Wine (English Wikipedia)

"UK tops world wine imports table". BBC. 14 January 2009. Archived from the original on 22 April 2009. Retrieved 28 March 2009.
Harrison, Frances (11 April 2008). "Alcohol fatwa sparks controversy". BBC News. Archived from the original on 12 May 2011. Retrieved 31 July 2010.

bbc.com

"Georgia made 'world's oldest wine'". BBC News. 13 November 2017. Archived from the original on 14 November 2017. Retrieved 21 July 2018.
"'World's oldest wine' found in 8,000-year-old jars in Georgia". BBC News. 13 November 2017. Archived from the original on 14 November 2017. Retrieved 21 July 2018.

bbr.com

For example, Berry Brothers & Rudd, one of the world's largest dealers, start "fine wine" prices at about £25—in March 2009 with a wine from Au Bon Climat website "Fine wine offers" Archived 20 January 2012 at the Wayback Machine.

beer100.com

"Wine History". Archived from the original on 10 June 2008. Retrieved 26 June 2008.

books.google.com

Congressional Serial Set. U.S. Government Printing Office. 1903. p. 263. Retrieved 6 May 2020.
California Vineyardists Association; Associated California Fruit Industries (1980). Wines and Vines. Hiaring Company. Retrieved 6 May 2020.
Birchell, D.B.; Steel, G. (2013). New Mexico Wine: An Enchanting History. American Palate Series (in Italian). American Palate. ISBN 978-1-60949-643-2. Retrieved 15 November 2019.
Wright, James C., ed. (2004). The Mycenaean feast. American School of Classical Studies. ISBN 9780876619513 – via Google books.
Fortson IV, Benjamin W. (2010). Indo-European Language and Culture, an introduction. Blackwell Publishing. p. 42. ISBN 9781405188968 – via Google books.
Klimov, Georgij (1998). Etymological Dictionary of the Kartvelian Languages. Berlin: Walter de Gruyter. p. 227. ISBN 978-3-11-015658-4. Retrieved 26 April 2015.
Whitehead, Benedicte Nielsen (2012). The Sound of Indo-European: Phonetics, Phonemics, and Morphophonemics. Museum Tusculanum Press. p. 505. ISBN 978-87-635-3838-1.
Fitch, Edward (1990). Rites of Odin. St. Paul, Minnesota: Llewellyn Worldwide. p. 290. ISBN 978-0-87542-224-4.
Hornsey, Ian (2003). A History of Beer and Brewing. Royal Society of Chemistry. p. 7. ISBN 978-0-85404-630-0. ...mead was known in Europe long before wine, although archaeological evidence of it is rather ambiguous. This is principally because the confirmed presence of beeswax or certain types of pollen ... is only indicative of the presence of honey (which could have been used for sweetening some other drink) – not necessarily of the production of mead.
Pellaprat, Henri-Paul (2003). The great book of French cuisine. New York: Vendome. ISBN 978-0-86565-231-6.
Parker, Robert M. (2008). Parker's Wine Buyer's Guide, 7th Edition. Simon and Schuster. p. 15. ISBN 978-1-4391-3997-4.
Jill Littrell (2014). Understanding and Treating Alcoholism Volume I: An Empirically Based Clinician's Handbook for the Treatment of Alcoholism: Volume II: Biological, Psychological, and Social Aspects of Alcohol Consumption and Abuse. Hoboken.: Taylor and Francis. p. 55. ISBN 978-1-317-78314-5. The World Health Organization defines alcoholism as any drinking which results in problems
Birchell, D. B.; Steel, G. (2013). New Mexico Wine: An Enchanting History. American Palate Series (in Italian). American Palate. ISBN 978-1-60949-643-2. Retrieved 15 November 2019.

camwheeler.com

"Langton's Australian Wine Classification IV". 27 July 2007. Archived from the original on 27 December 2014. Retrieved 26 June 2008.

cdc.gov

Centers for Disease Control and Prevention. "General Information on Alcohol Use and Health". Archived from the original on 18 September 2008. Retrieved 26 June 2008.

