麦角钙化醇 (Chinese Wikipedia)

Analysis of information sources in references of the Wikipedia article "麦角钙化醇" in Chinese language version.

refsWebsite

Global rank Chinese rank

19doi.org

2^nd place

23^rd place

19nih.gov

4^th place

5^th place

18web.archive.org

1^st place

8worldcat.org

5^th place

12^th place

4google.ca

838^th place

259^th place

3archive.org

6^th place

4^th place

2who.int

195^th place

179^th place

2usda.gov

438^th place

700^th place

1drugs.com

399^th place

208^th place

1ars-grin.gov

607^th place

692^nd place

1nature.com

234^th place

227^th place

1msn.com

117^th place

166^th place

1nutrition.org

7,878^th place

6,099^th place

archive.org

British national formulary : BNF 69 69. British Medical Association. 2015: 703–704. ISBN 9780857111562.
Tripkovic, L; Lambert, H; Hart, K; Smith, CP; Bucca, G; Penson, S; Chope, G; Hyppönen, E; Berry, J; Vieth, R; Lanham-New, S. Comparison of vitamin D2 and vitamin D3 supplementation in raising serum 25-hydroxyvitamin D status: a systematic review and meta-analysis.. The American Journal of Clinical Nutrition. June 2012, 95 (6): 1357–64. PMC 3349454 . PMID 22552031. doi:10.3945/ajcn.111.031070.
Houghton, LA; Vieth, R. The case against ergocalciferol (vitamin D2) as a vitamin supplement.. The American journal of clinical nutrition. October 2006, 84 (4): 694–7. PMID 17023693. doi:10.1093/ajcn/84.4.694.

ars-grin.gov

sun.ars-grin.gov

Dr. Duke's Phytochemical and Ethnobotanical Databases. [2015-02-19]. （原始内容存档于2015-10-16）.

