胶原酶 (Chinese Wikipedia)
Analysis of information sources in references of the Wikipedia article "胶原酶" in Chinese language version.
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archive.org
- Gerard J. Tortora; Berdell R. Funke; Cristine L. Case. Microbiology: an introduction. Pearson Benjamin Cummings. 2007. ISBN 978-0-321-39603-7.
- Matsushita O, Yoshihara K, Katayama S, Minami J, Okabe A. Purification and characterization of Clostridium perfringens 120-kilodalton collagenase and nucleotide sequence of the corresponding gene. J. Bacteriol. January 1994, 176 (1): 149–56. PMC 205026
. PMID 8282691. doi:10.1128/jb.176.1.149-156.1994.
doi.org
- Rawlings ND, Barrett AJ. Evolutionary families of metallopeptidases. Meth. Enzymol. 1995, 248: 183–228. PMID 7674922. doi:10.1016/0076-6879(95)48015-3.
- Matsushita O, Yoshihara K, Katayama S, Minami J, Okabe A. Purification and characterization of Clostridium perfringens 120-kilodalton collagenase and nucleotide sequence of the corresponding gene. J. Bacteriol. January 1994, 176 (1): 149–56. PMC 205026 . PMID 8282691. doi:10.1128/jb.176.1.149-156.1994.
- Zhao, Guo-Yan; Zhou, Ming-Yang; Zhao, Hui-Lin; Chen, Xiu-Lan; Xie, Bin-Bin; Zhang, Xi-Ying; He, Hai-Lun; Zhou, Bai-Cheng; Zhang, Yu-Zhong. Tenderization effect of cold-adapted collagenolytic protease MCP-01 on beef meat at low temperature and its mechanism. Food Chemistry. 2012-10-15, 134 (4): 1738–1744. ISSN 0308-8146. PMID 23442615. doi:10.1016/j.foodchem.2012.03.118.
nih.gov
ncbi.nlm.nih.gov
- Riley KN, Herman IM. Collagenase promotes the cellular responses to injury and wound healing in vivo. J Burns Wounds. 2005, 4: e8. PMC 1501117 . PMID 16921413.
- Rawlings ND, Barrett AJ. Evolutionary families of metallopeptidases. Meth. Enzymol. 1995, 248: 183–228. PMID 7674922. doi:10.1016/0076-6879(95)48015-3.
- Matsushita O, Yoshihara K, Katayama S, Minami J, Okabe A. Purification and characterization of Clostridium perfringens 120-kilodalton collagenase and nucleotide sequence of the corresponding gene. J. Bacteriol. January 1994, 176 (1): 149–56. PMC 205026 . PMID 8282691. doi:10.1128/jb.176.1.149-156.1994.
- Zhao, Guo-Yan; Zhou, Ming-Yang; Zhao, Hui-Lin; Chen, Xiu-Lan; Xie, Bin-Bin; Zhang, Xi-Ying; He, Hai-Lun; Zhou, Bai-Cheng; Zhang, Yu-Zhong. Tenderization effect of cold-adapted collagenolytic protease MCP-01 on beef meat at low temperature and its mechanism. Food Chemistry. 2012-10-15, 134 (4): 1738–1744. ISSN 0308-8146. PMID 23442615. doi:10.1016/j.foodchem.2012.03.118.
worldcat.org
- Zhao, Guo-Yan; Zhou, Ming-Yang; Zhao, Hui-Lin; Chen, Xiu-Lan; Xie, Bin-Bin; Zhang, Xi-Ying; He, Hai-Lun; Zhou, Bai-Cheng; Zhang, Yu-Zhong. Tenderization effect of cold-adapted collagenolytic protease MCP-01 on beef meat at low temperature and its mechanism. Food Chemistry. 2012-10-15, 134 (4): 1738–1744. ISSN 0308-8146. PMID 23442615. doi:10.1016/j.foodchem.2012.03.118.