어류의 수은 농축 (Korean Wikipedia)

Analysis of information sources in references of the Wikipedia article "어류의 수은 농축" in Korean language version.

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  • Cheng, Zhang (2011). “Mercury Biomagnification in the Aquaculture Pond Ecosystem in the Pearl River Delta”. 《Archives of Environmental Contamination and Toxicology》 61 (3): 491–499. doi:10.1007/s00244-010-9641-z. PMID 21290120. ProQuest 913807855.  |id=에 templatestyles stripmarker가 있음(위치 1) (도움말)

books.google.com

doi.org

dx.doi.org

  • Park, K. S.; Seo, Y.-C.; Lee, S.J.; Lee, J.H. (2008). “Emission and Speciation of Mercury from various Combustion Sources”. 《Powder Technology》 180 (1–2): 151–156. doi:10.1016/j.powtec.2007.03.006. 
  • Cheng, Zhang (2011). “Mercury Biomagnification in the Aquaculture Pond Ecosystem in the Pearl River Delta”. 《Archives of Environmental Contamination and Toxicology》 61 (3): 491–499. doi:10.1007/s00244-010-9641-z. PMID 21290120. ProQuest 913807855.  |id=에 templatestyles stripmarker가 있음(위치 1) (도움말)
  • Croteau, M.; Luoma, S. N.; Stewart, A. R (2005). “Trophic transfer of metals along freshwater food webs: Evidence of cadmium biomagnification in nature”. 《Limnol. Oceanogr.》 50 (5): 1511–1519. Bibcode:2005LimOc..50.1511C. doi:10.4319/lo.2005.50.5.1511. 
  • Cocoros, G.; Cahn, P. H.; Siler, W. (1973). “Mercury concentrations in fish, plankton and water from three Western Atlantic estuaries” (PDF). 《Journal of Fish Biology》 5 (6): 641–647. doi:10.1111/j.1095-8649.1973.tb04500.x. 2014년 2월 11일에 원본 문서 (PDF)에서 보존된 문서. 
  • Adimado, A (2002). “Mercury in Human Blood, Urine, Hair, Nail, and Fish from the Ankobra and Tano River Basins in Southwestern Ghana”. 《Bulletin of Environmental Contamination and Toxicology》 68 (3): 339–46. doi:10.1007/s001280259. PMID 11993807. ProQuest 18913728.  |id=에 templatestyles stripmarker가 있음(위치 1) (도움말)
  • “Medical Letter: Mercury in Fish”. 《American College of Obstetricians and Gynecologists》 115 (5): 1077–1078. May 2010. doi:10.1097/AOG.0b013e3181db2783. 
  • Jorgensen, Budtz; Grandjean, P; Weihe, P (2007). “amounts”. 《Environmental Health Perspectives》 115 (3): 323–327. doi:10.1289/ehp.9738. PMC 1849938. PMID 17431478. 
  • Oken, Emily; Bellinger, D. C. (2008). “Fish Consumption Effects”. 《Current Opinion in Pediatrics》 20 (2): 178–183. doi:10.1097/MOP.0b013e3282f5614c. PMC 2581505. PMID 18332715. 
  • Burger, Joanna; Gochfeld, Michael (2011). “Mercury and Selenium Levels in 19 Species of Saltwater Fish from New Jersey as a Function of Species, Size, and Season”. 《Science of the Total Environment》 409 (8): 1418–1429. Bibcode:2011ScTEn.409.1418B. doi:10.1016/j.scitotenv.2010.12.034. PMC 4300121. PMID 21292311. 
  • Storelli, M. M. (2000). “Fish for Human Consumption: Risk of Contamination by Mercury”. 《Food Additives and Contaminants》 17 (12): 1007–1011. doi:10.1080/02652030050207792. PMID 11271834. ProQuest 72558593.  |id=에 templatestyles stripmarker가 있음(위치 1) (도움말)
  • Orgiazzi, A.; Ballabio, C.; Panagos, P.; Jones, A.; Fernández-Ugalde, O. (January 2018). “LUCAS Soil, the largest expandable soil dataset for Europe: a review: LUCAS Soil, pan-European open-access soil dataset”. 《European Journal of Soil Science》 (영어) 69 (1): 140–153. doi:10.1111/ejss.12499. 
  • Ballabio, Cristiano; Jiskra, Martin; Osterwalder, Stefan; Borrelli, Pasquale; Montanarella, Luca; Panagos, Panos (2021년 5월 1일). “A spatial assessment of mercury content in the European Union topsoil”. 《Science of the Total Environment》 (영어) 769: 144755. doi:10.1016/j.scitotenv.2020.144755. 

