Korea under Japanese rule (English Wikipedia)

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Kimura, Mitsuhiko (1995). "The Economics of Japanese Imperialism in Korea, 1910–1939". The Economic History Review. 48 (3): 555–574. doi:10.2307/2598181. JSTOR 2598181. See p. 558: "Japan faced shortages of rice as domestic production lagged behind demand. The government had three alternatives to deal with this problem: (a) increasing productivity of domestic agriculture, (b) importing foreign rice (gaimai) from south-east Asia, and (c) importing colonial rice. The first was most costly and its success was not assured. The second implied loss of foreign exchange and also dependence on foreign producers for the imperial staple, which would seriously weaken the political power of the empire vis-à-vis the West. It also involved a quality problem in that foreign rice of the indica variety did not suit Japanese taste. The third alternative seemed best to the Japanese administration."
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