doi.org

Holick, Michael F.; Binkley, Neil C.; Bischoff-Ferrari, Heike A.; Gordon, Catherine M.; Hanley, David A.; Heaney, Robert P.; Murad, M. Hassan; Weaver, Connie M. Evaluation, Treatment, and Prevention of Vitamin D Deficiency: an Endocrine Society Clinical Practice Guideline. The Journal of Clinical Endocrinology & Metabolism (The Endocrine Society). 2011, 96 (7): 1911–1930. ISSN 0021-972X. doi:10.1210/jc.2011-0385.
Thacher, TD; Fischer, PR; Obadofin, MO; Levine, MA; Singh, RJ; Pettifor, JM. Comparison of Metabolism of Vitamins D2 and D3 in Children with Nutritional Rickets. Journal of Bone and Mineral Research. 2010, 25 (9): 1988–1995. PMC 3153403 . PMID 20499377. doi:10.1002/jbmr.99.
Susan M. Fosnight, William J. Zafirau, Susan E. Hazelett. Vitamin D supplementation to prevent falls in the elderly: evidence and practical considerations. Pharmacotherapy. 2008-02, 28 (2): 225–234 [2019-02-12]. ISSN 0277-0008. doi:10.1592/phco.28.2.225. （原始内容存档于2019-10-18）.
Lisa A. Houghton, Reinhold Vieth. The case against ergocalciferol (vitamin D2) as a vitamin supplement. The American Journal of Clinical Nutrition. 2006-10, 84 (4): 694–697 [2019-02-12]. ISSN 0002-9165. PMID 17023693. doi:10.1093/ajcn/84.4.694. （原始内容存档于2020-04-25）.
H. M. Trang, D. E. Cole, L. A. Rubin, A. Pierratos, S. Siu, R. Vieth. Evidence that vitamin D3 increases serum 25-hydroxyvitamin D more efficiently than does vitamin D2. The American Journal of Clinical Nutrition. 1998-10, 68 (4): 854–858 [2019-02-12]. ISSN 0002-9165. PMID 9771862. doi:10.1093/ajcn/68.4.854. （原始内容存档于2020-04-25）.
Holick, Michael F.; Biancuzzo, Rachael M.; Chen, Tai C.; Klein, Ellen K.; Young, Azzie; Bibuld, Douglass; Reitz, Richard; Salameh, Wael; Ameri, Allen; Tannenbaum, Andrew D. Vitamin D2Is as Effective as Vitamin D3in Maintaining Circulating Concentrations of 25-Hydroxyvitamin D. The Journal of Clinical Endocrinology & Metabolism (The Endocrine Society). 2008, 93 (3): 677–681. ISSN 0021-972X. doi:10.1210/jc.2007-2308.
Rachael M. Biancuzzo, Azzie Young, Douglass Bibuld, Mona H. Cai, Michael R. Winter, Ellen K. Klein, Allen Ameri, Richard Reitz, Wael Salameh, Tai C. Chen, Michael F. Holick. Fortification of orange juice with vitamin D(2) or vitamin D(3) is as effective as an oral supplement in maintaining vitamin D status in adults. The American Journal of Clinical Nutrition. 2010-06, 91 (6): 1621–1626 [2019-02-12]. ISSN 1938-3207. PMC 2869510 . PMID 20427729. doi:10.3945/ajcn.2009.27972. （原始内容存档于2020-04-25）.
Tripkovic, L; Lambert, H; Hart, K; Smith, CP; Bucca, G; Penson, S; Chope, G; Hyppönen, E; Berry, J; Vieth, R; Lanham-New, S. Comparison of vitamin D2 and vitamin D3 supplementation in raising serum 25-hydroxyvitamin D status: a systematic review and meta-analysis.. The American Journal of Clinical Nutrition. June 2012, 95 (6): 1357–64. PMC 3349454 . PMID 22552031. doi:10.3945/ajcn.111.031070.