central-mosque.com

"Alcohol based Perfumes, Deodrants and Creams, Mufti Muhammad ibn Adam, Darul Iftaa, Leicester". Central-mosque.com. Archived from the original on 13 December 2013. Retrieved 17 May 2014.

doi.org

Doce, Elisa Guerra (2004). "The Origins of Inebriation: Archaeological Evidence of the Consumption of Fermented Beverages and Drugs in Prehistoric Eurasia". Journal of Archaeological Method and Theory. 22 (3): 751–782. doi:10.1007/s10816-014-9205-z. ISSN 1072-5369. S2CID 143750976.
McGovern, Patrick; Jalabadze, Mindia; et al. (28 November 2017). "Early Neolithic wine of Georgia in the South Caucasus". Proceedings of the National Academy of Sciences. 114 (48): E10309 – E10318. Bibcode:2017PNAS..11410309M. doi:10.1073/pnas.1714728114. PMC 5715782. PMID 29133421.
McGovern, Patrick E.; et al. (30 September 2003). "Fermented beverages of pre- and proto-historic China". Proceedings of the National Academy of Sciences. 101 (51). The National Academy of Sciences: 17593–17598. Bibcode:2004PNAS..10117593M. doi:10.1073/pnas.0407921102. PMC 539767. PMID 15590771.
Waldin, Monty; A, Harvey David A. Harvey David (19 November 2015), "orange wine", The Oxford Companion to Wine, Oxford University Press, doi:10.1093/acref/9780198705383.001.0001, ISBN 978-0-19-870538-3, archived from the original on 4 June 2021, retrieved 4 June 2021
Culbert, Julie; Cozzolino, Daniel; Ristic, Renata; Wilkinson, Kerry (8 May 2015). "Classification of Sparkling Wine Style and Quality by MIR Spectroscopy". Molecules. 20 (5): 8341–8356. doi:10.3390/molecules20058341. PMC 6272211. PMID 26007169.
Fraga, Helder; Malheiro, Aureliano C.; Moutinho-Pereira, José; Cardoso, Rita M.; Soares, Pedro M. M.; Cancela, Javier J.; Pinto, Joaquim G.; Santos, João A.; et al. (24 September 2014). "Integrated Analysis of Climate, Soil, Topography and Vegetative Growth in Iberian Viticultural Regions". PLOS ONE. 9 (9): e108078. Bibcode:2014PLoSO...9j8078F. doi:10.1371/journal.pone.0108078. PMC 4176712. PMID 25251495.
Wirth, J.; Caillé, S.; Souquet, J. M.; Samson, A.; Dieval, J. B.; Vidal, S.; Fulcrand, H.; Cheynier, V. (15 June 2012). "Impact of post-bottling oxygen exposure on the sensory characteristics and phenolic composition of Grenache rosé wines". Food Chemistry. 6th International Conference on Water in Food. 132 (4): 1861–1871. doi:10.1016/j.foodchem.2011.12.019. ISSN 0308-8146.
Gómez-Míguez, M. José; Manuela Gómez-Mígueza; Isabel M. Vicarioa; Francisco J. Heredia (April 2007). "Assessment of colour and aroma in white wines vinifications: Effects of grape maturity and soil type". Journal of Food Engineering. 79 (3): 758–764. doi:10.1016/j.jfoodeng.2006.02.038.
Danner, Lukas; Ristic, Renata; Johnson, Trent E.; Meiselman, Herbert L.; Hoek, Annet C. (November 2016). "Context and wine quality effects on consumers' mood, emotions, liking and willingness to pay for Australian Shiraz wines". Food Research International. 89 (Pt 1): 254–265. doi:10.1016/j.foodres.2016.08.006. PMID 28460912.
Stockwell T, Zhao J, Panwar S, Roemer A, Naimi T, Chikritzhs T (March 2016). "Do "Moderate" Drinkers Have Reduced Mortality Risk? A Systematic Review and Meta-Analysis of Alcohol Consumption and All-Cause Mortality". J Stud Alcohol Drugs. 77 (2): 185–98. doi:10.15288/jsad.2016.77.185. PMC 4803651. PMID 26997174.
