Cod liver oil (English Wikipedia)

Analysis of information sources in references of the Wikipedia article "Cod liver oil" in English language version.

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1mollersomega3.com

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1semanticscholar.org

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1oregonstate.edu

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doi.org

Paul Lips (8 May 2003). "Hypervitaminosis A and fractures". N Engl J Med. 348 (4): 1927–1928. doi:10.1056/NEJMe020167. PMID 12540650.
von Schacky, C (2000). "n-3 Fatty acids and the prevention of coronary atherosclerosis". Am J Clin Nutr. 71 (1 Suppl): 224S–7S. doi:10.1093/ajcn/71.1.224s. PMID 10617975.
Wolters, M. (2005). "Diet and psoriasis: experimental data and clinical evidence". British Journal of Dermatology. 153 (4): 706–14. doi:10.1111/j.1365-2133.2005.06781.x. PMID 16181450. S2CID 1426074.
Raeder MB, Steen VM, Vollset SE, Bjelland I (August 2007). "Associations between cod liver oil use and symptoms of depression: the Hordaland Health Study". J Affect Disord. 101 (1–3): 245–9. doi:10.1016/j.jad.2006.11.006. PMID 17184843.
Myhre AM, Carlsen MH, Bøhn SK, Wold HL, Laake P, Blomhoff R (December 2003). "Water-miscible, emulsified, and solid forms of retinol supplements are more toxic than oil-based preparations". Am. J. Clin. Nutr. 78 (6): 1152–9. doi:10.1093/ajcn/78.6.1152. PMID 14668278.
Bays H E (19 March 2007). "Safety Considerations with Omega-3 Fatty Acid Therapy". The American Journal of Cardiology. 99 (6 (Supplement 1)): S35–S43. doi:10.1016/j.amjcard.2006.11.020. PMID 17368277.

evclo.com

"Extra-Virgin Cod Liver Oil History". Archived from the original on 11 October 2016. Retrieved 14 October 2016.

iffo.com

"STANDARD FOR FISH OILS CODEX STAN 329-2017" (PDF). CODEX ALIMENTARIUS COMMISSION, World Health Organization. 2017. Retrieved 28 January 2022.

mollersomega3.com

"World Class Processing". Archived from the original on 16 October 2016. Retrieved 14 October 2016.

nejm.org

Haddad J.G. (30 April 1992). "Vitamin D – Solar Rays, the Milky Way, or Both?". The New England Journal of Medicine. Retrieved 29 January 2012.

nih.gov

pubmed.ncbi.nlm.nih.gov

Paul Lips (8 May 2003). "Hypervitaminosis A and fractures". N Engl J Med. 348 (4): 1927–1928. doi:10.1056/NEJMe020167. PMID 12540650.
von Schacky, C (2000). "n-3 Fatty acids and the prevention of coronary atherosclerosis". Am J Clin Nutr. 71 (1 Suppl): 224S–7S. doi:10.1093/ajcn/71.1.224s. PMID 10617975.
Wolters, M. (2005). "Diet and psoriasis: experimental data and clinical evidence". British Journal of Dermatology. 153 (4): 706–14. doi:10.1111/j.1365-2133.2005.06781.x. PMID 16181450. S2CID 1426074.
Raeder MB, Steen VM, Vollset SE, Bjelland I (August 2007). "Associations between cod liver oil use and symptoms of depression: the Hordaland Health Study". J Affect Disord. 101 (1–3): 245–9. doi:10.1016/j.jad.2006.11.006. PMID 17184843.
Myhre AM, Carlsen MH, Bøhn SK, Wold HL, Laake P, Blomhoff R (December 2003). "Water-miscible, emulsified, and solid forms of retinol supplements are more toxic than oil-based preparations". Am. J. Clin. Nutr. 78 (6): 1152–9. doi:10.1093/ajcn/78.6.1152. PMID 14668278.
Bays H E (19 March 2007). "Safety Considerations with Omega-3 Fatty Acid Therapy". The American Journal of Cardiology. 99 (6 (Supplement 1)): S35–S43. doi:10.1016/j.amjcard.2006.11.020. PMID 17368277.

noaa.gov

spo.nmfs.noaa.gov

"The Fish Liver Oil Industry" (PDF). Archived (PDF) from the original on 18 October 2016. Retrieved 14 October 2016.

oregonstate.edu

lpi.oregonstate.edu

Jane Higdon, PhD of the Linus Pauling Institute "Linus Pauling Institute Micronutirent Center" Archived 17 January 2012 at the Wayback Machine Oregon State University

self.com

nutritiondata.self.com

"Fish oil, cod liver". Nutrition Data. Retrieved 19 March 2019.

semanticscholar.org

api.semanticscholar.org

Wolters, M. (2005). "Diet and psoriasis: experimental data and clinical evidence". British Journal of Dermatology. 153 (4): 706–14. doi:10.1111/j.1365-2133.2005.06781.x. PMID 16181450. S2CID 1426074.

usda.gov

fdc.nal.usda.gov

"Welcome to the USDA Food Composition Database". ndb.nal.usda.gov. Retrieved 29 April 2018.

nal.usda.gov

National Nutrient Database for Standard Reference "USDA Nutrition Facts: Fish oil, cod liver"^{[permanent dead link]} USDA

web.archive.org

"Extra-Virgin Cod Liver Oil History". Archived from the original on 11 October 2016. Retrieved 14 October 2016.
"World Class Processing". Archived from the original on 16 October 2016. Retrieved 14 October 2016.
"The Fish Liver Oil Industry" (PDF). Archived (PDF) from the original on 18 October 2016. Retrieved 14 October 2016.
Jane Higdon, PhD of the Linus Pauling Institute "Linus Pauling Institute Micronutirent Center" Archived 17 January 2012 at the Wayback Machine Oregon State University