Biancuzzo RM, Clarke N, Reitz RE, Travison TG, Holick MF. Serum concentrations of 1,25-dihydroxyvitamin D2 and 1,25-dihydroxyvitamin D3 in response to vitamin D2 and vitamin D3 supplementation. The Journal of Clinical Endocrinology and Metabolism. March 2013, 98 (3): 973–9. PMC 3590486 . PMID 23386645. doi:10.1210/jc.2012-2114.
Borel P, Caillaud D, Cano NJ. Vitamin D bioavailability: state of the art. Critical Reviews in Food Science and Nutrition. 2015, 55 (9): 1193–205. PMID 24915331. doi:10.1080/10408398.2012.688897.
Shah, Iltaf; Petroczi, Andrea; Tabet, Naji; Klugman, Anthony; Isaac, Mokhtar; P. Naughton, Declan. Low 25OH Vitamin D2 Levels Found in Untreated Alzheimer’s Patients, Compared to Acetylcholinesterase-Inhibitor Treated and Controls. Current Alzheimer Research (Bentham Science Publishers Ltd.). 2012-10-01, 9 (9): 1069–1076. ISSN 1567-2050. doi:10.2174/156720512803568975.
IUPAC-IUB Joint Commission on Biochemical Nomenclature (JCBN): Nomenclature of vitamin D. Recommendations 1981.. European journal of biochemistry. 1982-05-17, 124 (2): 223–7. PMID 7094913. doi:10.1111/j.1432-1033.1982.tb06581.x.
Bikle, DD. Vitamin D metabolism, mechanism of action, and clinical applications.. Chemistry & biology. 2014-03-20, 21 (3): 319–29. PMC 3968073 . PMID 24529992. doi:10.1016/j.chembiol.2013.12.016.
Houghton, LA; Vieth, R. The case against ergocalciferol (vitamin D2) as a vitamin supplement.. The American journal of clinical nutrition. October 2006, 84 (4): 694–7. PMID 17023693. doi:10.1093/ajcn/84.4.694.
Wang, Ting; Bengtsson, Göran; Kärnefelt, Ingvar; Björn, Lars Olof. Provitamins and vitamins D2 and D3 in Cladina spp. over a latitudinal gradient: possible correlation with UV levels. Journal of Photochemistry and Photobiology B: Biology (Elsevier BV). 2001, 62 (1-2): 118–122. ISSN 1011-1344. PMID 11693362. doi:10.1016/s1011-1344(01)00160-9.
Simon, R. R.; Borzelleca, J. F.; Deluca, H. F.; Weaver, C. M. Safety assessment of the post-harvest treatment of button mushrooms (Agaricus bisporus) using ultraviolet light. Food and Chemical Toxicology. 2013, 56: 278–89. PMID 23485617. doi:10.1016/j.fct.2013.02.009.
Hohman, E. E.; Martin, B. R.; Lachcik, P. J.; Gordon, D. T.; Fleet, J. C.; Weaver, C. M. Bioavailability and Efficacy of Vitamin D2from UV-Irradiated Yeast in Growing, Vitamin D-Deficient Rats. Journal of Agricultural and Food Chemistry. 2011, 59 (6): 2341–2346. PMC 3235799 . PMID 21332187. doi:10.1021/jf104679c.
P Urbain; F Singler; G Ihorst; H-K Biesalski; H Bertz. Bioavailability of vitamin D2 from UV-B-irradiated button mushrooms in healthy adults deficient in serum 25-hydroxyvitamin D: a randomized controlled trial. European Journal of Clinical Nutrition. August 2011, 65 (8): 965–971 [2018-04-09]. PMID 21540874. doi:10.1038/ejcn.2011.53. （原始内容存档于2016-02-03）.
Koyyalamudi, SR; Jeong, SC; Song, CH; Cho, KY; Pang, G. Vitamin D₂ formation and bioavailability from Agaricus bisporus button mushrooms treated with ultraviolet irradiation. J Agric Food Chem. 2009, 57 (8): 3351–5. PMID 19281276. doi:10.1021/jf803908q.