Griswold, Max G.; Fullman, Nancy; Hawley, Caitlin; Arian, Nicholas; Zimsen, Stephanie R M.; Tymeson, Hayley D.; Venkateswaran, Vidhya; Tapp, Austin Douglas; Forouzanfar, Mohammad H.; Salama, Joseph S.; Abate, Kalkidan Hassen; Abate, Degu; Abay, Solomon M.; Abbafati, Cristiana; Abdulkader, Rizwan Suliankatchi; Abebe, Zegeye; Aboyans, Victor; Abrar, Mohammed Mehdi; Acharya, Pawan; Adetokunboh, Olatunji O.; Adhikari, Tara Ballav; Adsuar, Jose C.; Afarideh, Mohsen; Agardh, Emilie Elisabet; Agarwal, Gina; Aghayan, Sargis Aghasi; Agrawal, Sutapa; Ahmed, Muktar Beshir; Akibu, Mohammed; et al. (August 2018). "Alcohol use and burden for 195 countries and territories, 1990-2016: a systematic analysis for the Global Burden of Disease Study 2016". Lancet. 392 (10152): 1015–1035. doi:10.1016/S0140-6736(18)31310-2. PMC 6148333. PMID 30146330.
O'Keefe, JH; Bhatti, SK; Bajwa, A; DiNicolantonio, JJ; Lavie, CJ (March 2014). "Alcohol and cardiovascular health: the dose makes the poison...or the remedy". Mayo Clinic Proceedings. 89 (3): 382–93. doi:10.1016/j.mayocp.2013.11.005. PMID 24582196.
Streppel, M. T.; Ocke, M. C.; Boshuizen, H. C.; Kok, F. J.; Kromhout, D. (2009). "Long-term wine consumption is related to cardiovascular mortality and life expectancy independently of moderate alcohol intake: the Zutphen Study". Journal of Epidemiology & Community Health. 63 (7): 534–540. doi:10.1136/jech.2008.082198. PMID 19406740. Archived from the original on 1 September 2019. Retrieved 1 September 2019.
Lindberg, Matthew L.; Ezra A. Amsterdam (2008). "Alcohol, wine, and cardiovascular health". Clinical Cardiology. 31 (8): 347–51. doi:10.1002/clc.20263. PMC 6653665. PMID 18727003.
Schuckit, MA (27 November 2014). "Recognition and management of withdrawal delirium (delirium tremens)". The New England Journal of Medicine. 371 (22): 2109–13. doi:10.1056/NEJMra1407298. PMID 25427113. S2CID 205116954. Archived from the original on 13 February 2020. Retrieved 26 June 2019.
Zeraattalab-Motlagh, Sheida; Jayedi, Ahmad; Shab-Bidar, Sakineh (8 November 2021). "The effects of resveratrol supplementation in patients with type 2 diabetes, metabolic syndrome, and nonalcoholic fatty liver disease: an umbrella review of meta-analyses of randomized controlled trials". The American Journal of Clinical Nutrition. 114 (5): 1675–1685. doi:10.1093/ajcn/nqab250. PMID 34320173.
Barbería-Latasa, María; Gea, Alfredo; Martínez-González, Miguel A. (7 May 2022). "Alcohol, Drinking Pattern, and Chronic Disease". Nutrients. 14 (9): 1954. doi:10.3390/nu14091954. PMC 9100270. PMID 35565924.
Tomé-Carneiro, J; Gonzálvez, M; Larrosa, M; Yáñez-Gascón, MJ; García-Almagro, FJ; Ruiz-Ros, JA; Tomás-Barberán, FA; García-Conesa, MT; Espín, JC (July 2013). "Resveratrol in primary and secondary prevention of cardiovascular disease: a dietary and clinical perspective". Annals of the New York Academy of Sciences. 1290 (1): 37–51. Bibcode:2013NYASA1290...37T. doi:10.1111/nyas.12150. PMID 23855464. S2CID 206223647.
Frémont, Lucie (January 2000). "Biological effects of resveratrol". Life Sciences. 66 (8): 663–673. doi:10.1016/S0024-3205(99)00410-5. PMID 10680575.

