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Vallverdú-Queralt, Anna; Verbaere, Arnaud; Meudec, Emmanuelle; Cheynier, Véronique; Sommerer, Nicolas. Straightforward Method To Quantify GSH, GSSG, GRP, and Hydroxycinnamic Acids in Wines by UPLC-MRM-MS. J. Agric. Food Chem. 2015, 63 (1): 142–149. PMID 25457918. doi:10.1021/jf504383g.