drugs.com

Ergocalciferol. The American Society of Health-System Pharmacists. [2016-12-08]. （原始内容存档于2016-12-30）.

google.ca

books.google.ca

Coulston, Ann M.; Boushey, Carol; Ferruzzi, Mario. Nutrition in the Prevention and Treatment of Disease. Academic Press. 2013: 818 [2018-04-09]. ISBN 9780123918840. （原始内容存档于2016-12-30）（英语）.
Fischer, Janos; Ganellin, C. Robin. Analogue-based Drug Discovery. John Wiley & Sons. 2006: 451 [2018-04-09]. ISBN 9783527607495. （原始内容存档于2016-12-30）（英语）.
Feral, Priscilla; Hall, Lee; Animals, Friends of. Dining with Friends: The Art of North American Vegan Cuisine. Friends of Animals/Nectar Bat Press. 2005: 160 [2018-04-09]. ISBN 9780976915904. （原始内容存档于2016-12-31）（英语）.
Bennett, Beverly; Sammartano, Ray. The Complete Idiot's Guide to Vegan Living, Second Edition. Penguin. 2012: Chapter 15 [2018-04-09]. ISBN 9781615642793. （原始内容存档于2016-12-30）（英语）.

msn.com

msnbc.msn.com

Bringing Mushrooms Out of the Dark. MSNBC. 2006-04-18 [2007-08-06]. （原始内容存档于2007-11-01）.

nature.com

P Urbain; F Singler; G Ihorst; H-K Biesalski; H Bertz. Bioavailability of vitamin D2 from UV-B-irradiated button mushrooms in healthy adults deficient in serum 25-hydroxyvitamin D: a randomized controlled trial. European Journal of Clinical Nutrition. August 2011, 65 (8): 965–971 [2018-04-09]. PMID 21540874. doi:10.1038/ejcn.2011.53. （原始内容存档于2016-02-03）.

