西班牙鸡肉饭 (Chinese Wikipedia)

Analysis of information sources in references of the Wikipedia article "西班牙鸡肉饭" in Chinese language version.

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archive.org

Alice L. McLean. Cooking in America, 1840–1945. Greenwood Publishing Group. 30 August 2006: 139 [8 August 2011]. ISBN 978-0-313-33574-7.
Robert M. Weir; Karen Hess. The Carolina Rice Kitchen: The African Connection. Univ of South Carolina Press. March 1998: 39 [8 August 2011]. ISBN 978-1-57003-208-0.
Kellie Jones; Amiri Baraka; Lisa Jones; Hettie Jones; Guthrie P. Ramsey. EyeMinded: Living and Writing Contemporary Art. Duke University Press. 6 May 2011: 285 [8 August 2011]. ISBN 978-0-8223-4873-3.
D. H. Figueredo. The complete idiot's guide to Latino history and culture. Penguin. 16 July 2002: 250 [8 August 2011]. ISBN 978-0-02-864360-1.