drinkingny.wordpress.com

"Adulterated Chinese wine seized". Drinkingny.wordpress.com. 27 December 2010. Archived from the original on 4 January 2014. Retrieved 17 May 2014.

economist.com

"Château Lafake". The Economist. ISSN 0013-0613. Archived from the original on 4 October 2020. Retrieved 23 September 2023.

escholarship.org

Schuckit, MA (27 November 2014). "Recognition and management of withdrawal delirium (delirium tremens)". The New England Journal of Medicine. 371 (22): 2109–13. doi:10.1056/NEJMra1407298. PMID 25427113. S2CID 205116954. Archived from the original on 13 February 2020. Retrieved 26 June 2019.

etslabs.com

ETS Laboratories (15 March 2001). "Brettanomyces Monitoring by Analysis of 4-ethylphenol and 4-ethylguaiacol". Archived from the original on 19 February 2008. Retrieved 26 June 2008.
ETS Laboratories (15 May 2002). "Sulfides in Wine". Archived from the original on 19 February 2008.

etymonline.com

Harper, Douglas. "wine". Online Etymology Dictionary.

europa.eu

eur-lex.europa.eu

"Wines and wine sector products". EUR-Lex. Retrieved 9 February 2025.

fineliving.com

"On TV : Simply Wine with Andrea Immer : Storing Wine : Fine Living". 11 January 2010. Archived from the original on 11 January 2010. Retrieved 23 September 2023.

frenchscout.com

Breton, Félicien. "Wine vintages, vintage charts". French Scout. Archived from the original on 13 January 2008. Retrieved 26 June 2008.
Breton, Félicien. "Types of wine". French Scout. Archived from the original on 25 April 2006. Retrieved 26 June 2008.

germanwinesociety.org

"About German Wine". German wine society. Archived from the original on 4 September 2019. Retrieved 22 June 2007.

goodhousekeeping.com

"Celebrate National Trivia Day with These 35 Fun Facts". 27 December 2019. Archived from the original on 3 August 2021. Retrieved 30 December 2020.

gpoaccess.gov

ecfr.gpoaccess.gov

Title 27 of the United States Code, Code of Federal Regulations § 4.27 Archived 17 February 2007 at the Wayback Machine

harvard.edu

ui.adsabs.harvard.edu

McGovern, Patrick; Jalabadze, Mindia; et al. (28 November 2017). "Early Neolithic wine of Georgia in the South Caucasus". Proceedings of the National Academy of Sciences. 114 (48): E10309 – E10318. Bibcode:2017PNAS..11410309M. doi:10.1073/pnas.1714728114. PMC 5715782. PMID 29133421.
McGovern, Patrick E.; et al. (30 September 2003). "Fermented beverages of pre- and proto-historic China". Proceedings of the National Academy of Sciences. 101 (51). The National Academy of Sciences: 17593–17598. Bibcode:2004PNAS..10117593M. doi:10.1073/pnas.0407921102. PMC 539767. PMID 15590771.
Fraga, Helder; Malheiro, Aureliano C.; Moutinho-Pereira, José; Cardoso, Rita M.; Soares, Pedro M. M.; Cancela, Javier J.; Pinto, Joaquim G.; Santos, João A.; et al. (24 September 2014). "Integrated Analysis of Climate, Soil, Topography and Vegetative Growth in Iberian Viticultural Regions". PLOS ONE. 9 (9): e108078. Bibcode:2014PLoSO...9j8078F. doi:10.1371/journal.pone.0108078. PMC 4176712. PMID 25251495.
Tomé-Carneiro, J; Gonzálvez, M; Larrosa, M; Yáñez-Gascón, MJ; García-Almagro, FJ; Ruiz-Ros, JA; Tomás-Barberán, FA; García-Conesa, MT; Espín, JC (July 2013). "Resveratrol in primary and secondary prevention of cardiovascular disease: a dietary and clinical perspective". Annals of the New York Academy of Sciences. 1290 (1): 37–51. Bibcode:2013NYASA1290...37T. doi:10.1111/nyas.12150. PMID 23855464. S2CID 206223647.

heart.org

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"Kuopion Viinijuhlat » Kuopio Wine Festival" (in Finnish). Kuopio Wine Festival. Archived from the original on 26 July 2020. Retrieved 25 July 2020.