nih.gov

ncbi.nlm.nih.gov

Thacher, TD; Fischer, PR; Obadofin, MO; Levine, MA; Singh, RJ; Pettifor, JM. Comparison of Metabolism of Vitamins D2 and D3 in Children with Nutritional Rickets. Journal of Bone and Mineral Research. 2010, 25 (9): 1988–1995. PMC 3153403 . PMID 20499377. doi:10.1002/jbmr.99.
Susan M. Fosnight, William J. Zafirau, Susan E. Hazelett. Vitamin D supplementation to prevent falls in the elderly: evidence and practical considerations. Pharmacotherapy. 2008-02, 28 (2): 225–234 [2019-02-12]. ISSN 0277-0008. doi:10.1592/phco.28.2.225. （原始内容存档于2019-10-18）.
Lisa A. Houghton, Reinhold Vieth. The case against ergocalciferol (vitamin D2) as a vitamin supplement. The American Journal of Clinical Nutrition. 2006-10, 84 (4): 694–697 [2019-02-12]. ISSN 0002-9165. PMID 17023693. doi:10.1093/ajcn/84.4.694. （原始内容存档于2020-04-25）.
H. M. Trang, D. E. Cole, L. A. Rubin, A. Pierratos, S. Siu, R. Vieth. Evidence that vitamin D3 increases serum 25-hydroxyvitamin D more efficiently than does vitamin D2. The American Journal of Clinical Nutrition. 1998-10, 68 (4): 854–858 [2019-02-12]. ISSN 0002-9165. PMID 9771862. doi:10.1093/ajcn/68.4.854. （原始内容存档于2020-04-25）.
Rachael M. Biancuzzo, Azzie Young, Douglass Bibuld, Mona H. Cai, Michael R. Winter, Ellen K. Klein, Allen Ameri, Richard Reitz, Wael Salameh, Tai C. Chen, Michael F. Holick. Fortification of orange juice with vitamin D(2) or vitamin D(3) is as effective as an oral supplement in maintaining vitamin D status in adults. The American Journal of Clinical Nutrition. 2010-06, 91 (6): 1621–1626 [2019-02-12]. ISSN 1938-3207. PMC 2869510 . PMID 20427729. doi:10.3945/ajcn.2009.27972. （原始内容存档于2020-04-25）.
Tripkovic, L; Lambert, H; Hart, K; Smith, CP; Bucca, G; Penson, S; Chope, G; Hyppönen, E; Berry, J; Vieth, R; Lanham-New, S. Comparison of vitamin D2 and vitamin D3 supplementation in raising serum 25-hydroxyvitamin D status: a systematic review and meta-analysis.. The American Journal of Clinical Nutrition. June 2012, 95 (6): 1357–64. PMC 3349454 . PMID 22552031. doi:10.3945/ajcn.111.031070.
Biancuzzo RM, Clarke N, Reitz RE, Travison TG, Holick MF. Serum concentrations of 1,25-dihydroxyvitamin D2 and 1,25-dihydroxyvitamin D3 in response to vitamin D2 and vitamin D3 supplementation. The Journal of Clinical Endocrinology and Metabolism. March 2013, 98 (3): 973–9. PMC 3590486 . PMID 23386645. doi:10.1210/jc.2012-2114.
Borel P, Caillaud D, Cano NJ. Vitamin D bioavailability: state of the art. Critical Reviews in Food Science and Nutrition. 2015, 55 (9): 1193–205. PMID 24915331. doi:10.1080/10408398.2012.688897.
Suda, T; DeLuca, HF; Schnoes, H; Blunt, JW. 25-hydroxyergocalciferol: a biologically active metabolite of vitamin D2.. Biochemical and biophysical research communications. 1969-04-29, 35 (2): 182–5. PMID 5305760.
IUPAC-IUB Joint Commission on Biochemical Nomenclature (JCBN): Nomenclature of vitamin D. Recommendations 1981.. European journal of biochemistry. 1982-05-17, 124 (2): 223–7. PMID 7094913. doi:10.1111/j.1432-1033.1982.tb06581.x.
Bikle, DD. Vitamin D metabolism, mechanism of action, and clinical applications.. Chemistry & biology. 2014-03-20, 21 (3): 319–29. PMC 3968073 . PMID 24529992. doi:10.1016/j.chembiol.2013.12.016.
Houghton, LA; Vieth, R. The case against ergocalciferol (vitamin D2) as a vitamin supplement.. The American journal of clinical nutrition. October 2006, 84 (4): 694–7. PMID 17023693. doi:10.1093/ajcn/84.4.694.
Wang, Ting; Bengtsson, Göran; Kärnefelt, Ingvar; Björn, Lars Olof. Provitamins and vitamins D2 and D3 in Cladina spp. over a latitudinal gradient: possible correlation with UV levels. Journal of Photochemistry and Photobiology B: Biology (Elsevier BV). 2001, 62 (1-2): 118–122. ISSN 1011-1344. PMID 11693362. doi:10.1016/s1011-1344(01)00160-9.
Simon, R. R.; Borzelleca, J. F.; Deluca, H. F.; Weaver, C. M. Safety assessment of the post-harvest treatment of button mushrooms (Agaricus bisporus) using ultraviolet light. Food and Chemical Toxicology. 2013, 56: 278–89. PMID 23485617. doi:10.1016/j.fct.2013.02.009.
Hohman, E. E.; Martin, B. R.; Lachcik, P. J.; Gordon, D. T.; Fleet, J. C.; Weaver, C. M. Bioavailability and Efficacy of Vitamin D2from UV-Irradiated Yeast in Growing, Vitamin D-Deficient Rats. Journal of Agricultural and Food Chemistry. 2011, 59 (6): 2341–2346. PMC 3235799 . PMID 21332187. doi:10.1021/jf104679c.
P Urbain; F Singler; G Ihorst; H-K Biesalski; H Bertz. Bioavailability of vitamin D2 from UV-B-irradiated button mushrooms in healthy adults deficient in serum 25-hydroxyvitamin D: a randomized controlled trial. European Journal of Clinical Nutrition. August 2011, 65 (8): 965–971 [2018-04-09]. PMID 21540874. doi:10.1038/ejcn.2011.53. （原始内容存档于2016-02-03）.
Koyyalamudi, SR; Jeong, SC; Song, CH; Cho, KY; Pang, G. Vitamin D₂ formation and bioavailability from Agaricus bisporus button mushrooms treated with ultraviolet irradiation. J Agric Food Chem. 2009, 57 (8): 3351–5. PMID 19281276. doi:10.1021/jf803908q.
Holick MF. The vitamin D epidemic and its health consequences (PDF). The Journal of Nutrition. November 2005, 135 (11): 2739S–48S [2018-04-21]. PMID 16251641. （原始内容存档 (PDF)于2017-11-18）. [Vitamin D3] is produced commercially by extracting 7-dehydrocholesterol from wool fat, followed by UVB irradiation and purification [...] [Vitamin D2] is commercially made by irradiating and then purifying the ergosterol extracted from yeast

