義大利飲食 (Chinese Wikipedia)

Related Articles. Italian cuisine. Britannica Online Encyclopedia. Britannica.com. 2 January 2009 [24 April 2010]. （原始内容存档于2010-07-16）.
Related Articles. Italian cuisine - Britannica Online Encyclopedia. Britannica.com. 2009-01-02 [2010-04-24]. （原始内容存档于2010-07-16）.

cibo360.it

Individualità territoriale e stagionalità nella cucina italiana. [5 January 2020]. （原始内容存档于2021-10-29）（意大利语）.

cnn.com

edition.cnn.com

For example, in 2019, the American network CNN ranked first in a ranking of the best cuisines in the world; see: Which country has the best food?. [14 November 2021]. （原始内容存档于2021-12-13）. . According to a survey conducted by the British company of market analysis YouGov, out of 24 countries, Italian cuisine was the most internationally appreciated gastronomy with 84% of total preferences; see: Sondaggio YouGov:l'84% delle persone nel mondo preferisce la cucina italiana. [14 November 2021]. （原始内容存档于2021-10-07）.

cooking-advices.com

Cooking World » The most popular cuisines of the world (Part 1). Cooking-advices.com. 2007-06-25 [2010-04-24]. （原始内容存档于2009-07-26）.

epicurean.com

The Making of Italian Food...From the Beginning. Epicurean. [24 April 2010]. （原始内容存档于2010-03-27）.
The Making of Italian Food...From the Beginning. Epicurean.com. [2010-04-24]. （原始内容存档于2010-03-27）.

giornalevinocibo.com

L'Italia è il paese con più vitigni autoctoni al mondo. 3 June 2017 [11 November 2021]. （原始内容存档于2021-11-01）（意大利语）.

gqitalia.it

Regole e stagionalità della cucina italiana. 2 December 2016 [5 January 2020]. （原始内容存档于2021-10-31）（意大利语）.

ieg-ego.eu

Thoms, Ulrike. From Migrant Food to Lifestyle Cooking: The Career of Italian Cuisine in Europe Italian Cuisine. EGO (http://www.ieg-ego.eu). [17 April 2020]. （原始内容存档于2021-11-29）（英语）.

ifeng.com

finance.ifeng.com

还在吃必胜客？据说那是假披萨！. 鳳凰財經. 2017-09-02 [2018-04-08]. （原始内容存档于2018-04-08）.

incibum.it

Storia della cucina italiana: le tappe della nostra cultura culinaria. 25 May 2019 [5 January 2020]. （原始内容存档于2021-10-29）（意大利语）.

indigoguide.com

Italian Food – Italy's Regional Dishes & Cuisine. Indigo Guide. [24 April 2010]. （原始内容存档于2 January 2011）.
Italian Food - Italy's Regional Dishes & Cuisine. Indigoguide.com. [2010-04-24]. （原始内容存档于2011-01-02）.

inmamaskitchen.com

Italian Cooking: History of Food and Cooking in Rome and Lazio Region, Papal Influence, Jewish Influence, The Essence of Roman Italian Cooking. Inmamaskitchen.com. [2010-04-24]. （原始内容存档于2010-04-10）.

inumeridelvino.it

L'Italia è il maggiore produttore di vino. [11 November 2021]. （原始内容存档于2021-11-11）（意大利语）.

latuaitalia.ru

it.latuaitalia.ru

Intervista esclusiva allo chef Carlo Cracco: "La cucina è cultura". [5 January 2020]. （原始内容存档于2021-10-31）（意大利语）.

lifeinitaly.com

Italian Food. Life in Italy. [15 May 2017]. （原始内容存档于8 May 2017）.
The History of Italian Cuisine I. Life in Italy. 30 October 2019 [16 April 2020]. （原始内容存档于2019-12-05）.

ristorazioneitalianamagazine.it

La cucina italiana nel mondo: un business da 229 miliardi. [5 January 2020]. （原始内容存档于14 August 2020）（意大利语）.

