Kolanøtt (Norwegian Nynorsk Wikipedia)

Analysis of information sources in references of the Wikipedia article "Kolanøtt" in Norwegian Nynorsk language version.

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2worldcat.org

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2books.google.com

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1bbc.com

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1nih.gov

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1doi.org

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1igboguide.org

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1ajol.info

8,971^st place

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1thisamericanlife.org

8,143^rd place

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1columbia.edu

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1sciencemag.org

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1tridge.com

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1nation.co.ke

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ajol.info

Odebunmi, E. O.; Oluwaniyi, O. O.; Awolola, G. V.; Adediji, O. D. (1. januar 2009). «Proximate and nutritional composition of kola nut (Cola nitida), bitter cola (Garcinia cola) and alligator pepper (Afromomum melegueta)». African Journal of Biotechnology (på engelsk) 8 (2). ISSN 1684-5315.

bbc.com

Veronique Greenwood (23. september 2016). «The little-known nut that gave Coca-Cola its name». BBC News - Future. Henta 23. desember 2019. «These days, the Coca-Cola recipe is a closely guarded secret. But it's said to no longer contain kola nut extract, relying instead on artificial imitations to achieve the flavour»

books.google.com

Danmolé, H. O. (2008). «Religious Encounter in Southwestern Nigeria: The Domestication of Islam Among the Yoruba». I Olupona, Jacob Kẹhinde; Rey, Terry. Òrìşà Devotion as World Religion: The Globalization of Yorùbá Religious Culture. U of Wisconsin. s. 202–21. ISBN 9780299224646.
Robinson, Charles Henry (1913) Dictionary of the Hausa Language, Volume 1. Cambridge: University Press. s 117.

columbia.edu

Osuagwu, Bertram I. N.; Pritchett, W (March 28, 2003). The Igbos and Their Traditions (PDF). s. 1. Henta 30. juli 2018.

doi.org

dx.doi.org

Burdock, G. A.; Carabin, I. G.; Crincoli, C. M. (2009). «Safety Assessment of Kola Nut Extract as a Food Ingredient». Food and Chemical Toxicology 47 (8): 1725–32. PMID 19394393. doi:10.1016/j.fct.2009.04.019.

igboguide.org

«Kola Nut». Igbo insight guide to Enugu and Igboland's Culture and Language. igboguide.org.

nation.co.ke

«From Nigeria, the Kola nuts are here». Daily Nation (på engelsk). Henta 28. desember 2017.

nih.gov

ncbi.nlm.nih.gov

Burdock, G. A.; Carabin, I. G.; Crincoli, C. M. (2009). «Safety Assessment of Kola Nut Extract as a Food Ingredient». Food and Chemical Toxicology 47 (8): 1725–32. PMID 19394393. doi:10.1016/j.fct.2009.04.019.

sciencemag.org

Meyers, C. (6. mai 2011). «How Natural Is Your Cola?». Science NOW.

thisamericanlife.org

«Cola recipe». This American Life. 1992.

tridge.com

«Top Producing Countries of Kola Nut». Tridge. Henta 29. desember 2019.

worldcat.org

Odebunmi, E. O.; Oluwaniyi, O. O.; Awolola, G. V.; Adediji, O. D. (1. januar 2009). «Proximate and nutritional composition of kola nut (Cola nitida), bitter cola (Garcinia cola) and alligator pepper (Afromomum melegueta)». African Journal of Biotechnology (på engelsk) 8 (2). ISSN 1684-5315.
Carney, Judith Ann (2011). In the shadow of slavery : Africa's botanical legacy in the Atlantic world. Richard Nicholas Rosomoff. Berkeley [Calif.]: University of California Press. ISBN 978-0-520-94953-9. OCLC 759158601.