Nick Malgieri (English Wikipedia)

Analysis of information sources in references of the Wikipedia article "Nick Malgieri" in English language version.

refsWebsite

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3washingtonpost.com

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2bworldonline.com

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1oregonlive.com

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1web.archive.org

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abs-cbn.com

news.abs-cbn.com

"American master pastry chef Nick Malgieri loves calamansi". 2 August 2018.

archive.today

C; Sagon, y (April 24, 1996). "A DISH OF CONTROVERSY". The Washington Post. ISSN 0190-8286. Archived from the original on May 19, 2021. Retrieved May 18, 2021.
Sedgwick, Stephanie Witt (October 25, 1995). "FROM ONE-POT CAKES TO ESPRESSO-MASCARPONE". The Washington Post. ISSN 0190-8286. Archived from the original on May 19, 2021. Retrieved May 18, 2021.
"ON THE BOOKSHELF". The Washington Post. March 24, 1999. ISSN 0190-8286. Archived from the original on May 19, 2021. Retrieved May 18, 2021.

bworldonline.com

"Nick Malgieri: A date with a pastry chef". August 2018.
"Nick Malgieri: A date with a pastry chef". August 2018.

ice.edu

recreational.ice.edu

"Recreational Cooking Class Chefs at the Institute of Culinary Education".

nytimes.com

nytimes.com

"The Best Cake Pans". The New York Times. 17 November 2020.
Fabricant, Florence (19 January 2021). "The Sweet Secrets of Chocolate Revealed". The New York Times.
Frost, Polly (21 October 1998). "BY THE BOOK; Casting Chocolate as Sophisticate". The New York Times.

dinersjournal.blogs.nytimes.com

Bittman, Mark (October 24, 2008). "A Baking Book With Delicious Photos". Diner's Journal. The New York Times. Archived from the original on October 23, 2020. Retrieved May 18, 2021.

oregonlive.com

"Cookbook review: 'Nick Malgieri's Bread'". 21 January 2013.

washingtonpost.com

C; Sagon, y (April 24, 1996). "A DISH OF CONTROVERSY". The Washington Post. ISSN 0190-8286. Archived from the original on May 19, 2021. Retrieved May 18, 2021.
Sedgwick, Stephanie Witt (October 25, 1995). "FROM ONE-POT CAKES TO ESPRESSO-MASCARPONE". The Washington Post. ISSN 0190-8286. Archived from the original on May 19, 2021. Retrieved May 18, 2021.
"ON THE BOOKSHELF". The Washington Post. March 24, 1999. ISSN 0190-8286. Archived from the original on May 19, 2021. Retrieved May 18, 2021.

web.archive.org

Bittman, Mark (October 24, 2008). "A Baking Book With Delicious Photos". Diner's Journal. The New York Times. Archived from the original on October 23, 2020. Retrieved May 18, 2021.

worldcat.org

search.worldcat.org

C; Sagon, y (April 24, 1996). "A DISH OF CONTROVERSY". The Washington Post. ISSN 0190-8286. Archived from the original on May 19, 2021. Retrieved May 18, 2021.
Sedgwick, Stephanie Witt (October 25, 1995). "FROM ONE-POT CAKES TO ESPRESSO-MASCARPONE". The Washington Post. ISSN 0190-8286. Archived from the original on May 19, 2021. Retrieved May 18, 2021.
"ON THE BOOKSHELF". The Washington Post. March 24, 1999. ISSN 0190-8286. Archived from the original on May 19, 2021. Retrieved May 18, 2021.