Demole, E.; Lederer, E.; Mercier, D. Isolement et determination de la structure du jasmonate de methyle, constituent odorant characteristique de l'essence de jasmin [Isolation and determination of the structure of methyl jasmonate, the aromatic constituent [that is] characteristic of the essential oil of jasmine]. Helvetica Chimica Acta. 1962, 45: 675–685. doi:10.1002/hlca.19620450233(法语).Chapuis, Christian. The chemistry and creative legacy of methyl jasmonate and hedione. Perfumer & Flavorist. December 2011, 36: 36–48 [2021-09-09]. (原始内容存档于2021-11-27).
Demole, E.; Lederer, E.; Mercier, D. Isolement et determination de la structure du jasmonate de methyle, constituent odorant characteristique de l'essence de jasmin [Isolation and determination of the structure of methyl jasmonate, the aromatic constituent [that is] characteristic of the essential oil of jasmine]. Helvetica Chimica Acta. 1962, 45: 675–685. doi:10.1002/hlca.19620450233(法语).Chapuis, Christian. The chemistry and creative legacy of methyl jasmonate and hedione. Perfumer & Flavorist. December 2011, 36: 36–48 [2021-09-09]. (原始内容存档于2021-11-27).
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Demole, E.; Lederer, E.; Mercier, D. Isolement et determination de la structure du jasmonate de methyle, constituent odorant characteristique de l'essence de jasmin [Isolation and determination of the structure of methyl jasmonate, the aromatic constituent [that is] characteristic of the essential oil of jasmine]. Helvetica Chimica Acta. 1962, 45: 675–685. doi:10.1002/hlca.19620450233(法语).Chapuis, Christian. The chemistry and creative legacy of methyl jasmonate and hedione. Perfumer & Flavorist. December 2011, 36: 36–48 [2021-09-09]. (原始内容存档于2021-11-27).