (PDF)于2018-02-19）.

ec.europa.eu

Directive 94/36/EC - European Commission (PDF). EU. [2019-04-16]. （原始内容存档 (PDF)于2016-05-09）.

fda.gov

FDA. Background Document for the Food Advisory Committee: Certified Color Additives in Food and Possible Association with Attention Deficit Hyperactivity Disorder in Children (PDF). FDA. 2011-03-30 [2019-04-16]. （原始内容存档 (PDF)于2015-11-06）.
Food and Drug Administration, Compliance Program Guidance Manual, Chapter 03 - Foodborne Biological Hazards (PDF). FDA: 37. 2008-11-09 [2019-04-16]. （原始内容存档 (PDF)于2017-02-15）.

nih.gov

pubchem.ncbi.nlm.nih.gov

Pubchem entry. Pubchem. 2005-11-20 [2019-04-16]. （原始内容存档于2019-04-04）.

ncbi.nlm.nih.gov

Millichap JG; Yee MM. The diet factor in attention-deficit/hyperactivity disorder. Pediatrics. February 2012, 129 (2): 330–337. PMID 22232312. doi:10.1542/peds.2011-2199.

tcsb.gov.tw

毒物及化學物質局. 行政院環境保護署毒物及化學物質局. 毒物及化學物質局. 2017-05-25 [2022-03-13].

web.archive.org

Pubchem entry. Pubchem. 2005-11-20 [2019-04-16]. （原始内容存档于2019-04-04）.
FDA. Background Document for the Food Advisory Committee: Certified Color Additives in Food and Possible Association with Attention Deficit Hyperactivity Disorder in Children (PDF). FDA. 2011-03-30 [2019-04-16]. （原始内容存档 (PDF)于2015-11-06）.
Food and Drug Administration, Compliance Program Guidance Manual, Chapter 03 - Foodborne Biological Hazards (PDF). FDA: 37. 2008-11-09 [2019-04-16]. （原始内容存档 (PDF)于2017-02-15）.
Azorubine entry in EU Food Additive Database. [2014-12-06]. （原始内容存档于2014-12-11）.
Guideline on Excipients in the Dossier for Application for Marketing Authorisation of a Medicinal Product (PDF). EU. 2007-06-19 [2019-04-16]. （原始内容存档 (PDF)于2018-02-19）.
Directive 94/36/EC - European Commission (PDF). EU. [2019-04-16]. （原始内容存档 (PDF)于2016-05-09）.
Azorubine (Carmoisine) (122) in the GSFA Online Database. GSFA. [2014-12-06]. 原始内容存档于2006-06-10.
Evaluation of certain food additives and contaminants (PDF). WHO. 1983 [2019-04-16]. ISBN 92 4 120696 9. （原始内容存档 (PDF)于2012-09-21）.

who.int

whqlibdoc.who.int

Evaluation of certain food additives and contaminants (PDF). WHO. 1983 [2019-04-16]. ISBN 92 4 120696 9. （原始内容存档 (PDF)于2012-09-21）.

yahoo.com

tw.news.yahoo.com

紅色3號色素為第四類毒化物「氮紅」業者禁用. tw.news.yahoo.com. [2022-03-13] （中文（臺灣））.