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"Storing Wine Temperature". maridajesgourmet.com. Archived from the original on 8 July 2009.

masterclass.com

"Learn About Alcohol Content in Wine: Highest to Lowest ABV Wines – 2023 – MasterClass". Archived from the original on 12 April 2023. Retrieved 12 April 2023.

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news.nationalgeographic.com

"Earliest Known Winery Found in Armenian Cave". 12 January 2011. Archived from the original on 24 February 2017. Retrieved 28 March 2011.

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nih.gov

pubmed.ncbi.nlm.nih.gov

McGovern, Patrick; Jalabadze, Mindia; et al. (28 November 2017). "Early Neolithic wine of Georgia in the South Caucasus". Proceedings of the National Academy of Sciences. 114 (48): E10309 – E10318. Bibcode:2017PNAS..11410309M. doi:10.1073/pnas.1714728114. PMC 5715782. PMID 29133421.
McGovern, Patrick E.; et al. (30 September 2003). "Fermented beverages of pre- and proto-historic China". Proceedings of the National Academy of Sciences. 101 (51). The National Academy of Sciences: 17593–17598. Bibcode:2004PNAS..10117593M. doi:10.1073/pnas.0407921102. PMC 539767. PMID 15590771.
Culbert, Julie; Cozzolino, Daniel; Ristic, Renata; Wilkinson, Kerry (8 May 2015). "Classification of Sparkling Wine Style and Quality by MIR Spectroscopy". Molecules. 20 (5): 8341–8356. doi:10.3390/molecules20058341. PMC 6272211. PMID 26007169.
Fraga, Helder; Malheiro, Aureliano C.; Moutinho-Pereira, José; Cardoso, Rita M.; Soares, Pedro M. M.; Cancela, Javier J.; Pinto, Joaquim G.; Santos, João A.; et al. (24 September 2014). "Integrated Analysis of Climate, Soil, Topography and Vegetative Growth in Iberian Viticultural Regions". PLOS ONE. 9 (9): e108078. Bibcode:2014PLoSO...9j8078F. doi:10.1371/journal.pone.0108078. PMC 4176712. PMID 25251495.
Danner, Lukas; Ristic, Renata; Johnson, Trent E.; Meiselman, Herbert L.; Hoek, Annet C. (November 2016). "Context and wine quality effects on consumers' mood, emotions, liking and willingness to pay for Australian Shiraz wines". Food Research International. 89 (Pt 1): 254–265. doi:10.1016/j.foodres.2016.08.006. PMID 28460912.
Stockwell T, Zhao J, Panwar S, Roemer A, Naimi T, Chikritzhs T (March 2016). "Do "Moderate" Drinkers Have Reduced Mortality Risk? A Systematic Review and Meta-Analysis of Alcohol Consumption and All-Cause Mortality". J Stud Alcohol Drugs. 77 (2): 185–98. doi:10.15288/jsad.2016.77.185. PMC 4803651. PMID 26997174.
