W. H. Perkin F.R.S. On the formation of coumarin and of cinnamic and of other analogous acids from the aromatic aldehydes. J. Chem. Soc. 1877, 31: 388–427. doi:10.1039/JS8773100388.
Malcolm Crawford, W. T. Little. Aliphatic aldehydes in the Perkin reaction. J. Chem. Soc. 1959: 722–728. doi:10.1039/JR9590000722.
Malcolm Crawford, W. T. Little. The inhibiting effect of chain-lengthening on aldehyde reactivity in the Perkin reaction. J. Chem. Soc. 1959: 732–734. doi:10.1039/JR9590000732.
