Sign In

Login

Password

Forgot Password ? Sign Up

Emmental cheese (English Wikipedia)

Analysis of information sources in references of the Wikipedia article "Emmental cheese" in English language version.

Last modified:

Ref.Un. Ref.Website
Global rank English rank
98web.archive.org
1st place
1st place
33europa.eu
62nd place
100th place
22swissinfo.ch
1,180th place
1,370th place
22admin.ch
135th place
266th place
21merriam-webster.com
425th place
373rd place
22usda.gov
512th place
322nd place
11produits-laitiers-de-france.com
low place
low place
11kraatskaas.nl
low place
low place
11doi.org
2nd place
2nd place
11semanticscholar.org
15th place
8th place
11cheesesfromswitzerland.com
low place
low place
11patrimoineculinaire.ch
low place
low place
11theguardian.com
16th place
11th place
11emmentaler.ch
low place
low place
11origin-gi.com
low place
low place

admin.ch (Global: 135th place; English: 266th place)

blw.admin.ch

cheesesfromswitzerland.com (Global: low place; English: low place)

  • "Emmentaler AOP", Switzerland Cheese Marketing. Retrieved 26 October 2020.

doi.org (Global: 2nd place; English: 2nd place)

  • González, Mariana; Budelli, Eliana; Pérez, Nicolás; Lema, Patricia (27 November 2019). "Acoustic techniques to detect eye formation during ripening of Emmental type cheese". Innovative Food Science & Emerging Technologies. 59 102270. doi:10.1016/j.ifset.2019.102270. S2CID 213732802.

emmentaler.ch (Global: low place; English: low place)

europa.eu (Global: 62nd place; English: 100th place)

ec.europa.eu

kraatskaas.nl (Global: low place; English: low place)

merriam-webster.com (Global: 425th place; English: 373rd place)

origin-gi.com (Global: low place; English: low place)

  • "Emmentaler". Origin GI. 3 September 2021. Retrieved 1 October 2021.

patrimoineculinaire.ch (Global: low place; English: low place)

produits-laitiers-de-france.com (Global: low place; English: low place)

semanticscholar.org (Global: 15th place; English: 8th place)

api.semanticscholar.org

  • González, Mariana; Budelli, Eliana; Pérez, Nicolás; Lema, Patricia (27 November 2019). "Acoustic techniques to detect eye formation during ripening of Emmental type cheese". Innovative Food Science & Emerging Technologies. 59 102270. doi:10.1016/j.ifset.2019.102270. S2CID 213732802.

swissinfo.ch (Global: 1,180th place; English: 1,370th place)

theguardian.com (Global: 16th place; English: 11th place)

usda.gov (Global: 512th place; English: 322nd place)

ams.usda.gov

naldc.nal.usda.gov

web.archive.org (Global: 1st place; English: 1st place)