Griswold, Max G.; Fullman, Nancy; Hawley, Caitlin; Arian, Nicholas; Zimsen, Stephanie R M.; Tymeson, Hayley D.; Venkateswaran, Vidhya; Tapp, Austin Douglas; Forouzanfar, Mohammad H.; Salama, Joseph S.; Abate, Kalkidan Hassen; Abate, Degu; Abay, Solomon M.; Abbafati, Cristiana; Abdulkader, Rizwan Suliankatchi; Abebe, Zegeye; Aboyans, Victor; Abrar, Mohammed Mehdi; Acharya, Pawan; Adetokunboh, Olatunji O.; Adhikari, Tara Ballav; Adsuar, Jose C.; Afarideh, Mohsen; Agardh, Emilie Elisabet; Agarwal, Gina; Aghayan, Sargis Aghasi; Agrawal, Sutapa; Ahmed, Muktar Beshir; Akibu, Mohammed; et al. (August 2018). "Alcohol use and burden for 195 countries and territories, 1990-2016: a systematic analysis for the Global Burden of Disease Study 2016". Lancet. 392 (10152): 1015–1035. doi:10.1016/S0140-6736(18)31310-2. PMC 6148333. PMID 30146330.
O'Keefe, JH; Bhatti, SK; Bajwa, A; DiNicolantonio, JJ; Lavie, CJ (March 2014). "Alcohol and cardiovascular health: the dose makes the poison...or the remedy". Mayo Clinic Proceedings. 89 (3): 382–93. doi:10.1016/j.mayocp.2013.11.005. PMID 24582196.
Streppel, M. T.; Ocke, M. C.; Boshuizen, H. C.; Kok, F. J.; Kromhout, D. (2009). "Long-term wine consumption is related to cardiovascular mortality and life expectancy independently of moderate alcohol intake: the Zutphen Study". Journal of Epidemiology & Community Health. 63 (7): 534–540. doi:10.1136/jech.2008.082198. PMID 19406740. Archived from the original on 1 September 2019. Retrieved 1 September 2019.
Lindberg, Matthew L.; Ezra A. Amsterdam (2008). "Alcohol, wine, and cardiovascular health". Clinical Cardiology. 31 (8): 347–51. doi:10.1002/clc.20263. PMC 6653665. PMID 18727003.
Hasin, Deborah (December 2003). "Classification of Alcohol Use Disorders". Niaaa.nih.gov. 27 (1): 5–17. PMC 6676702. PMID 15301396. Archived from the original on 18 March 2015. Retrieved 28 February 2015.
Schuckit, MA (27 November 2014). "Recognition and management of withdrawal delirium (delirium tremens)". The New England Journal of Medicine. 371 (22): 2109–13. doi:10.1056/NEJMra1407298. PMID 25427113. S2CID 205116954. Archived from the original on 13 February 2020. Retrieved 26 June 2019.
Zeraattalab-Motlagh, Sheida; Jayedi, Ahmad; Shab-Bidar, Sakineh (8 November 2021). "The effects of resveratrol supplementation in patients with type 2 diabetes, metabolic syndrome, and nonalcoholic fatty liver disease: an umbrella review of meta-analyses of randomized controlled trials". The American Journal of Clinical Nutrition. 114 (5): 1675–1685. doi:10.1093/ajcn/nqab250. PMID 34320173.
Barbería-Latasa, María; Gea, Alfredo; Martínez-González, Miguel A. (7 May 2022). "Alcohol, Drinking Pattern, and Chronic Disease". Nutrients. 14 (9): 1954. doi:10.3390/nu14091954. PMC 9100270. PMID 35565924.
Tomé-Carneiro, J; Gonzálvez, M; Larrosa, M; Yáñez-Gascón, MJ; García-Almagro, FJ; Ruiz-Ros, JA; Tomás-Barberán, FA; García-Conesa, MT; Espín, JC (July 2013). "Resveratrol in primary and secondary prevention of cardiovascular disease: a dietary and clinical perspective". Annals of the New York Academy of Sciences. 1290 (1): 37–51. Bibcode:2013NYASA1290...37T. doi:10.1111/nyas.12150. PMID 23855464. S2CID 206223647.
Frémont, Lucie (January 2000). "Biological effects of resveratrol". Life Sciences. 66 (8): 663–673. doi:10.1016/S0024-3205(99)00410-5. PMID 10680575.

