萜品烯 (Chinese Wikipedia)

Analysis of information sources in references of the Wikipedia article "萜品烯" in Chinese language version.

refsWebsite
Global rank Chinese rank
2nd place
23rd place
4th place
5th place
5th place
12th place
9,524th place
325th place
1st place
1st place
6th place
4th place

archive.org

doi.org

  • M. Eggersdorfer. Ullmann's Encyclopedia of Industrial Chemistry. Weinheim: Wiley-VCH. 2005. ISBN 3527306730. doi:10.1002/14356007.a26_205.  |chapter=被忽略 (帮助)
  • Li, Rong; Zi-Tao Jiang. Chemical composition of the essential oil of Cuminum cyminum L. from China. Flavour and Fragrance Journal. 2004, 19 (4): 311–313. doi:10.1002/ffj.1302. 
  • Wang, Lu; Wang, Z; Zhang, H; Li, X; Zhang, H; et al. Ultrasonic nebulization extraction coupled with headspace single drop microextraction and gas chromatography–mass spectrometry for analysis of the essential oil in Cuminum cyminum L.. Analytica Chimica Acta. 2009, 647 (1): 72–77. PMID 19576388. doi:10.1016/j.aca.2009.05.030. 
  • Iacobellis, Nicola S.; Lo Cantore, P; Capasso, F; Senatore, F; et al. Antibacterial Activity of Cuminum cyminum L. and Carum carvi L. Essential Oils. Journal of Agricultural and Food Chemistry. 2005, 53 (1): 57–61. PMID 15631509. doi:10.1021/jf0487351. 
  • Hillig, Karl W. A chemotaxonomic analysis of terpenoid variation in Cannabis. Biochemical Systematics and Ecology. October 2004, 32 (10): 875–891. ISSN 0305-1978. doi:10.1016/j.bse.2004.04.004. 
  • Shahwar, Muhammad Khuram; El-Ghorab, Ahmed Hassan; Anjum, Faqir Muhammad; Butt, Masood Sadiq; Hussain, Shahzad; Nadeem, Muhammad. Characterization of Coriander (Coriandrum sativum L.) Seeds and Leaves: Volatile and Non Volatile Extracts. International Journal of Food Properties. 2012-07-01, 15 (4): 736–747. ISSN 1094-2912. doi:10.1080/10942912.2010.500068可免费查阅. 

nih.gov

ncbi.nlm.nih.gov

  • Wang, Lu; Wang, Z; Zhang, H; Li, X; Zhang, H; et al. Ultrasonic nebulization extraction coupled with headspace single drop microextraction and gas chromatography–mass spectrometry for analysis of the essential oil in Cuminum cyminum L.. Analytica Chimica Acta. 2009, 647 (1): 72–77. PMID 19576388. doi:10.1016/j.aca.2009.05.030. 
  • Iacobellis, Nicola S.; Lo Cantore, P; Capasso, F; Senatore, F; et al. Antibacterial Activity of Cuminum cyminum L. and Carum carvi L. Essential Oils. Journal of Agricultural and Food Chemistry. 2005, 53 (1): 57–61. PMID 15631509. doi:10.1021/jf0487351. 

termonline.cn

  • 科学名词审定委员会. 萜品油烯. [2020-09-01]. (原始内容存档于2018-12-02). 

web.archive.org

  • 科学名词审定委员会. 萜品油烯. [2020-09-01]. (原始内容存档于2018-12-02). 

worldcat.org

  • Hillig, Karl W. A chemotaxonomic analysis of terpenoid variation in Cannabis. Biochemical Systematics and Ecology. October 2004, 32 (10): 875–891. ISSN 0305-1978. doi:10.1016/j.bse.2004.04.004. 
  • Shahwar, Muhammad Khuram; El-Ghorab, Ahmed Hassan; Anjum, Faqir Muhammad; Butt, Masood Sadiq; Hussain, Shahzad; Nadeem, Muhammad. Characterization of Coriander (Coriandrum sativum L.) Seeds and Leaves: Volatile and Non Volatile Extracts. International Journal of Food Properties. 2012-07-01, 15 (4): 736–747. ISSN 1094-2912. doi:10.1080/10942912.2010.500068可免费查阅.