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apjcn.nhri.org.tw

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nih.gov

ncbi.nlm.nih.gov

  • Cheng, Zhang (2011). “Mercury Biomagnification in the Aquaculture Pond Ecosystem in the Pearl River Delta”. 《Archives of Environmental Contamination and Toxicology》 61 (3): 491–499. doi:10.1007/s00244-010-9641-z. PMID 21290120. ProQuest 913807855.  |id=에 templatestyles stripmarker가 있음(위치 1) (도움말)
  • Adimado, A (2002). “Mercury in Human Blood, Urine, Hair, Nail, and Fish from the Ankobra and Tano River Basins in Southwestern Ghana”. 《Bulletin of Environmental Contamination and Toxicology》 68 (3): 339–46. doi:10.1007/s001280259. PMID 11993807. ProQuest 18913728.  |id=에 templatestyles stripmarker가 있음(위치 1) (도움말)
  • Jorgensen, Budtz; Grandjean, P; Weihe, P (2007). “amounts”. 《Environmental Health Perspectives》 115 (3): 323–327. doi:10.1289/ehp.9738. PMC 1849938. PMID 17431478. 
  • Oken, Emily; Bellinger, D. C. (2008). “Fish Consumption Effects”. 《Current Opinion in Pediatrics》 20 (2): 178–183. doi:10.1097/MOP.0b013e3282f5614c. PMC 2581505. PMID 18332715. 
  • Burger, Joanna; Gochfeld, Michael (2011). “Mercury and Selenium Levels in 19 Species of Saltwater Fish from New Jersey as a Function of Species, Size, and Season”. 《Science of the Total Environment》 409 (8): 1418–1429. Bibcode:2011ScTEn.409.1418B. doi:10.1016/j.scitotenv.2010.12.034. PMC 4300121. PMID 21292311. 
  • Storelli, M. M. (2000). “Fish for Human Consumption: Risk of Contamination by Mercury”. 《Food Additives and Contaminants》 17 (12): 1007–1011. doi:10.1080/02652030050207792. PMID 11271834. ProQuest 72558593.  |id=에 templatestyles stripmarker가 있음(위치 1) (도움말)
  • Watanabe, C; Ser, P (2012). “Fish advisories in the USA and Japan: risk communication and public awareness of a common idea with different backgrounds” (PDF). 《Asia Pacific Journal of Clinical Nutrition》 21 (4): 487–494. PMID 23017306. 2014년 4월 20일에 원본 문서 (PDF)에서 보존된 문서. 2014년 4월 18일에 확인함. 

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  • Cheng, Zhang (2011). “Mercury Biomagnification in the Aquaculture Pond Ecosystem in the Pearl River Delta”. 《Archives of Environmental Contamination and Toxicology》 61 (3): 491–499. doi:10.1007/s00244-010-9641-z. PMID 21290120. ProQuest 913807855.  |id=에 templatestyles stripmarker가 있음(위치 1) (도움말)
  • Adimado, A (2002). “Mercury in Human Blood, Urine, Hair, Nail, and Fish from the Ankobra and Tano River Basins in Southwestern Ghana”. 《Bulletin of Environmental Contamination and Toxicology》 68 (3): 339–46. doi:10.1007/s001280259. PMID 11993807. ProQuest 18913728.  |id=에 templatestyles stripmarker가 있음(위치 1) (도움말)
  • Jardine, Laura (2007). “Mercury Cycling through Finfish Aquaculture within the Lower Bay of Fundy, Canada: Possibilities for Control in Support of the Health of Coastal Communities”. ProQuest 759317881.  |id=에 templatestyles stripmarker가 있음(위치 1) (도움말)
  • Storelli, M. M. (2000). “Fish for Human Consumption: Risk of Contamination by Mercury”. 《Food Additives and Contaminants》 17 (12): 1007–1011. doi:10.1080/02652030050207792. PMID 11271834. ProQuest 72558593.  |id=에 templatestyles stripmarker가 있음(위치 1) (도움말)

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