Tapsell, L. C., Hemphill, I., Cobiac, L., Sullivan, D. R., Fenech, M., Patch, C. S., Roodenrys, S., Keogh, J. B., Clifton, P. M., Williams, P. G., Fazio, V. A. & Inge, K. E. Health benefits of herbs and spices: The past, the present, the future. Medical Journal of Australia. 2006, 185 (4): S1–S24 [2017-01-10]. (原始内容存档于2021-04-19). (页面存档备份,存于互联网档案馆)
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Tapsell, L. C., Hemphill, I., Cobiac, L., Sullivan, D. R., Fenech, M., Patch, C. S., Roodenrys, S., Keogh, J. B., Clifton, P. M., Williams, P. G., Fazio, V. A. & Inge, K. E. Health benefits of herbs and spices: The past, the present, the future. Medical Journal of Australia. 2006, 185 (4): S1–S24 [2017-01-10]. (原始内容存档于2021-04-19). (页面存档备份,存于互联网档案馆)