rusticocooking.com

Regional Italian Cuisine. Rusticocooking.com. [24 April 2010]. （原始内容存档于2015-04-27）.
Regional Italian Cuisine. Rusticocooking.com. [2010-04-24]. （原始内容存档于2010-04-10）.

sallybernstein.com

Freeman, Nancy. American Food, Cuisine. Sallybernstein.com. 2007-03-02 [2010-04-24]. （原始内容存档于2010-04-18）.
Freeman, Nancy. American Food, Cuisine. Sallybernstein.com. 2 March 2007 [24 April 2010]. （原始内容存档于2015-03-07）.

sololibri.net

Nonne come chef. [5 January 2020]. （原始内容存档于2021-10-31）（意大利语）.

telegraph.co.uk

Marshall, Lee. Italian coffee culture: a guide. The Daily Telegraph. 30 September 2009 [5 September 2013]. （原始内容存档于10 October 2013）.
Squires, Nick. Tiramisu claimed by Treviso. The Daily Telegraph. 23 August 2013 [5 September 2013]. （原始内容存档于29 August 2013）.

timescolonist.com

Jewkes, Stephen. World's first museum about gelato culture opens in Italy. Times Colonist. 13 October 2012 [5 September 2013]. （原始内容存档于16 October 2013）.

treccani.it

Piatti regionali a diffusione nazionale. [13 November 2021]. （原始内容存档于2021-10-29）（意大利语）.

viedelgusto.it

Cronistoria della cucina italiana. [13 November 2021]. （原始内容存档于2021-10-31）（意大利语）.

