糖原 (Chinese Wikipedia)

Analysis of information sources in references of the Wikipedia article "糖原" in Chinese language version.

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3web.archive.org

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1biologists.org

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archive.org

Sadava; et al. Life 9th, International. W. H. Freeman. 2011. ISBN 9781429254311.
Miwa I, Suzuki S. An improved quantitative assay of glycogen in erythrocytes. Annals of Clinical Biochemistry. November 2002, 39 (Pt 6): 612–3. PMID 12564847. doi:10.1258/000456302760413432.

biologists.org

jeb.biologists.org

Ingermann RL, Virgin GL. Glycogen content and release of glucose from red blood cells of the sipunculan worm themiste dyscrita (PDF). J Exp Biol. 1987, 129: 141–9.

bloodjournal.org

Moses SW, Bashan N, Gutman A. Glycogen metabolism in the normal red blood cell. Blood. December 1972, 40 (6): 836–43. PMID 5083874. ^{[永久失效連結]}

doi.org

Miwa I, Suzuki S. An improved quantitative assay of glycogen in erythrocytes. Annals of Clinical Biochemistry. November 2002, 39 (Pt 6): 612–3. PMID 12564847. doi:10.1258/000456302760413432.

glico.com

甘～いお菓子のパワーの素は、大人の味・牡蠣エキスだった！ - Glico. [2021-03-28]. （原始内容存档于2021-01-28）.

google.dk

books.google.dk

William D. McArdle, Frank I. Katch, Victor L. Katch. Exercise physiology: energy, nutrition, and human performance 6. Lippincott Williams & Wilkins. 2006: 12 [2014-10-14]. ISBN 978-0-7817-4990-9. （原始内容存档于2019-06-17）.

nih.gov

ncbi.nlm.nih.gov

Moses SW, Bashan N, Gutman A. Glycogen metabolism in the normal red blood cell. Blood. December 1972, 40 (6): 836–43. PMID 5083874. ^{[永久失效連結]}
Miwa I, Suzuki S. An improved quantitative assay of glycogen in erythrocytes. Annals of Clinical Biochemistry. November 2002, 39 (Pt 6): 612–3. PMID 12564847. doi:10.1258/000456302760413432.

phschool.com

Campbell, Neil A.; Brad Williamson; Robin J. Heyden. Biology: Exploring Life. Boston, Massachusetts: Pearson Prentice Hall. 2006 [2014-10-14]. ISBN 0-13-250882-6. （原始内容存档于2014-11-02）.

web.archive.org

William D. McArdle, Frank I. Katch, Victor L. Katch. Exercise physiology: energy, nutrition, and human performance 6. Lippincott Williams & Wilkins. 2006: 12 [2014-10-14]. ISBN 978-0-7817-4990-9. （原始内容存档于2019-06-17）.
Campbell, Neil A.; Brad Williamson; Robin J. Heyden. Biology: Exploring Life. Boston, Massachusetts: Pearson Prentice Hall. 2006 [2014-10-14]. ISBN 0-13-250882-6. （原始内容存档于2014-11-02）.
甘～いお菓子のパワーの素は、大人の味・牡蠣エキスだった！ - Glico. [2021-03-28]. （原始内容存档于2021-01-28）.