ods.od.nih.gov

Office of Dietary Supplements - Vitamin D. ods.od.nih.gov. 2016-02-11 [2016-12-30]. （原始内容存档于2016-12-31）.

nutrition.org

jn.nutrition.org

Holick MF. The vitamin D epidemic and its health consequences (PDF). The Journal of Nutrition. November 2005, 135 (11): 2739S–48S [2018-04-21]. PMID 16251641. （原始内容存档 (PDF)于2017-11-18）. [Vitamin D3] is produced commercially by extracting 7-dehydrocholesterol from wool fat, followed by UVB irradiation and purification [...] [Vitamin D2] is commercially made by irradiating and then purifying the ergosterol extracted from yeast

usda.gov

nal.usda.gov

USDA nutrient database – use the keyword 'portabella' and then click submit. [2015-02-19]. （原始内容存档于2015-02-22）.

ars.usda.gov

Haytowitz DB. Vitamin D in mushrooms (PDF). Nutrient Data Laboratory, US Department of Agriculture. 2009 [2018-04-16]. （原始内容存档 (PDF)于2021-02-01）.

web.archive.org

Coulston, Ann M.; Boushey, Carol; Ferruzzi, Mario. Nutrition in the Prevention and Treatment of Disease. Academic Press. 2013: 818 [2018-04-09]. ISBN 9780123918840. （原始内容存档于2016-12-30）（英语）.
WHO Model Formulary 2008 (PDF). World Health Organization. 2009: 498 [2016-12-08]. ISBN 9789241547659. （原始内容存档 (PDF)于2016-12-13）.
Office of Dietary Supplements - Vitamin D. ods.od.nih.gov. 2016-02-11 [2016-12-30]. （原始内容存档于2016-12-31）.
Ergocalciferol. The American Society of Health-System Pharmacists. [2016-12-08]. （原始内容存档于2016-12-30）.
Fischer, Janos; Ganellin, C. Robin. Analogue-based Drug Discovery. John Wiley & Sons. 2006: 451 [2018-04-09]. ISBN 9783527607495. （原始内容存档于2016-12-30）（英语）.
WHO Model List of Essential Medicines (19th List) (PDF). World Health Organization. April 2015 [2016-12-08]. （原始内容存档 (PDF)于2016-12-13）.
Feral, Priscilla; Hall, Lee; Animals, Friends of. Dining with Friends: The Art of North American Vegan Cuisine. Friends of Animals/Nectar Bat Press. 2005: 160 [2018-04-09]. ISBN 9780976915904. （原始内容存档于2016-12-31）（英语）.
Bennett, Beverly; Sammartano, Ray. The Complete Idiot's Guide to Vegan Living, Second Edition. Penguin. 2012: Chapter 15 [2018-04-09]. ISBN 9781615642793. （原始内容存档于2016-12-30）（英语）.
Susan M. Fosnight, William J. Zafirau, Susan E. Hazelett. Vitamin D supplementation to prevent falls in the elderly: evidence and practical considerations. Pharmacotherapy. 2008-02, 28 (2): 225–234 [2019-02-12]. ISSN 0277-0008. doi:10.1592/phco.28.2.225. （原始内容存档于2019-10-18）.
Lisa A. Houghton, Reinhold Vieth. The case against ergocalciferol (vitamin D2) as a vitamin supplement. The American Journal of Clinical Nutrition. 2006-10, 84 (4): 694–697 [2019-02-12]. ISSN 0002-9165. PMID 17023693. doi:10.1093/ajcn/84.4.694. （原始内容存档于2020-04-25）.
H. M. Trang, D. E. Cole, L. A. Rubin, A. Pierratos, S. Siu, R. Vieth. Evidence that vitamin D3 increases serum 25-hydroxyvitamin D more efficiently than does vitamin D2. The American Journal of Clinical Nutrition. 1998-10, 68 (4): 854–858 [2019-02-12]. ISSN 0002-9165. PMID 9771862. doi:10.1093/ajcn/68.4.854. （原始内容存档于2020-04-25）.
Rachael M. Biancuzzo, Azzie Young, Douglass Bibuld, Mona H. Cai, Michael R. Winter, Ellen K. Klein, Allen Ameri, Richard Reitz, Wael Salameh, Tai C. Chen, Michael F. Holick. Fortification of orange juice with vitamin D(2) or vitamin D(3) is as effective as an oral supplement in maintaining vitamin D status in adults. The American Journal of Clinical Nutrition. 2010-06, 91 (6): 1621–1626 [2019-02-12]. ISSN 1938-3207. PMC 2869510 . PMID 20427729. doi:10.3945/ajcn.2009.27972. （原始内容存档于2020-04-25）.
USDA nutrient database – use the keyword 'portabella' and then click submit. [2015-02-19]. （原始内容存档于2015-02-22）.
Dr. Duke's Phytochemical and Ethnobotanical Databases. [2015-02-19]. （原始内容存档于2015-10-16）.
Haytowitz DB. Vitamin D in mushrooms (PDF). Nutrient Data Laboratory, US Department of Agriculture. 2009 [2018-04-16]. （原始内容存档 (PDF)于2021-02-01）.
P Urbain; F Singler; G Ihorst; H-K Biesalski; H Bertz. Bioavailability of vitamin D2 from UV-B-irradiated button mushrooms in healthy adults deficient in serum 25-hydroxyvitamin D: a randomized controlled trial. European Journal of Clinical Nutrition. August 2011, 65 (8): 965–971 [2018-04-09]. PMID 21540874. doi:10.1038/ejcn.2011.53. （原始内容存档于2016-02-03）.
Bringing Mushrooms Out of the Dark. MSNBC. 2006-04-18 [2007-08-06]. （原始内容存档于2007-11-01）.
Holick MF. The vitamin D epidemic and its health consequences (PDF). The Journal of Nutrition. November 2005, 135 (11): 2739S–48S [2018-04-21]. PMID 16251641. （原始内容存档 (PDF)于2017-11-18）. [Vitamin D3] is produced commercially by extracting 7-dehydrocholesterol from wool fat, followed by UVB irradiation and purification [...] [Vitamin D2] is commercially made by irradiating and then purifying the ergosterol extracted from yeast

who.int

apps.who.int

WHO Model Formulary 2008 (PDF). World Health Organization. 2009: 498 [2016-12-08]. ISBN 9789241547659. （原始内容存档 (PDF)于2016-12-13）.