ncbi.nlm.nih.gov

McGovern, Patrick; Jalabadze, Mindia; et al. (28 November 2017). "Early Neolithic wine of Georgia in the South Caucasus". Proceedings of the National Academy of Sciences. 114 (48): E10309 – E10318. Bibcode:2017PNAS..11410309M. doi:10.1073/pnas.1714728114. PMC 5715782. PMID 29133421.
McGovern, Patrick E.; et al. (30 September 2003). "Fermented beverages of pre- and proto-historic China". Proceedings of the National Academy of Sciences. 101 (51). The National Academy of Sciences: 17593–17598. Bibcode:2004PNAS..10117593M. doi:10.1073/pnas.0407921102. PMC 539767. PMID 15590771.
Culbert, Julie; Cozzolino, Daniel; Ristic, Renata; Wilkinson, Kerry (8 May 2015). "Classification of Sparkling Wine Style and Quality by MIR Spectroscopy". Molecules. 20 (5): 8341–8356. doi:10.3390/molecules20058341. PMC 6272211. PMID 26007169.
Fraga, Helder; Malheiro, Aureliano C.; Moutinho-Pereira, José; Cardoso, Rita M.; Soares, Pedro M. M.; Cancela, Javier J.; Pinto, Joaquim G.; Santos, João A.; et al. (24 September 2014). "Integrated Analysis of Climate, Soil, Topography and Vegetative Growth in Iberian Viticultural Regions". PLOS ONE. 9 (9): e108078. Bibcode:2014PLoSO...9j8078F. doi:10.1371/journal.pone.0108078. PMC 4176712. PMID 25251495.
Stockwell T, Zhao J, Panwar S, Roemer A, Naimi T, Chikritzhs T (March 2016). "Do "Moderate" Drinkers Have Reduced Mortality Risk? A Systematic Review and Meta-Analysis of Alcohol Consumption and All-Cause Mortality". J Stud Alcohol Drugs. 77 (2): 185–98. doi:10.15288/jsad.2016.77.185. PMC 4803651. PMID 26997174.
Griswold, Max G.; Fullman, Nancy; Hawley, Caitlin; Arian, Nicholas; Zimsen, Stephanie R M.; Tymeson, Hayley D.; Venkateswaran, Vidhya; Tapp, Austin Douglas; Forouzanfar, Mohammad H.; Salama, Joseph S.; Abate, Kalkidan Hassen; Abate, Degu; Abay, Solomon M.; Abbafati, Cristiana; Abdulkader, Rizwan Suliankatchi; Abebe, Zegeye; Aboyans, Victor; Abrar, Mohammed Mehdi; Acharya, Pawan; Adetokunboh, Olatunji O.; Adhikari, Tara Ballav; Adsuar, Jose C.; Afarideh, Mohsen; Agardh, Emilie Elisabet; Agarwal, Gina; Aghayan, Sargis Aghasi; Agrawal, Sutapa; Ahmed, Muktar Beshir; Akibu, Mohammed; et al. (August 2018). "Alcohol use and burden for 195 countries and territories, 1990-2016: a systematic analysis for the Global Burden of Disease Study 2016". Lancet. 392 (10152): 1015–1035. doi:10.1016/S0140-6736(18)31310-2. PMC 6148333. PMID 30146330.
Lindberg, Matthew L.; Ezra A. Amsterdam (2008). "Alcohol, wine, and cardiovascular health". Clinical Cardiology. 31 (8): 347–51. doi:10.1002/clc.20263. PMC 6653665. PMID 18727003.
Hasin, Deborah (December 2003). "Classification of Alcohol Use Disorders". Niaaa.nih.gov. 27 (1): 5–17. PMC 6676702. PMID 15301396. Archived from the original on 18 March 2015. Retrieved 28 February 2015.
Barbería-Latasa, María; Gea, Alfredo; Martínez-González, Miguel A. (7 May 2022). "Alcohol, Drinking Pattern, and Chronic Disease". Nutrients. 14 (9): 1954. doi:10.3390/nu14091954. PMC 9100270. PMID 35565924.

niaaa.nih.gov

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