web.archive.org

Freeman, Nancy. American Food, Cuisine. Sallybernstein.com. 2007-03-02 [2010-04-24]. （原始内容存档于2010-04-18）.
Cooking World » The most popular cuisines of the world (Part 1). Cooking-advices.com. 2007-06-25 [2010-04-24]. （原始内容存档于2009-07-26）.
Italian Food. Life in Italy. [15 May 2017]. （原始内容存档于8 May 2017）.
The History of Italian Cuisine I. Life in Italy. 30 October 2019 [16 April 2020]. （原始内容存档于2019-12-05）.
Thoms, Ulrike. From Migrant Food to Lifestyle Cooking: The Career of Italian Cuisine in Europe Italian Cuisine. EGO (http://www.ieg-ego.eu). [17 April 2020]. （原始内容存档于2021-11-29）（英语）.
The Making of Italian Food...From the Beginning. Epicurean. [24 April 2010]. （原始内容存档于2010-03-27）.
Matthew Smith. In a survey of 24 countries, pizza and pasta take the top spot – closely followed by Chinese and Japanese cuisine. YouGov. 2019-03-12 [2023-01-29]. （原始内容存档于2023-09-13）.
For example, in 2019, the American network CNN ranked first in a ranking of the best cuisines in the world; see: Which country has the best food?. [14 November 2021]. （原始内容存档于2021-12-13）. . According to a survey conducted by the British company of market analysis YouGov, out of 24 countries, Italian cuisine was the most internationally appreciated gastronomy with 84% of total preferences; see: Sondaggio YouGov:l'84% delle persone nel mondo preferisce la cucina italiana. [14 November 2021]. （原始内容存档于2021-10-07）.
Related Articles. Italian cuisine. Britannica Online Encyclopedia. Britannica.com. 2 January 2009 [24 April 2010]. （原始内容存档于2010-07-16）.
Italian Food – Italy's Regional Dishes & Cuisine. Indigo Guide. [24 April 2010]. （原始内容存档于2 January 2011）.
Regional Italian Cuisine. Rusticocooking.com. [24 April 2010]. （原始内容存档于2015-04-27）.
Cronistoria della cucina italiana. [13 November 2021]. （原始内容存档于2021-10-31）（意大利语）.
Piatti regionali a diffusione nazionale. [13 November 2021]. （原始内容存档于2021-10-29）（意大利语）.
How pasta became the world's favourite food. bbc. 15 June 2011 [28 September 2014]. （原始内容存档于2021-10-31）.
Freeman, Nancy. American Food, Cuisine. Sallybernstein.com. 2 March 2007 [24 April 2010]. （原始内容存档于2015-03-07）.
Intervista esclusiva allo chef Carlo Cracco: "La cucina è cultura". [5 January 2020]. （原始内容存档于2021-10-31）（意大利语）.
Storia della cucina italiana: le tappe della nostra cultura culinaria. 25 May 2019 [5 January 2020]. （原始内容存档于2021-10-29）（意大利语）.
La cucina italiana nel mondo: un business da 229 miliardi. [5 January 2020]. （原始内容存档于14 August 2020）（意大利语）.
Individualità territoriale e stagionalità nella cucina italiana. [5 January 2020]. （原始内容存档于2021-10-29）（意大利语）.
Regole e stagionalità della cucina italiana. 2 December 2016 [5 January 2020]. （原始内容存档于2021-10-31）（意大利语）.
Nonne come chef. [5 January 2020]. （原始内容存档于2021-10-31）（意大利语）.
Marshall, Lee. Italian coffee culture: a guide. The Daily Telegraph. 30 September 2009 [5 September 2013]. （原始内容存档于10 October 2013）.
Jewkes, Stephen. World's first museum about gelato culture opens in Italy. Times Colonist. 13 October 2012 [5 September 2013]. （原始内容存档于16 October 2013）.
Squires, Nick. Tiramisu claimed by Treviso. The Daily Telegraph. 23 August 2013 [5 September 2013]. （原始内容存档于29 August 2013）.
Keane, John. Italy leads the way with protected products under EU schemes. Bord Bia. [5 September 2013]. （原始内容存档于29 March 2014）.
L'Italia è il maggiore produttore di vino. [11 November 2021]. （原始内容存档于2021-11-11）（意大利语）.
L'Italia è il paese con più vitigni autoctoni al mondo. 3 June 2017 [11 November 2021]. （原始内容存档于2021-11-01）（意大利语）.
Italian Food - Italy's Regional Dishes & Cuisine. Indigoguide.com. [2010-04-24]. （原始内容存档于2011-01-02）.
Regional Italian Cuisine. Rusticocooking.com. [2010-04-24]. （原始内容存档于2010-04-10）.
Italian Cooking: History of Food and Cooking in Rome and Lazio Region, Papal Influence, Jewish Influence, The Essence of Roman Italian Cooking. Inmamaskitchen.com. [2010-04-24]. （原始内容存档于2010-04-10）.
Related Articles. Italian cuisine - Britannica Online Encyclopedia. Britannica.com. 2009-01-02 [2010-04-24]. （原始内容存档于2010-07-16）.
The Making of Italian Food...From the Beginning. Epicurean.com. [2010-04-24]. （原始内容存档于2010-03-27）.
还在吃必胜客？据说那是假披萨！. 鳳凰財經. 2017-09-02 [2018-04-08]. （原始内容存档于2018-04-08）.

yougov.co.uk

Matthew Smith. In a survey of 24 countries, pizza and pasta take the top spot – closely followed by Chinese and Japanese cuisine. YouGov. 2019-03-12 [2023-01-29]. （原始内容存档于2023-09-13）.

yougov.com

it.yougov.com

For example, in 2019, the American network CNN ranked first in a ranking of the best cuisines in the world; see: Which country has the best food?. [14 November 2021]. （原始内容存档于2021-12-13）. . According to a survey conducted by the British company of market analysis YouGov, out of 24 countries, Italian cuisine was the most internationally appreciated gastronomy with 84% of total preferences; see: Sondaggio YouGov:l'84% delle persone nel mondo preferisce la cucina italiana. [14 November 2021]. （原始内容存档于2021-10-07）.