油酸 (Chinese Wikipedia)

Analysis of information sources in references of the Wikipedia article "油酸" in Chinese language version.

refsWebsite

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7web.archive.org

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5nih.gov

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2doi.org

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1acs.org

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1uc.edu

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1harvard.edu

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1semanticscholar.org

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1wiktionary.org

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1purdue.edu

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1fao.org

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1oxfordjournals.org

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acs.org

membership.acs.org

Oleic acid, Chemical Laboratory Information Profile, American Chemical Society

doi.org

dx.doi.org

Bailey and Bailey, Dorothy and Kenneth. An Etymological Dictionary of Chemistry and Mineralogy. Nature. 1929, 124 (3134): 789–790. Bibcode:1929Natur.124..789V. S2CID 4024133. doi:10.1038/124789b0.
Terés, S; Barceló-Coblijn, G; Benet, M; Alvarez, R; Bressani, R; Halver, Je; Escribá, Pv. Oleic acid content is responsible for the reduction in blood pressure induced by olive oil. Proceedings of the National Academy of Sciences of the United States of America. September 2008. PMID 18772370. doi:10.1073/pnas.0807500105.

fao.org

STANDARD FOR NAMED VEGETABLE OILS CODEX STAN 210-1999

harvard.edu

ui.adsabs.harvard.edu

Bailey and Bailey, Dorothy and Kenneth. An Etymological Dictionary of Chemistry and Mineralogy. Nature. 1929, 124 (3134): 789–790. Bibcode:1929Natur.124..789V. S2CID 4024133. doi:10.1038/124789b0.

nih.gov

ncbi.nlm.nih.gov

Terés, S; Barceló-Coblijn, G; Benet, M; Alvarez, R; Bressani, R; Halver, Je; Escribá, Pv. Oleic acid content is responsible for the reduction in blood pressure induced by olive oil. Proceedings of the National Academy of Sciences of the United States of America. September 2008. PMID 18772370. doi:10.1073/pnas.0807500105.
Carrillo, M. del M. Cavia and S. R. Alonso-Torre. 2012.Antitumor effect of oleic acid; mechanisms of action: a review. （页面存档备份，存于互联网档案馆）Nutrición Hospitalaria. 27(5): 1860-1865.
H. Sales-Campos, P.R. Souza, B.C. Peghini, J. S. da Silva, C. R. Cardoso CR. 2012.An overview of the modulatory effects of oleic acid in health and disease. （页面存档备份，存于互联网档案馆）Mini-Reviews in Medicinal Chemistry. 13(2): 201-210.
Valeria Pala, Vittorio Krogh, Paola Muti, Véronique Chajès, Elio Riboli, Andrea Micheli, Mitra Saadatian, Sabina Sieri, Franco Berrino. Erythrocyte Membrane Fatty Acids and Subsequent Breast Cancer: a Prospective Italian Study. JNCL. Jul 18, 2001, 93 (14): 1088 [2008-11-30]. PMID 11459870. （原始内容存档于2008-12-18）.

pubchem.ncbi.nlm.nih.gov

9-Octadecenoic acid. PubChem, National Center for Biotechnology Information, US National Library of Medicine. 14 July 2018 [19 July 2018]. （原始内容存档于2015-12-13）.

oxfordjournals.org

jnci.oxfordjournals.org

Valeria Pala, Vittorio Krogh, Paola Muti, Véronique Chajès, Elio Riboli, Andrea Micheli, Mitra Saadatian, Sabina Sieri, Franco Berrino. Erythrocyte Membrane Fatty Acids and Subsequent Breast Cancer: a Prospective Italian Study. JNCL. Jul 18, 2001, 93 (14): 1088 [2008-11-30]. PMID 11459870. （原始内容存档于2008-12-18）.

purdue.edu

hort.purdue.edu

Li, Thomas S. C. (1999). Sea buckthorn: New crop opportunity （页面存档备份，存于互联网档案馆）, from Perspectives on new crops and new uses by J. Janeck (ed.) Retrieved 2006-10-28.

semanticscholar.org

api.semanticscholar.org

Bailey and Bailey, Dorothy and Kenneth. An Etymological Dictionary of Chemistry and Mineralogy. Nature. 1929, 124 (3134): 789–790. Bibcode:1929Natur.124..789V. S2CID 4024133. doi:10.1038/124789b0.

uc.edu

eng.uc.edu

Bishop, Paul L. (2000). Pollution Prevention: Chapter 2 - Properties and Fates of Environmental Contaminants 互联网档案馆的存檔，存档日期2008-09-10., instructional slides to accompany Pollution Prevention:Fundamentals and Practice, by Paul L. Bishop (ISBN 0-07-366147-3). Retrieved 2005-03-07.

web.archive.org

Bishop, Paul L. (2000). Pollution Prevention: Chapter 2 - Properties and Fates of Environmental Contaminants 互联网档案馆的存檔，存档日期2008-09-10., instructional slides to accompany Pollution Prevention:Fundamentals and Practice, by Paul L. Bishop (ISBN 0-07-366147-3). Retrieved 2005-03-07.
存档副本. [2021-03-12]. （原始内容存档于2020-12-06）.
9-Octadecenoic acid. PubChem, National Center for Biotechnology Information, US National Library of Medicine. 14 July 2018 [19 July 2018]. （原始内容存档于2015-12-13）.
Li, Thomas S. C. (1999). Sea buckthorn: New crop opportunity （页面存档备份，存于互联网档案馆）, from Perspectives on new crops and new uses by J. Janeck (ed.) Retrieved 2006-10-28.
Carrillo, M. del M. Cavia and S. R. Alonso-Torre. 2012.Antitumor effect of oleic acid; mechanisms of action: a review. （页面存档备份，存于互联网档案馆）Nutrición Hospitalaria. 27(5): 1860-1865.
H. Sales-Campos, P.R. Souza, B.C. Peghini, J. S. da Silva, C. R. Cardoso CR. 2012.An overview of the modulatory effects of oleic acid in health and disease. （页面存档备份，存于互联网档案馆）Mini-Reviews in Medicinal Chemistry. 13(2): 201-210.
Valeria Pala, Vittorio Krogh, Paola Muti, Véronique Chajès, Elio Riboli, Andrea Micheli, Mitra Saadatian, Sabina Sieri, Franco Berrino. Erythrocyte Membrane Fatty Acids and Subsequent Breast Cancer: a Prospective Italian Study. JNCL. Jul 18, 2001, 93 (14): 1088 [2008-11-30]. PMID 11459870. （原始内容存档于2008-12-18）.

wiktionary.org

en.wiktionary.org

存档副本. [2021-03-12]. （原始内容存档于2020-12-06）.