who.int

WHO Model List of Essential Medicines (19th List) (PDF). World Health Organization. April 2015 [2016-12-08]. （原始内容存档 (PDF)于2016-12-13）.

worldcat.org

Holick, Michael F.; Binkley, Neil C.; Bischoff-Ferrari, Heike A.; Gordon, Catherine M.; Hanley, David A.; Heaney, Robert P.; Murad, M. Hassan; Weaver, Connie M. Evaluation, Treatment, and Prevention of Vitamin D Deficiency: an Endocrine Society Clinical Practice Guideline. The Journal of Clinical Endocrinology & Metabolism (The Endocrine Society). 2011, 96 (7): 1911–1930. ISSN 0021-972X. doi:10.1210/jc.2011-0385.
Susan M. Fosnight, William J. Zafirau, Susan E. Hazelett. Vitamin D supplementation to prevent falls in the elderly: evidence and practical considerations. Pharmacotherapy. 2008-02, 28 (2): 225–234 [2019-02-12]. ISSN 0277-0008. doi:10.1592/phco.28.2.225. （原始内容存档于2019-10-18）.
Lisa A. Houghton, Reinhold Vieth. The case against ergocalciferol (vitamin D2) as a vitamin supplement. The American Journal of Clinical Nutrition. 2006-10, 84 (4): 694–697 [2019-02-12]. ISSN 0002-9165. PMID 17023693. doi:10.1093/ajcn/84.4.694. （原始内容存档于2020-04-25）.
H. M. Trang, D. E. Cole, L. A. Rubin, A. Pierratos, S. Siu, R. Vieth. Evidence that vitamin D3 increases serum 25-hydroxyvitamin D more efficiently than does vitamin D2. The American Journal of Clinical Nutrition. 1998-10, 68 (4): 854–858 [2019-02-12]. ISSN 0002-9165. PMID 9771862. doi:10.1093/ajcn/68.4.854. （原始内容存档于2020-04-25）.
Holick, Michael F.; Biancuzzo, Rachael M.; Chen, Tai C.; Klein, Ellen K.; Young, Azzie; Bibuld, Douglass; Reitz, Richard; Salameh, Wael; Ameri, Allen; Tannenbaum, Andrew D. Vitamin D2Is as Effective as Vitamin D3in Maintaining Circulating Concentrations of 25-Hydroxyvitamin D. The Journal of Clinical Endocrinology & Metabolism (The Endocrine Society). 2008, 93 (3): 677–681. ISSN 0021-972X. doi:10.1210/jc.2007-2308.
Rachael M. Biancuzzo, Azzie Young, Douglass Bibuld, Mona H. Cai, Michael R. Winter, Ellen K. Klein, Allen Ameri, Richard Reitz, Wael Salameh, Tai C. Chen, Michael F. Holick. Fortification of orange juice with vitamin D(2) or vitamin D(3) is as effective as an oral supplement in maintaining vitamin D status in adults. The American Journal of Clinical Nutrition. 2010-06, 91 (6): 1621–1626 [2019-02-12]. ISSN 1938-3207. PMC 2869510 . PMID 20427729. doi:10.3945/ajcn.2009.27972. （原始内容存档于2020-04-25）.
Shah, Iltaf; Petroczi, Andrea; Tabet, Naji; Klugman, Anthony; Isaac, Mokhtar; P. Naughton, Declan. Low 25OH Vitamin D2 Levels Found in Untreated Alzheimer’s Patients, Compared to Acetylcholinesterase-Inhibitor Treated and Controls. Current Alzheimer Research (Bentham Science Publishers Ltd.). 2012-10-01, 9 (9): 1069–1076. ISSN 1567-2050. doi:10.2174/156720512803568975.
Wang, Ting; Bengtsson, Göran; Kärnefelt, Ingvar; Björn, Lars Olof. Provitamins and vitamins D2 and D3 in Cladina spp. over a latitudinal gradient: possible correlation with UV levels. Journal of Photochemistry and Photobiology B: Biology (Elsevier BV). 2001, 62 (1-2): 118–122. ISSN 1011-1344. PMID 11693362. doi:10.1016/s1011-1344(01)00160-9.