Ácido alfa-cetobutírico (Spanish Wikipedia)

Analysis of information sources in references of the Wikipedia article "Ácido alfa-cetobutírico" in Spanish language version.

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doi.org

Pham TT, Guichard E, Schlich P, Charpentier C; Elisabeth; Pascal; Claudine (1995). «Optimal Conditions for the Formation of Sotolon from α-Ketobutyric Acid in the French 'Vin Jaune'». Journal of Agricultural and Food Chemistry 43 (10): 2616-2619. doi:10.1021/jf00058a012.
Guichard E, Pham TT, Etievant P; Pham; Etievant (1993). «Quantitative Determination of Sotolon in Wines by High-Performance Liquid Chromatography». Chromatographia 37 (9–10): 539-542. doi:10.1007/BF02275793.